small bites, starters
Roasted Beet & Arugula Salad
mixed greens, shaved onions, marcona almonds,
feta cheese, balsamic-cherry vinaigrette 9
Smoked Chicken & Apple Sausage Spring Rolls
house-made kimchi “salad”, ginger-lime chile sauce 11
soups
Mediterranean Chicken & Artichoke w/ feta cheese
Creamy Mushroom Bisque w/ crispy fried country ham
entrees
Buttermilk Fried Carolina Flounder
tabasco-chive beurre blanc,
green tomato-country ham relish,
creamy grits, creole slaw 23
Bronzed Atlantic Cobia
roasted corn-blue crab relish,
horseradish-herb remoulade,
creamy grits, stewed collard greens 24
Ginger Seared Yellowfin Tuna
grilled apple chutney, honey-thyme gastrique,
goat cheese smashed beets, sautéed veggies 25
Blackened 14oz Angus Ribeye
creole bbq shrimp relish, green onion-dijon hollandaise,
roasted garlic mashed potatoes, stewed collard greens 29
Sea Salt-Cracked Pepper
Grilled 18oz Bone-In Veal Ribeye
rosemary-red wine jus,
horseradish roasted wild mushrooms, crispy shallots,
roasted garlic mashed potatoes, grilled asparagus 32
