Mr. Friendly's

New Southern Cafe

Page 717 of 767

“Stormy Monday” Dinner Specials

Mr. Friendly’s “Moon Pie” Monday Specials

Appetizers

Bacon Wrapped Sea Scallops  12.
green tomato chow chow, sherry cayenne mayo

Rosemary Grilled Beef Tenderloin Skewer   9.
vidalia onions, bell peppers, tomatoes, arugula chimichurri

Buttermilk Fried Caribbean Shrimp  10.
dill tartar sauce, arugula-citrus salad

Soups
Low Country Vegetable with Cheddar-Jalapeno Cornbread
Asparagus-Spinach Bisque with dill
Garden Tomato Gazpacho with cilantro crème fraiche

Entrees

Blackened Atlantic Mahi-Mahi 22.
andouille sausage-black eyed pea relish, cajun remoulade,
creamy grits, creole slaw

Southwest Grilled Angus N.Y. Strip or Ribeye  24.

smoked gouda creamed corn, chipotle bbq sauce,
roasted garlic mashed potatoes, sautéed veggies


Peppercorn-Nutmeg Seared Yellowfin Tuna   26.

vanilla-bourbon beurre blanc, mint-fruit salsa,
roasted garlic mashed potatoes, apple-pear slaw

Five Spice Crusted Duck Breast   19.
cranberry-port wine demi glace, blue cheese-portobello duxelle,,
sweet potato risotto, tempura fried asparagus

Mr. Friendly’s Famous Meatloaf   17.

ground beef tenderloin and ribeye, blue cheese bbq sauce,
crispy fried onion rings,
roasted garlic mashed potatoes, sautéed veggies

Monday Lunch Specials 10/5/09

Bourbon BBQ Pulled Chicken Quesadilla 9.
provolone cheese, cilantro crème fraiche, tomato salsa,
served with a side salad and your choice of dressing

Red Curry Grilled Sea Scallops over a Big Salad 12.
mixed field greens, fried artichoke hearts, balsamic-herb vinaigrette,
tomatoes, shaved onions, cucumbers, housemade croutons

Country Fried Cube Steak 10.
horseradish-bacon cream sauce,
creamy mashed potatoes, your choice of succotash or creole slaw

Beef Tenderloin & Angus Ribeye Meatloaf 9.
friendly’s steak sauce, blue cheese crumbles, fried onion strips,
creamy mashed potatoes, your choice of succotash or creole slaw

Mr. Friendly’s Burger Special
8.
char-grilled, sun dried tomato-basil pesto, roasted garlic goat cheese,
lettuce, tomato, shaved red onion, chips and a pickle

Soups of Today
Southwest Beef & Black Bean with cilantro crème fraiche
Asparagus & Spinach Bisque with dill
Garden Tomato Gazpacho with cilantro crème fraiche

$4 wines by the glass Manifesto Sauvignon Blanc, 08 Cali
J Lohr Chardonnay, 07 Cali          Tarrica Riesling, 07 Washington
Enanzo Dry Rosé, 08 Spain       Gnarly Head Pinot Grigio, 07 Cali
Angeline Pinot Noir, 08 Cali              Crooked Row Zinfandel, 07 Cali
Cline Syrah, 07 Cali                  Sullberg Cabernet Sauvignon, 08 Cali
Fog Bank Cabernet Sauvignon, 07 Paso Robles

$15 wines by the bottle J Lohr Chardonnay, 07 Cali
Alexander Valley Dry Rose, 07 Cali       Leasingham Riesling, 07 Australia
Manifesto Sauvignon Blanc, 08 Cali      Gnarly Head Pinot Grigio, 07 Cali
Cline Syrah, 07 Cali                     Bonny Doon Albarino, 08 California
King’s Ridge Pinot Noir, 07 Oregon        Scott Harvey Zinfandel, 05 Cali
Man Vintners Cabernet, 07 S. Africa       Ten Mile Red Blend, 06 Cali

