small bites, starters
Grilled Apple & Bibb Lettuce Salad
apple cider bacon, blueberries, peppered goat cheese,
candied pecans, vidalias, honey-ginger vinaigrette 9
Buttermilk Fried Rock Shrimp
classic cocktail sauce, fresh herb tartar sauce, lemon 12
Sesame-Ginger Yellowfin Tuna Tartare
wasabi-cucumber “salad”, sweet thai chile vinaigrette,
fried wonton bowl, sriracha 12.5
soups
Low Country Chicken Plantation w/ white rice
Roasted Tomato-Blue Crab Bisque w/ basil
entrees
Blackened Atlantic Mahi-Mahi
cajun crawfish remoulade, green tomato-pepper chow chow,
andouille sausage dirty rice, stewed Southern greens 23
Buttermilk Fried NC Flounder
“fish camp” beurre blanc, pickled rock shrimp relish,
creamy grits, creole slaw 22
Sesame Seared Yellowfin Tuna
wasabi-cucumber “salad”, sweet thai chile vinaigrette,
roasted vegetable-peanut curry, jasmine rice 24
Rosemary-Red Wine Braised Beef Short Ribs
roasted tomato-cippolini demi glace, horseradish creamed leeks,
roasted garlic mashed potatoes, stewed Southern greens 24
Herb Grilled 12oz Hand-Cut CAB Ribeye
balsamic-blueberry bordelaise, blue cheese pesto,
root vegetable hash, sautéed veggies 29
