Mr. Friendly's

small bites, starters
Grilled Apple & Roasted Beet Salad
arugula, blueberries, candied pecans,
peppered goat cheese, balsamic-herb vinaigrette 9.5

Crispy Fried Smoked Cheddar Mac ‘n Cheese
country ham-creamed corn, sweet pepper confit 12

Sweet Thai Chile Glazed
Yellowfin Tuna Cakes
served rare to medium rare please
cucumber-kimchi relish,
wasabi aioli, fried wontons 11

soups
Low Country Seafood Gumbo w/ white rice & green onions
Creamy Chicken-Corn Chowder w/ applewood bacon

entrees
Blackened SC Wreckfish
creole mustard hollandaise, crispy fried crawfish tails,
creamy grits, ham hock stewed collard greens 24

Cornmeal Dusted NC Mountain Trout
blackeye pea-applewood smoked bacon relish,
pecan-sorghum beurre blanc,
creamy grits, ham hock stewed collard greens 23

Pan Seared Yellowfin Tuna
grilled apple salad, blueberry-thyme gastrique,
brown sugar mashed sweet potatoes, sautéed veggies 24

Southwest Grilled Pork Tenderloin
honey chipotle bbq sauce,
smoked gouda-jalapeno pimento cheese,
pepper jack mashed potatoes, sautéed veggies 19

Char Grilled 12 oz CAB Ribeye
roasted tomato bordelaise, herb grilled portobellos,
buttermilk mashed potatoes, grilled asparagus 29

Cornmeal Seared Mountain Trout
pecan-sorghum beurre blanc, blackeye pea relish, creamy grits,
your choice of speckled butterbean succotash or creole slaw 13

Mr. Friendly’s Famous Meatloaf
house-ground beef tenderloin & ribeye, blue cheese bbq sauce,
fried onion rings, buttermilk mashed potatoes,
your choice of speckled butterbean succotash or creole slaw 11

Crispy Fried Shrimp over a Big Salad
curried apple relish, togarashi spiced almonds, grape tomatoes,
cucumbers, shaved onions, mixed greens, mango-chile vinaigrette 13

Herb Grilled Boneless Pork Loin
served medium to medium well please
roasted tomato bordelaise, grilled green onions,
buttermilk mashed potatoes,
your choice of speckled butterbean succotash or creole slaw 12

Soups
Low Country Seafood Gumbo w/ white rice & green onions
Creamy Chicken-Corn Chowder w/ applewood bacon

small bites, starters
Grilled Apple & Roasted Beet Salad
arugula, blueberries, candied pecans,
peppered goat cheese, balsamic-herb vinaigrette 9.5

Herb-Panko Fried Eggplant Parmesan
wild mushroom marinara, basil pesto 10

Sweet Thai Chile Glazed
Yellowfin Tuna Cakes
served rare to medium rare please
cucumber-kimchi relish,
wasabi aioli, fried wontons 11

soups
Low Country Seafood Gumbo w/ white rice & green onions
Creamy Coconut-Curry Chicken w/ crispy wontons

entrees

Blackened NC Barrelfish
creole mustard hollandaise, crispy fried crawfish tails,
creamy grits, ham hock stewed collard greens 23

Provencal Seared Mountain Trout
lemon-caper beurre blanc, blue crab-arugula “salad”,
creamy grits, grilled asparagus 21

Togarashi Seared Yellowfin Tuna
coconut-curry broth, cucumber-carrot slaw,
cilantro-lime jasmine rice, sautéed veggies 24

Mr. Friendly’s Famous Meatloaf
house-ground ribeye & beef tenderloin,
blue cheese bbq sauce, crispy fried onion rings,
buttermilk mashed potatoes,
ham hock stewed collard greens 17

Red Wine Braised
Heritage Farms Pork Osso Bucco
roasted tomato bordelaise, herb grilled portobellos,
buttermilk mashed potatoes, sautéed veggies 25