Friday Dinner Specials 10/02/09

Appetizers
Bacon Wrapped Sea Scallops 12.
green tomato chow chow, sherry cayenne mayo

Pesto Grilled Beef Tenderloin Skewer 10.
vidalia onions, bell peppers, tomatoes, horseradish-bacon cream sauce

Buttermilk Fried Caribbean Shrimp
10.
dill tartar sauce, arugula-citrus salad

Soups
Southwest Beef & Black Bean with cilantro crème fraiche
Asparagus-Spinach Bisque with dill
Garden Tomato Gazpacho with cilantro crème fraiche

Entrees

Blackened Atlantic Mahi-Mahi 22.
roasted corn-crab salsa, creole beurre blanc, creamy grits, sautéed veggies

Southwest Grilled Flat Iron Steak
21.
smoked gouda pimento cheese, chipotle bbq sauce,
roasted garlic mashed potatoes, creole slaw

Black Sesame Crusted Yellowfin Tuna 24.
ponzu fruit  salsa, wasabi aioli,
five spice mashed sweet potatoes, ginger-sesame sautéed asparagus

Char-Grilled Angus Ribeye 26.
horseradish-bacon cream sauce, worcestershire grilled portobellos,
roasted garlic mashed potatoes, sautéed veggies

Peppercorn-Nutmeg Seared Duck Breast 21.
cranberry-port wine demi glace, blue cheese butter,
mashed sweet potatoes, apple-pear slaw

Herb Seared Tilapia
19.
citrus-scallop ceviche, arugula chimichurri, creamy grits, creole slaw

Friday Lunch Specials 10/02/09

Low Country Grilled Swordfish 12.
roasted corn-crab relish, creole beurre blanc,
creamy grits, your choice of succotash or creole slaw

Buffalo Fried Shrimp over a Big Salad
11.
mixed field greens, green tomato salsa, buttermilk-basil blue cheese dressing,
tomatoes, shaved onions, cucumbers, croutons

Country Fried Cube Steak 10.
horseradish-bacon cream sauce,
creamy mashed potatoes, your choice of succotash or creole slaw

Red Chile Grilled Flank Steak
10.
black bean sauce, pepper jack mornay, tomato salsa,
creamy mashed potatoes, your choice of succotash or creole slaw

Mr. Friendly’s Burger Special 8.
char-grilled, sun dried tomato-basil pesto, roasted garlic goat cheese,
lettuce, shaved red onion, chips and a pickle

Soups of Today
Southwest Beef & Vegetable
Creamy Wild Mushroom with herb parmesan
Garden Tomato Gazpacho with cilantro crème fraiche

$4 wines by the glass Manifesto Sauvignon Blanc, 08 Cali
Fog Alley Chardonnay, 07 Cali          Tarrica Riesling, 07 Washington
Enanzo Dry Rosé, 08 Spain       Gnarly Head Pinot Grigio, 07 Cali
Angeline Pinot Noir, 08 Cali              Crooked Row Zinfandel, 07 Cali
Cline Syrah, 07 Cali                  Sullberg Cabernet Sauvignon, 08 Cali
Fog Bank Cabernet Sauvignon, 07 Paso Robles

$15 wines by the bottle River Aerie Chardonnay, 06 Washington
Alexander Valley Dry Rose, 07 Cali       Leasingham Riesling, 07 Australia                    Manifesto Sauvignon Blanc, 08 Cali      Gnarly Head Pinot Grigio, 07 Cali
Cline Syrah, 07 Cali           Domaine Jammes Rose of Grenache, 06 France
King’s Ridge Pinot Noir, 07 Oregon           Abundance Petit Sirah, 04 Cali
Man Vintners Cabernet, 07 S. Africa       Ten Mile Red Blend, 06 Cali

