small bites, starters
Roasted Beets & City Roots Sprouts Salad
almond crusted goat cheese, pickled veggies,
house-made croutons, shaved onion,
balsamic-cherry vinaigrette 9
Baked Littleneck Clams Casino
applewood bacon, roasted garlic butter,
herb breadcrumbs 10
Joyce Farms Crispy Fried Chicken Livers “Skillet”
country ham sautéed fava beans,
creole mustard-red eye demi glace 10
soups
Creamy Broccoli-Smoked Cheddar w/ broccoli sprouts
Chorizo & Black Bean Chili w/ cilantro sour cream
entrees
Blackened American Red Snapper
blue crab-roasted corn maque choux, crispy fried oysters,
creamy grits, stewed collard greens 24
Peppercorn Seared Yellowfin Tuna
apple-pecan chutney, spiced apple cider reduction,
sweet potato-vidalia onion hash, creole slaw 23
Hickory Grilled NC Airline Pheasant Breast
& Pork Tenderloin Medallion
bourbon-brown sugar bbq sauce,
low country grilled okra,
hoppin’ john, stewed collard greens 22
Balsamic Grilled 14oz Hand-Cut Angus Ribeye
horseradish-wild mushroom cream, crispy fried leeks,
roasted garlic mashed potatoes, sautéed veggies 29
