small bites, starters
Grilled Apple, Pear & Arugula Salad
blueberries, herb goat cheese, pickled onions,
toasted almonds, balsamic-herb vinaigrette 9.5
Crispy Fried Calamari
sweet chile-lime aioli, rainbow carrot-ginger salad 12
Redneck Pork BBQ “Bruschetta”
cider-molasses bbq sauce,
jalapeno-cheddar cornbread, creole slaw 11
soups
Spiced Pumpkin Bisque toasted pumpkin seeds
Sweet Corn, Onion Sausage, Kale Chowder green onions
entrees
Blackened NC Swordfish
creole shrimp-okra sauté, crispy fried leeks,
andouille sausage dirty rice , creole slaw 23
Lemon-Basil Seared Yellowfin Tuna
eggplant-wild mushroom ragout, arugula-almond pesto,
goat cheese mashed potatoes, grilled asparagus 24
Coffee-Black Pepper Grilled Pork Tenderloin
Granny Smith apple relish, balsamic-blueberry gastrique,
brown sugar mashed sweet potatoes,
country ham stewed collard greens 22
Char-Grilled Hand-Cut 12oz CAB Ribeye
caramelized fennel-port wine demi glace,
horseradish grilled wild mushrooms,
roasted garlic mashed potatoes, sauteed veggies 31