LUNCH DRINK SPECIALS Passionfruit Sangria $4    Peach Iced Tea  $2.50
Samuel Smith Organic Lager, 12 oz. $5       Loose Cannon IPA, 12 oz.  $6

Thursday Lunch Specials 10.1.09

Mr. Friendly’s Thursday Specials

Southwest Roasted Corn-Crab Cakes  12.
chipotle dijonaise,  creamy grits, your choice of succotash or creole slaw

Buffalo Fried Shrimp over a Big Salad   11.

mixed field greens, green tomato salsa, buttermilk-basil blue cheese dressing, tomatoes, shaved onions, cucumbers, croutons

Country Fried Cube Steak   10.
rosemary-horseradish pan gravy,
creamy mashed potatoes, your choice of succotash or creole slaw

Southwest Grilled Flank Steak  10.
black bean sauce, pepper jack mornay, roasted corn salsa,
your choice of succotash or creole slaw

Mr. Friendly’s Burger Special   8.
char-grilled, pepper jack cheese, fried green tomatoes, applewood bacon slaw,
lettuce, shaved red onion, chips and a pickle

Soups of Today

Tomato-Crab Bisque with basil
Creamy Wild Mushroom with Herb Parmesan
Garden Tomato Gazpacho with cilantro crème fraiche

$4 wines by the glass
Manifesto Sauvignon Blanc, 08 Cali
J. Lohr Chardonnay, 07 Cali          Tarrica Riesling, 07 Washington
Enanzo Dry Rosé, 08 Spain       Gnarly Head Pinot Grigio, 07 Cali
Angeline Pinot Noir, 08 Cali              Crooked Row Zinfandel, 07 Cali
Cline Syrah, 07 Cali                  Sullberg Cabernet Sauvignon, 08 Cali
Fog Bank Cabernet Sauvignon, 07 Paso Robles

$15 wines by the bottle
River Aerie Chardonnay, 06 Washington
Alexander Valley Dry Rose, 07 Cali      Leasingham Riesling, 07 Australia                    Xplorador Sauvignon Blanc, 07 Chile
Domaine Jammes Rose of Grenache, 06 France
King’s Ridge Pinot Noir, 07 Oregon           Abundance Petit Sirah, 04 Cali
Man Vintners Cabernet, 07 S. Africa       Ten Mile Red Blend, 06 Cali

Wednesday Dinner Specials 9/30/09

Appetizers
Bacon Wrapped Sea Scallops
12.
arugula salad, honey-almond vinaigrette, fresh fruit salsa

Mustard-Vinegar BBQ Pulled Pork Pizza 10.
grilled bell peppers & onions, pepper jack, provolone

Soups
Tomato-Crab Bisque with basil           Artichoke Bisque with dill
Garden Tomato Gazpacho with cilantro crème fraiche

Entrees
Herb-Citrus Grilled Swordfish
22.
sea scallop-shrimp provencal, fresh herb chimichurri,
creamy grits, sautéed veggies

Black Sesame Crusted Yellowfin Tuna
23.
granny smith apple salsa, wasabi aioli,
roasted garlic mashed potatoes, creole slaw

Southwest Grilled Pork Tenderloin
18.
blackeye pea-smoked sausage relish, chipotle bbq sauce,
roasted garlic mashed potatoes, creole slaw

Steak-Week Specials
Choose Your Steak from the Following Options

14 oz Angus Ribeye  $25       8 oz Filet Mignon  $26
12 oz Angus NY Strip   $25       8 oz Flat Iron Steak   $19

all are served with roasted garlic mashed potatoes & pesto sautéed veggies
then choose ONE Topping, NO SUBSTITUTIONS

-smoked gouda pimento cheese, chipotle bbq sauce
-malbec-thyme braised portobellos, caramelized onion-roasted shallot chutney
-rosemary-horseradish demi glace, blue cheese butter
-herb grilled halloumi cheese, grilled zucchini-basil pesto, balsamic reduction

