Mr. Friendly's

New Southern Cafe

Author: Mr. Friendly (page 608 of 780)

Tuesday Lunch Specials 4/3/12

Blackened N.C. Wild Striped Bass   
tabasco beurre blanc, green tomato-blue crab relish,
creamy grits, your choice of succotash or creole slaw   12.

Country Fried Pork Chop
smoked vidalia onion bordelaise, creamy mashed potatoes,
your choice of succotash or creole slaw   12.

Caribbean Jerk Grilled Shrimp over a Big Salad
mixed greens, pineapple chutney, honey-almond vinaigrette,
cucumbers, tomato, shaved onion, toasted almonds   13.

Buttermilk Fried Soft Shell Crab Po’ Boy
toasted baguette, applewood bacon tartar sauce,
lettuce, tomato, shaved onion, chips and a pickle   13.

Today’s Burger Special
friendly’s steak sauce, blue cheese crumbles, sautéed mushrooms,
lettuce, tomato, shaved onion, chips and a pickle     8.75

Soups of Today
Plantation Stew w/ rice
Chilled Avocado “Bisque” w/ chili oil & crispy wontons   
Garden Fresh Gazpacho w/ cilantro crème fraiche

$4 wines by the glass
Excelsior Chardonnay, South Africa       Chateau Donjon Dry Rosé, France
Zolo Torrontes, Argentina            Pacific Rim Dry Riesling, Washington       
Kim Crawford Sauvignon Blanc, New Zealand      Apaltagua Pinot Noir, Chile
Genesis Merlot, Washington       Pietra Santa Zinfandel, California
Reunion Malbec, Argentina        Boxhead Shiraz, South Australia

$15 wines by the bottle
Velio Pinot Grigio, Italy            Michael Sullberg Chardonnay, California
Montepio Torrontes, Argentina         Chateau Donjon Dry Rosé, France
Artisan Sauvignon Blanc, California         Graziano Zinfandel, Mendocino
Backstory Cabernet Sauvignon, California        Yalumba Shiraz, Argentina
Cellar No. 8 Pinot Noir, California         Lockhart Merlot, California

Lunch Cocktails  
Pickled Okra Bloody Mary  5     Cajun Bloody Mary w/ jalapeno stuffed olives   5
Southern Bellini  4    Classic Mimosa  4         Pineapple Mimosa   4
                
Non Alcoholic
Southern Peach Iced Tea 2          Cherry-Lime Iced Tea  2

www.mrfriendlys.com     www.solsticekitchen.com     www.cellarongreene.com

Monday Lunch Specials 4/2/12

Blackened N. C. Sheepshead Drum   
tabasco beurre blanc, green tomato-blue crab relish,
creamy grits, your choice of succotash or creole slaw   12.

Country Fried Pork Chop creole mustard bordelaise,
creamy mashed potatoes, your choice of succotash or creole slaw   12.

Caribbean Jerk Grilled Shrimp over a Big Salad
blue cheese-green apple salsa, honey-almond vinaigrette,
cucumbers, tomato, shaved onion, housemade croutons  13.

Buttermilk Fried Soft Shell Crab Po’ Boy
toasted baguette, applewood bacon tartar sauce,
lettuce, tomato, shaved onion, chips and a pickle   13.

Today’s Burger Special
friendly’s steak sauce, swiss cheese, fried cremini mushrooms,
lettuce, tomato, shaved onion, chips and a pickle     8.75

Soups of Today
Plantation Stew w/ rice
Roasted Corn Bisque w/ green onions   
Garden Fresh Gazpacho w/ cilantro crème fraiche

$4 wines by the glass
Excelsior Chardonnay, South Africa       Chateau Donjon Dry Rosé, France
Zolo Torrontes, Argentina            Selbach Dry Riesling, Germany         
Due Torri Pinot Grigio, Italy      Apaltagua Pinot Noir, Chile
Genesis Merlot, Washington       Pietra Santa Zinfandel, California
Reunion Malbec, Argentina        Boxhead Shiraz, South Australia

$15 wines by the bottle
Velio Pinot Grigio, Italy            Michael Sullberg Chardonnay, California
Montepio Torrontes, Argentina         Chateau Donjon Dry Rosé, France
Artisan Sauvignon Blanc, California         Graziano Zinfandel, Mendocino
Backstory Cabernet Sauvignon, California        Yalumba Shiraz, Argentina
Cellar No. 8 Pinot Noir, California         Lockhart Merlot, California

Lunch Cocktails  
Pickled Okra Bloody Mary  5     Cajun Bloody Mary w/ jalapeno stuffed olives   5
Southern Bellini  4    Classic Mimosa  4         Pineapple Mimosa   4