Low Country Seared Lane Snapper
pecan-sorghum beurre blanc, blackeye pea relish, creamy grits,
your choice of speckled butterbean succotash or creole slaw 13

Herb Grilled Boneless Pork Loin
served medium to medium well please
red wine demi glace, horseradish grilled mushrooms,
buttermilk mashed potatoes,
your choice of speckled butterbean succotash or creole slaw 13

Crispy Fried Shrimp over a Big Salad
curried apple relish, togarashi spiced almonds, grape tomatoes,
cucumbers, shaved onions, mixed greens, mango-chile vinaigrette 13

Creamy Chicken Salad Sandwich
Chef Blythe’s lemon-herb chicken salad, texas toast,
lettuce, tomato, shaved onions, chips, pickle 9.5

Soups
Low Country Seafood Gumbo w/ white rice & green onions
Creamy Coconut-Curry Chicken w/ crispy wontons

small bites, starters
Grilled Apple & Roasted Beet Salad
arugula, blueberries, candied pecans,
peppered goat cheese, balsamic-herb vinaigrette 9.5

Sweet Thai Chile Glazed
Yellowfin Tuna Cakes
served rare to medium rare please
cucumber-kimchi relish,
wasabi aioli, fried wontons 11

soups
Sweet Corn Bisque w/ roasted red pepper coulis
Creamy Coconut-Curry Chicken w/ crispy wontons

entrees
Blackened Red Snapper & Fried Oysters
cajun remoulade, peppadew chow chow,
andouille sausage dirty rice,
ham hock stewed collard greens 24

Togarashi Seared Yellowfin Tuna
coconut-curry broth, cucumber-kimchi relish,
toasted almond jasmine rice, sautéed veggies 23

Low Country Braised
Heritage Farms Pork Osso Bucco
vidalia onion-thyme confit, bourbon-bbq jus,
buttermilk mashed potatoes,
ham hock stewed collard greens 25

Char Grilled 12oz. CAB Ribeye
port wine demi glace, horseradish-wild mushroom duxelle,
buttermilk mashed potatoes, grilled asparagus 29

small bites, starters
Grilled Apple & Roasted Beet Salad
arugula, blueberries, candied pecans,
peppered goat cheese, balsamic-herb vinaigrette 9.5

Citrus Seared Sea Scallops
lemon pepper shrimp-asparagus “salad”,
citus-dill beurre blanc 13

soups
Sweet Corn Bisque w/ roasted red pepper coulis
Creamy Coconut-Curry Chicken w/ crispy wontons

entrees

Blackened Atlantic Mahi Mahi & Fried Oysters
cajun remoulade, peppadew chow chow,
andouille sausage dirty rice,
ham hock stewed collard greens 24

Togarashi Seared Yellowfin Tuna
coconut-curry broth, cucumber-kimchi relish,
toasted almond jasmine rice, sautéed veggies 23

Pan Seared Red Snapper
lemon pepper shrimp-asparagus “salad”,
citrus-dill beurre blanc,
creamy grits, sautéed veggies 23

Low Country Brined
Heritage Farms Pork Osso Bucco
vidalia onion-thyme confit, bourbon-bbq jus,
buttermilk mashed potatoes,
ham hock stewed collard greens 25

Char Grilled 12oz. CAB Ribeye
port wine demi glace, horseradish-wild mushroom duxelle,
buttermilk mashed potatoes, grilled asparagus 29

Bronzed Atlantic Mahi Mahi
peppadew-shrimp chow chow, cajum remoulade, creamy grits,
your choice of speckled butterbean succotash or creole slaw 13

Italian-Herb Marinated Boneless Pork Loin
served medium to medium well please
rosemary-port wine demi glace, horseradish grilled mushrooms,
buttermilk mashed potatoes,
your choice of speckled butterbean succotash or creole slaw 13

Crispy Fried Oysters over a Big Salad
roasted corn relish, grape tomatoes, cucumbers, shaved onions,
mixed greens, housemade croutons, warm bacon vinaigrette 13

