Mr. Friendly's

small bites, starters

Local Beet Salad
peppered goat cheese, toasted pumpkin seeds, 
City Roots sprouts, mixed greens, 
shaved onion, balsamic reduction    8

Crispy Fried Pork Wings
sweet thai chile glaze, sesame-ginger snow pea “salad”  11

soups

Southwest Chicken Chili  w/ jalapeno-cheddar cornbread 
Roasted Corn-Broccoli Chowder w/ green onions 

entrees

Citrus-Ginger Grilled Carolina Wahoo
wasabi-lime aioli, sesame-ginger snow pea “salad”,
jasmine rice, sweet chile glazed shiitake mushrooms    22   

Five Spice Seared Yellowfin Tuna
granny smith apple chutney, 
sweet curry-pumpkin crème fraiche,
roasted garlic mashed potatoes, sautéed veggies   23

Blackened N.C. Mahi Mahi
roasted corn-blue crab relish, cajun remoulade, 
creamy grits, shaved brussel sprout slaw   21

Rosemary Grilled 14oz Angus Ribeye
wild mushroom demi-glace, blue cheese creamed leeks, 
roasted garlic mashed potatoes, 
low country braised collard greens    27

Pan Seared Maple Leaf Farms Duck Breast
honey-thyme jus, toasted pumpkin seeds,
brown sugar mashed sweet potatoes, 
green bean-wild mushroom & manchego casserole   21

Mr. Friendly’s Famous Meatloaf
house-ground beef tenderloin & ribeye, wild mushroom demi glace,
creamy mashed potatoes, your choice of succotash or creole slaw   11

Blackened Red Drum
roasted corn-blue crab relish, cajun remoulade, 
creamy grits, your choice of succotash or creole slaw   12

Balsamic-Brown Sugar Grilled Chicken over a Big Salad
mixed greens, green apple salsa, shaved onions, cucumbers, 
grape tomatoes, housemade croutons, buttermilk-basil blue cheese dressing   10

Low Country Seared “Shrimp & Biscuits”
sweet potato biscuit, tasso ham gravy, grilled green onions, 
creamy mashed potatoes, your choice of succotash or creole slaw    13

Buttermilk Fried Cubed Steak
andouille sausage country gravy, creamy mashed potatoes, 
your choice of succotash or creole slaw   11

Soups of Today
Southwest Chicken Chili w/ jalapeño-cheddar cornbread
Roasted Corn-Broccoli Chowder w/ green onions

$4 wines by the glass
Las Lilas Dry Rosé          Monte Maria Pinot Grigio          Nobilo Sauvignon Blanc
Broadbent Vinho Verde          Tormaresca Chardonnay          Seaglass Pinot Noir
BV Merlot            Santa Ema Carmenere        Dark Horse Cabernet Sauvignon

$15 wines by the bottle
L’Ostal Cazes Dry Rosé          Millbrandt Pinot Gris         Pacific Rim Riesling
Foxbrook Chardonnay        Zonin Moscato         Broadbent Vinho Verde
Tortoise Creek Pinot Noir           BV Merlot          Antano Tempranillo         
Santa Ema Carmenere        Dark Horse Cabernet Sauvignon    

Cornmeal Fried Carolina Flounder
roasted corn-blue crab relish, cajun remoulade,
creamy grits, your choice of succotash or creole slaw   12

Low Country Roasted Boneless Pork Loin
french quarter pimento cheese, green tomato chow chow,
creamy mashed potatoes, your choice of succotash or creole slaw   11

Balsamic-Brown Sugar Grilled Chicken over a Big Salad
mixed greens, green apple salsa, shaved onions, cucumbers, 
grape tomatoes, toasted almonds, buttermilk-basil blue cheese dressing   10

Buttermilk Fried “Duck Biscuits”
sweet potato biscuit, tasso ham gravy, grilled green onions, 
creamy mashed potatoes, your choice of succotash or creole slaw    12