Lunch Beer Special
Thomas Creek Red Ale   2.50

Non Alcoholic
Southern Peach Iced Tea 2          Cherry-Lime Iced Tea  2

www.mrfriendlys.com     www.solsticekitchen.com     www.cellarongreene.com

Friday Dinner Specials, 3/30/12

small bites, starters
Pan Sautéed PEI Black Mussels
lemon, shallots, garlic, capers, white wine,
parsley, grilled ciabatta  11

Buttermilk Fried Soft Shell Crab
green herb remoulade, “BLT” salad  13

soups
Roasted Corn Bisque w/ green onions
“Plantation” w/ white rice
Garden Fresh Gazpacho w/ cilantro crème fraiche

entrees
Almond Crusted John Dory
lobster-caper relish, lemon-dill beurre blanc,
creamy grits, sautéed asparagus   23

Buttermilk Fried Soft Shell Crabs
green herb remoulade, applewood bacon “BLT” salad,
creamy grits, creole slaw   26

Five Spice Seared Yellowfin Tuna
papaya bbq sauce, granny smith apple-blue cheese salsa,
roasted garlic mashed potatoes,
country ham-tomato stewed kale   24

Worcestershire Grilled Angus Chopped Steak
horseradish aioli, alderwood smoked onion confit,
roasted garlic mashed potatoes, sautéed veggies  18

Char-Grilled 14 oz. Angus Ribeye
creole mustard bordelaise, alderwood smoked onion confit,
roasted garlic mashed potatoes,
tomato-country ham stewed kale 26

Friday Lunch Specials, 3/30/12

Blackened Wolf Fish   
tabasco beurre blanc, green tomato-blue crab relish,
creamy grits, your choice of succotash or creole slaw   11.

Country Fried Pork Chop roasted garlic demi-glace,
creamy mashed potatoes, country ham stewed collards   12.

Buttermilk Fried Soft Shell Crab over a Bibb Salad
roasted corn salsa, shaved onion, tomato, cucumbers,
 housemade croutons, 1000 island dressing   13.

Buttermilk Fried Soft Shell Crab Po’ Boy
toasted baguette, applewood bacon tartar sauce,
lettuce, tomato, shaved onion, chips, pickle   13.

Today’s Burger Special
caramelized onions, swiss cheese, horseradish mayo,
lettuce, tomato, onion, chips, and a pickle     8.75

Soups of Today
Plantation Stew w/ rice
Hominy-Apple Stew w/ green onions   
Garden Fresh Gazpacho w/ cilantro crème fraiche

$4 wines by the glass
Excelsior Chardonnay, South Africa       Chateau Donjon Dry Rosé, France
Montepio Torrontes, Argentina            Selbach Dry Riesling, Germany         
Due Torri Pinot Grigio, Italy       Cellar No. 8 Pinot Noir, California
Genesis Merlot, Washington       Pietra Santa Zinfandel, California
Reunion Malbec, Argentina        Yalumba Shiraz, Australia

$15 wines by the bottle
Zolo Torrontes, Argentina       Michael Sullberg Chardonnay, California
Velio Pinot Grigio, Italy           Chateau Donjon Dry Rosé, France
Artisan Sauvignon Blanc, California         Graziano Zinfandel, Mendocino
Backstory Cabernet Sauvignon, California        Yalumba Shiraz, Argentina
Apaltagua Pinot Noir, Chile         Lockhart Merlot, California

Lunch Cocktails  
Pickled Okra Bloody Mary  5     Cajun Bloody Mary w/ jalapeno stuffed olives   5
Southern Bellini  4    Classic Mimosa  4         Pineapple Mimosa   4

Lunch Beer Special
Thomas Creek Red Ale   2.50

Non Alcoholic
Southern Peach Iced Tea 2          Cherry-Lime Iced Tea  2

Thursday Dinner Specials, 3/29/12

small bites, starters
Pesto Seared Sea Scallops
artichoke-caper relish, balsamic-fig reduction  13

Chile Fried Soft Shell Crab
cilantro-lime aioli, grilled pineapple salsa  14

soups
Hominy-Apple Stew w/ green onions
Chilled Cucumber w/ fresh dill
Garden Fresh Gazpacho w/ cilantro crème fraiche

entrees
Cornmeal Dusted John Dory
green tomato chow chow, tabasco-chive hollandaise,
creamy grits, sautéed veggies   21

Chile Fried Soft Shell Crabs
cilantro-lime aioli, grilled pineapple salsa,
coriander rice, sautéed veggies  26

Balsamic Seared Yellowfin Tuna
artichoke-caper relish, balsamic-fig reduction,
roasted garlic mashed potatoes, sautéed asparagus   24

Pepper Grilled Pork Tenderloin
papaya bbq sauce, green apple-blue cheese salsa,
roasted garlic mashed potatoes, creole slaw 19

Char-Grilled 14 oz. Angus Ribeye
creole mustard bordelaise, alderwood smoked onion confit,
roasted garlic mashed potatoes,
tomato-country ham stewed kale 26

Thursday Lunch Specials 3/28

Mr. Friendly’s Thursday Specials

Blackened Golden Kingklip   
tabasco beurre blanc, roasted corn & blue crab relish,
creamy grits, your choice of succotash or creole slaw   12.