Creamy Chicken Salad Sandwich
Chef Blythe’s lemon-herb chicken salad, texas toast,
lettuce, tomato, shaved onions, chips, pickle 9.5

Soups
Sweet Corn Bisque w/ roasted red pepper coulis
Creamy Coconut-Curry Chicken w/ crispy wontons

small bites, starters
Grilled Apple & Roasted Beet Salad
arugula, blueberries, candied pecans,
peppered goat cheese, balsamic-herb vinaigrette 9.5

Pan Seared Sea Scallops
lemon pepper shrimp-asparagus “salad”,
saffron-roasted red pepper coulis 13

soups
Sweet Corn Bisque w/ roasted red pepper coulis
Creamy Coconut-Curry Chicken w/ crispy wontons

entrees

Blackened Atlantic Mahi Mahi
cajun remoulade, peppadew chow chow,
andouille dirty rice,
ham hock stewed collard greens 22

Chile-Cumin Seared Yellowfin Tuna
avocado-corn salsa, cilantro-lime chimichurri,
chipotle cheddar mashed potatoes, sautéed veggies 23

Crispy Fried Red Snapper
ponzu buttered blue crab, cucumber-kimchee “salad”,
toasted almond rice, grilled asparagus 23

Roasted Tomato, Spinach & Parmesan
Stuffed Chicken Breast
saffron-roasted red pepper coulis, City Roots sprouts,
pesto-goat cheese “orzotto”, sautéed veggies 18

Char Grilled 12oz. CAB Ribeye
port wine demi glace, horseradish-wild mushroom duxelle,
buttermilk mashed potatoes,
ham hock stewed collard greens 29

Low Country Seafood Cakes
creole mustard hollandaise, creamy grits,
your choice of speckled butterbean succotash or creole slaw 12

Italian-Herb Marinated Boneless Pork Loin
served medium to medium well please
rosemary-port wine demi glace, horseradish grilled mushrooms,
buttermilk mashed potatoes,
your choice of speckled butterbean succotash or creole slaw 13

Crispy Fried Oysters over a Big Salad
roasted corn relish, grape tomatoes, cucumbers, shaved onions,
mixed greens, housemade croutons, warm bacon vinaigrette 13

Creamy Chicken Salad Sandwich
Chef Blythe’s lemon-herb chicken salad, texas toast,
lettuce, tomato, shaved onions, chips, pickle 9.5

Soups
Sweet Corn Bisque w/ roasted red pepper coulis
Creamy Coconut-Curry Chicken w/ crispy wontons

small bites, starters
Grilled Apple & Roasted Beet Salad
arugula, blueberries, candied pecans,
peppered goat cheese, balsamic-herb vinaigrette 9.5

Pan Seared Sea Scallops
lemon pepper shrimp-asparagus “salad”,
saffron-roasted red pepper coulis 13

soups
Sweet Corn Bisque w/ roasted red pepper coulis
Creamy Coconut-Curry Chicken w/ crispy wontons

entrees

Blackened Atlantic Mahi Mahi
tasso-crawfish tomato gravy, peppadew chow chow,
andouille dirty rice,
ham hock stewed collard greens 22

Chile-Cumin Seared Yellowfin Tuna
avocado-corn salsa, cilantro-lime chimichurri,
chipotle cheddar mashed potatoes, sautéed veggies 23

Crispy Fried Red Snapper
cucumber-kimchee “salad”, ponzu vinaigrette,
toasted almond rice, grilled asparagus 23

Roasted Tomato, Spinach & Parmesan
Stuffed Chicken Breast
saffron-roasted red pepper coulis, City Roots sprouts,
pesto-goat cheese “orzotto”, sautéed veggies 18

Char Grilled 12oz. CAB Ribeye
rosemary-port wine demi glace, horseradish grilled mushrooms,
buttermilk mashed potatoes, sautéed veggies 29