Mustard-Vinegar Pulled Pork BBQ Sandwich
pepper jack cheese, creole slaw, toasted kaiser,
lettuce, tomato, shaved onions, chips, pickle    9

Soups of Today

Southwest Chicken Chili w/ jalapeño-cheddar cornbread
Corn & Broccoli Chowder w/ green onions

$4 wines by the glass

Las Lilas Dry Rosé          Riff Pinot Grigio          Nobilo Sauvignon Blanc
Broadbent Vinho Verde          Foxbrook Chardonnay          Seaglass Pinot Noir
BV Merlot                   Dark Horse Cabernet Sauvignon

$15 wines by the bottle

L’Ostal Cazes Dry Rosé          Millbrandt Pinot Gris         Pacific Rim Riesling
Foxbrook Chardonnay        Zonin Moscato         Broadbent Vinho Verde
Tortoise Creek Pinot Noir           BV Merlot          Antano Tempranillo         
Dark Horse Cabernet Sauvignon       

Also from the Bar

Mama’s Little Yella Pils  4.5       Bell’s Best Brown Ale  4.5
Pickled Okra Bloody Mary  5           Southern Peach Bellini  4
Apple Cider Sangria  5              Classic Mimosa  4           Pineapple Mimosa  4
Barritts Ginger Beer NA  4              Southern Peach Iced Tea NA 2

small bites, starters
Local Beet Salad
peppered goat cheese, toasted pumpkin seeds,
City Roots sprouts, mixed greens,
shaved onion, balsamic reduction    8

Crispy Fried Pork Wings
thai chile glaze, sesame-ginger snow pea “salad”  11

Pan Sautéed Littleneck Clams
City Roots arugula, Westbrook IPA,
pesto, lobster gremolata   11

soups
Low Country Plantation  w/ white rice
Navy Bean-Country Ham w/ green onions

entrees
Almond Fried Flounder
wasabi-lime aioli, sesame-ginger snow pea “salad”,
jasmine rice, sweet chile glazed broccoli    22   

Honey-Thyme Glazed Yellowfin Tuna
granny smith apple salsa, balsamic-cherry reduction,
goat cheese mashed potatoes, sautéed veggies   24

Blackened Red Drum
roasted corn salsa, cajun remoulade,
creamy grits, creole slaw   23

Rosemary Grilled 14oz Angus Ribeye
wild mushroom demi glace, blue cheese creamed leeks,
roasted garlic mashed potatoes,
low country braised collard greens    27

Peppercorn Crusted 7oz CAB Bistro Steak
-medium rare to medium only please-
classic bernaise, butter poached crab,
roasted garlic mashed potatoes, sautéed veggies   23

Blackened Red Drum
roasted corn-blue crab salsa, tabasco-chive beurre blanc,
creamy grits, your choice of succotash or creole slaw   12

Low Country Roasted Boneless Pork Loin
french quarter pimento cheese, green tomato chow chow,
creamy mashed potatoes, your choice of succotash or creole slaw   11

Caribbean Jerk Seared Shrimp over a Big Salad
mixed greens, green apple salsa, shaved onions, cucumbers,
grape tomatoes, toasted almonds, honey-almond vinaigrette   13

Buttermilk Fried “Duck Biscuits”
sweet potato biscuit, tasso ham gravy, grilled green onions,
creamy mashed potatoes, your choice of succotash or creole slaw    12

Mustard-Vinegar Pulled Pork BBQ Sandwich
pepper jack cheese, creole slaw, toasted kaiser,
 lettuce, tomato, shaved onions, chips, pickle    9

Soups of Today
Low Country Chicken “Plantation” w/ white rice
Navy Bean & Country Ham w/ green onions

small bites, starters
Crispy Fried Pork Wings
thai chile glaze, sesame-ginger snow pea “salad” 10

Lobster “Pot Pie” Turnover
carrots, peas, sweet corn, puff pastry,
tabasco-chive beurre blanc, arugula sprouts   11