Country Fried Pork Chop
roasted garlic demi glace, creamy mashed potatoes,
country ham stewed collards   12

Cornmeal Fried Soft Shell Crab over a Big Caesar Salad
green tomato chow-chow, romaine lettuce, shaved onion, jalapeños,
parmesan cheese, housemade croutons, lemon-garlic caesar dressing   11.

Buttermilk Fried Soft Shell Crab Po’ Boy
toasted baguette, applewood bacon tartar sauce,
lettuce, tomato, shaved onion, chips, pickle   14.

Today’s Burger Special
caramelized onions, swiss cheese, horseradish mayo,
lettuce, tomato, onion, chips, and a pickle     8.75

Soups of Today
Apple & Hominy Stew w/ green onions
Chilled Cucumber w/ fresh dill
Garden Fresh Gazpacho w/ cilantro crème fraiche

$4 wines by the glass
Excelsior Chardonnay, South Africa       Chateau Donjon Dry Rosé, France
Espiritu Torrontes, Argentina            Selbach Dry Riesling, Germany         
Due Torri Pinot Grigio, Italy       Cellar No. 8 Pinot Noir, California
Genesis Merlot, Washington       Pietra Santa Zinfandel, California
Reunion Malbec, Argentina        Yalumba Shiraz, Australia

$15 wines by the bottle
Zolo Torrontes, Argentina       Michael Sullberg Chardonnay, California
Velio Pinot Grigio, Italy           Chateau Donjon Dry Rosé, France
Terra Andina Sauvignon Blanc, Chile         Graziano Zinfandel, Mendocino
Backstory Cabernet Sauvignon, California        Terra Andina Carmenere, Chile
Apaltagua Pinot Noir, Chile         Lockhart Merlot, California

Lunch Cocktails  
Pickled Okra Bloody Mary  5     Cajun Bloody Mary w/ jalapeno stuffed olives   5
Southern Bellini  4    Classic Mimosa  4         Pineapple Mimosa   4

Lunch Beer Special
Thomas Creek Red Ale   2.50

Non Alcoholic
Southern Peach Iced Tea 2          Cherry-Lime Iced Tea  2

www.mrfriendlys.com     www.solsticekitchen.com     www.cellarongreene.com
 

Wednesday Dinner Specials 03-28-02

small bites, starters
Five Spice Seared Duck Breast
papaya-bbq sauce,
granny smith apple-blue cheese salsa  11

Pesto Seared Sea Scallops
artichoke-caper relish, balsamic-fig reduction  13

Chile Fried Soft Shell Crab
cilantro-lime aioli, grilled pineapple salsa  14

soups
Hominy-Apple Stew w/ green onions
Chilled Cucumber w/ fresh dill
Garden Fresh Gazpacho w/ cilantro crème fraiche

entrees
Cornmeal Dusted Golden Kingklip
roasted corn-blue crab relish, fresh herb remoulade,
creamy grits, country ham stewed collards   21

Chile Fried Soft Shell Crabs
cilantro-lime aioli, grilled pineapple salsa,
coriander rice, sautéed veggies  26

Pepper Seared Yellowfin Tuna
papaya bbq sauce, granny smith apple-blue cheese salsa,
roasted garlic mashed potatoes, creole slaw   24

Mr. Friendly’s famous Meatloaf
blue cheese bbq sauce, crispy fried onion rings,
roasted garlic mashed potatoes,
country ham stewed collards  17

Char-Grilled 14 oz. Angus Ribeye
horseradish-caramelized onion bordelaise,
blue cheese butter, roasted garlic mashed potatoes,
sautéed veggies   26

Wednesday Lunch Specials 3/28/12

Cornmeal Seared Golden Kingklip   
fresh herb remoulade, roasted corn & blue crab relish,
creamy grits, your choice of succotash or creole slaw   12.

Blackened Pork Chop
french quarter pimento cheese, sweet onion chow chow,
creamy mashed potatoes, your choice of succotash or creole slaw    12

Country Fried Cubed Steak
caramelized onion-horseradish demi glace,
creamy mashed potatoes, your choice of succotash or creole slaw   11.

Buttermilk Fried Soft Shell Crab Po’ Boy
toasted baguette, applewood bacon tartar sauce,
lettuce, tomato, shaved onion, chips, pickle   14.

Balsamic-Brown Sugar Grilled Chicken Breast over a Big Salad
blue cheese-green apple salsa, buttermilk-basil blue cheese dressing,
tomatoes, cucumbers, shaved onion, housemade croutons   10.

Soups of Today
Apple & Hominy Stew w/ green onions
Chilled Cucumber w/ fresh dill
Garden Fresh Gazpacho w/ cilantro crème fraiche

$4 wines by the glass
Excelsior Chardonnay, South Africa       Chateau Donjon Dry Rosé, France
Zolo Torrontes, Argentina            Selbach Dry Riesling, Germany         
Wither Hills Sauvignon Blanc, NZ       Cellar No. 8 Pinot Noir, California
Genesis Merlot, Washington       Pietra Santa Zinfandel, California
Reunion Malbec, Argentina        Yalumba Shiraz, Australia

$15 wines by the bottle
Espiritu Torrontes, Argentina       Michael Sullberg Chardonnay, California
Velio Pinot Grigio, Italy           Chateau Donjon Dry Rosé, France
Terra Andina Sauvignon Blanc, Chile         Graziano Zinfandel, Mendocino
Backstory Cabernet Sauvignon, California        Terra Andina Carmenere, Chile
Apaltagua Pinot Noir, Chile         Lockhart Merlot, California

Lunch Cocktails  
 Pickled Okra Bloody Mary  5     Cajun Bloody Mary w/ jalapeno stuffed olives   5
Southern Bellini  4    Classic Mimosa  4         Pineapple Mimosa   4

Lunch Beer Special
Thomas Creek Red Ale   2.50

Non Alcoholic
Southern Peach Iced Tea 2          Cherry-Lime Iced Tea  2

www.mrfriendlys.com     www.solsticekitchen.com     www.cellarongreene.com

Tuesday Dinner Specials 3/27/12

small bites, starters
Five Spice Seared Duck Breast
papaya-bbq sauce,
granny smith apple-blue cheese salsa  11

Pesto Seared Sea Scallops
artichoke-caper relish, balsamic-fig reduction  13

Tortilla Crusted Soft Shell Crab
cilantro-lime aioli, grilled pineapple salsa  14

soups
Hominy-Apple Stew w/ green onions
Chilled Cucumber w/ fresh dill
Garden Fresh Gazpacho w/ cilantro crème fraiche

entrees
Blackened Golden Kingklip
green tomato-country ham relish, fresh herb remoulade,
creamy grits, country ham stewed collards   21

Tortilla Crusted Soft Shell Crabs
cilantro-lime aioli, grilled pineapple salsa,
coriander rice, sautéed veggies  26

Pepper Seared Yellowfin Tuna
papaya bbq sauce, granny smith apple-blue cheese salsa,
roasted garlic mashed potatoes, creole slaw   24

Mr. Friendly’s famous Meatloaf
blue cheese bbq sauce, crispy fried onion rings,
roasted garlic mashed potatoes,
country ham stewed collards  17

Char-Grilled 14 oz. Angus Ribeye
wild mushroom-caramelized onion bordelaise,
blue cheese butter, roasted garlic mashed potatoes,
sautéed veggies   26

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www.mrfriendlys.com     
www.solsticekitchen.com     www.cellarongreene.com

April Happenings

 

Monday, April 2nd – Saturday, April  7th
Masters Week
It doesn't officially feel like Spring until the Masters Tournament!  
We are excited to welcome guests traveling to Columbia to see the spectical.  
Our amazing food and wine specials will not dissapoint!
 
Monday, April 16th 
Dining with Dogs is Back! 
Bring your family pup to the Friendly's patio for a special doggie-friendly 
3-course dinner prepared by Pupcakes Boutique!  Owners order from the regular menu 
and each dog is only $12.  All reservations must be made by calling Pupcakes at 461.0236!
 
Sunday, April 22nd
Slow Foods at Indie Grits Festival 
Alongside other great restaurants, we will have a tasting table at this annual foodie event 
at the All-Local Farmers Market! Tickets may be purchased through the Indie Grits website. 
 
Tuesday, April 24th 
Charity Night for SC Campaign to Prevent Teen Pregnancy 
This group was created to respond to the growing concern about the high rates 
of teen pregnancy in our state. Help us raise money for more education for young women,
by stopping by for a glass of wine!  25% of all dine-in wine sales wil be donated to the cause. 
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