Pan Sautéed Littleneck Clams
City Roots arugula, Westbrook IPA,
pesto, lobster gremolata   10

soups
Low Country Plantation  w/ white rice
Navy Bean-Country Ham w/ green onions

entrees
Almond Fried Flounder
wasabi-lime aioli, sesame-ginger snow pea “salad”,
jasmine rice, sweet chile glazed broccoli    19   

Basil Seared Yellowfin Tuna
pumpkin seed-red pepper romesco, greek olive tapenade,
goat cheese mashed potatoes, sautéed veggies   23

Blackened Red Drum
blue crab-sweet corn relish, tabasco-chive beurre blanc,
creamy grits, low country braised collard greens   19

Rosemary Grilled 14oz Angus Ribeye
roasted tomato-horseradish steak sauce,
blue cheese creamed leeks,
roasted garlic mashed potatoes, sautéed veggies    27

Mesquite Grilled Pork Tenderloin
granny smith apple salsa, bourbon-brown sugar bbq sauce,
Nueske bacon-sweet potato hash, creole slaw   19

Blackened Corvina
roasted corn-blue crab relish, tabasco beurre blanc,
creamy grits, your choice of succotash or creole slaw   11

Low Country Roasted Boneless Pork Loin
french quarter pimento cheese, green tomato chow chow,
creamy mashed potatoes, your choice of succotash or creole slaw   11

Caribbean Jerk Seared Shrimp over a Big Salad
mixed greens, green apple salsa, shaved onions, cucumbers, 
grape tomatoes, toasted almonds, honey-almond vinaigrette   13

Buttermilk Fried “Duck Biscuits”
sweet potato biscuit, tasso ham gravy, grilled green onions, 
creamy mashed potatoes, your choice of succotash or creole slaw    12

Mustard-Vinegar Pulled Pork BBQ Sandwich
pepper jack cheese, creole slaw, toasted kaiser,
lettuce, tomato, shaved onions, chips, pickle    9

Soups of Today

Low Country Chicken “Plantation” w/ white rice
Navy Bean & Country Ham w/ green onions

$4 wines by the glass

Las Lilas Dry Rosé          Riff Pinot Grigio          Nobilo Sauvignon Blanc
Broadbent Vinho Verde          Foxbrook Chardonnay          Seaglass Pinot Noir
Los Dos Grenache         BV Merlot            Dark Horse Cabernet Sauvignon

$15 wines by the bottle

L’Ostal Cazes Dry Rosé          Astoria Pinot Grigio         Pacific Rim Riesling
Foxbrook Chardonnay        Zonin Moscato         Broadbent Vinho Verde
Tortoise Creek Pinot Noir           BV Merlot          Los Dos Grenache
Dark Horse Cabernet Sauvignon       

Also from the Bar

Mama’s Little Yella Pils  4.5       Bell’s Best Brown Ale  4.5
Pickled Okra Bloody Mary  5           Southern Peach Bellini  4
Apple Cider Sangria  5              Classic Mimosa  4           Pineapple Mimosa  4
Barritts Ginger Beer NA  4              Southern Peach Iced Tea NA 2

small bites, starters

Local Beet Salad
mixed greens, peppered goat cheese, toasted pumpkin seeds,
City Roots sprouts, shaved onion, balsamic reduction   8

Lobster “Pot Pie” Turnover
carrots, peas, sweet corn, puff pastry,
tabasco-chive hollandaise, arugula sprouts   11

soups

Low Country Plantation  w/ white rice 
New England Clam Chowder w/ green onions 

entrees

Cornmeal Dusted Red Trout
creole shrimp-andouille sausage stuffing, 
tabasco-chive hollandaise, creamy grits,
low country braised collard greens   19   

Basil Seared Yellowfin Tuna
pumpkin seed-red pepper romesco, greek olive tapenade, 
goat cheese mashed potatoes, sautéed veggies   23

Blackened Atlantic Corvina
blue crab-sweet corn relish, crawfish butter, 
creamy grits, low country braised collard greens   19

Rosemary Grilled 14oz Angus Ribeye
roasted tomato steak sauce, sweet onion confit, 
roasted garlic mashed potatoes, sautéed veggies    27

Mesquite Grilled Pork Tenderloin
granny smith apple salsa, bourbon-brown sugar bbq sauce, 
Nueske bacon-sweet potato hash, creole slaw   19

Cornmeal Dusted Red Trout
shrimp-andouille sausage stuffing, tabasco dijonnaise, 
creamy grits, your choice of succotash or creole slaw   11

Low Country Roasted Boneless Pork Loin
french quarter pimento cheese, green tomato chow chow,
creamy mashed potatoes, your choice of succotash or creole slaw   11

Caribbean Jerk Seared Shrimp over a Big Salad
mixed greens, green apple salsa, shaved onions, cucumbers, 
grape tomatoes, toasted almonds, honey-almond vinaigrette   13

Buttermilk Fried “Duck Biscuits”
sweet potato biscuit, tasso ham gravy, grilled green onions, 
your choice of succotash or creole slaw    12

Mustard-Vinegar Pulled Pork BBQ Sandwich
pepper jack cheese, creole slaw, toasted kaiser,
lettuce, tomato, shaved onions, chips, pickle    9

Soups of Today
Low Country Chicken “Plantation” w/ white rice
New England Clam Chowder w/ green onions

$4 wines by the glass
Las Lilas Dry Rosé          Riff Pinot Grigio          Nobilo Sauvignon Blanc
Broadbent Vinho Verde          Foxbrook Chardonnay          Seaglass Pinot Noir
Los Dos Grenache         BV Merlot            Dark Horse Cabernet Sauvignon

$15 wines by the bottle
L’Ostal Cazes Dry Rosé          Astoria Pinot Grigio         Pacific Rim Riesling
Foxbrook Chardonnay        Zonin Moscato         Broadbent Vinho Verde
Tortoise Creek Pinot Noir           BV Merlot          Los Dos Grenache
Dark Horse Cabernet Sauvignon       

Also from the Bar
Mama’s Little Yella Pils  4.5       Bell’s Best Brown Ale  4.5
Pickled Okra Bloody Mary  5           Southern Peach Bellini  4
Apple Cider Sangria  5              Classic Mimosa  4           Pineapple Mimosa  4
Housemade Ginger Ale NA  2.5              Southern Peach Iced Tea NA 2

small bites, starters

Local Beet Salad
mixed greens, peppered goat cheese, toasted pumpkin seeds,
City Roots sprouts, shaved onion, balsamic reduction   8

Carolina Shrimp & Swordfish “Tacos”
smoked chile sour cream, grilled pepper salsa,
flour tortillas, lettuce, cilantro, lime   10

Lobster “Pot Pie” Turnover
carrots, peas, sweet corn, puff pastry,
tabasco-chive hollandaise, arugula sprouts   11

soups

Creamy Wild Mushroom  w/ peppered goat cheese 
Tomato-Crab Bisque w/ basil 

entrees

Cornmeal Dusted Red Trout
creole shrimp-andouille sausage stuffing, 
tabasco-chive hollandaise, creamy grits,
low country braised collard greens   19   

Basil Seared Yellowfin Tuna
pumpkin seed-red pepper romesco, greek olive tapenade, 
goat cheese mashed potatoes, sautéed veggies   23

Blackened Atlantic Corvina
blue crab-sweet corn relish, crawfish butter, 
creamy grits, low country braised collard greens   19

Rosemary Grilled 14oz Angus Ribeye
roasted tomato-grilled vidalia steak sauce, 
balsamic-herb roasted portobellos, 
roasted garlic mashed potatoes, sautéed veggies    27

Mesquite Grilled Pork Tenderloin
bourbon-brown sugar bbq sauce, sweet onion confit, 
roasted garlic mashed potatoes, creole slaw   19