Tonight’s Featured Malbecs
Terrazas Malbec 2008 Mendoza   $6 glass/$24 bottle
Argento Malbec 2008 Mendoza   $7 glass/$28 bottle
Amancaya Malbec/Cab, 2007 Mendoza, Rothschild/Catena  $10 glass/$40 bottle

Wednesday Lunch Specials 09-30-09

Southwest Roasted Corn-Crab Cakes  12.
chipotle dijonaise,  creamy grits, your choice of succotash or creole slaw

Caribbean Jerk Grilled Pork Tips over a Big Salad   12.
mixed field greens, granny smith apple salsa, honey-almond vinaigrette, tomatoes, shaved onions, cucumbers, candied pecans

Buttermilk Fried Pork Chop   10.
rosemary-horseradish demi glace,
creamy mashed potatoes, your choice of succotash or creole slaw

Black Pepper Seared Flat Iron Steak  10.
parmesan-sun dried tomato rice pilaf, spinach-goat cheese mornay,
your choice of succotash or creole slaw

Mr. Friendly’s Burger Special   8.
char-grilled, pepper jack cheese, fried green tomatoes, applewood bacon slaw,
lettuce, shaved red onion, chips and a pickle

Soups of Today
Tomato-Crab Bisque with basil
Artichoke Bisque with dill
Garden Tomato Gazpacho with cilantro crème fraiche

Tuesday Dinner Specials 9/29/09

Appetizers
Yellowfin Tuna Spring Roll
10.
thai chile sauce, strawberry-spinach salad

Five Spice Seared Duck Breast 10.
blueberry gastrique, green tomato chow-chow

Soups
Tomato-Crab Bisque with basil
Artichoke Bisque with dill
Garden Tomato Gazpacho with cilantro crème fraiche

Entrees

Herb-Citrus Grilled Swordfish 22.
bay scallop-shrimp provencal, fresh herb chimichurri,
creamy grits, sautéed veggies

Black Sesame Crusted Yellowfin Tuna 23.
granny smith apple salsa, wasabi aioli,
roasted garlic mashed potatoes, creole slaw

Southwest Grilled Pork Tenderloin 18.
blackeye pea-smoked sausage relish, chipotle bbq sauce,
roasted garlic mashed potatoes, creole slaw

Tonight’s Steak & Topping Options
Choose Your Steak from the Following Options


14 oz Angus Ribeye
$25       8 oz Filet Mignon $26
12 oz Angus NY Strip $25       8 oz Flat Iron Steak $19
all steaks are served with roasted garlic mashed potatoes & sautéed veggies

Choose ONE Topping, NO SUBSTITUTIONS

-smoked gouda pimento cheese, chipotle bbq sauce
-malbec-thyme braised portobellos, caramelized onion-roasted shallot chutney
-rosemary-horseradish demi glace, blue cheese-mushroom duxelle
-herb grilled halloumi cheese, grilled zucchini-basil pesto, balsamic reduction

Tonight’s Featured Malbecs
Terrazas Malbec 2008 Mendoza   $6 glass/$24 bottle
Argento Malbec 2008 Mendoza   $7 glass/$28 bottle
Amancaya Malbec/Cab, 2007 Mendoza, Rothschild/Catena  $10 glass/$40 bottle

Tuesday Lunch Specials 9/29/09

Southwest Roasted Corn-Crab Cakes 12.
chipotle dijonaise,  creamy grits, your choice of succotash or creole slaw

Caribbean Jerk Grilled Shrimp over a Big Salad 12.
mixed field greens, granny smith apple salsa, honey-almond vinaigrette,
tomatoes, shaved onions, cucumbers, candied pecans

Buttermilk Fried Pork Chop 10.
rosemary-horseradish demi glace,
creamy mashed potatoes, your choice of succotash or creole slaw

Mr. Friendly’s Pizza 10.
grilled chicken, italian sausage, goat cheese–basil marinara, provolone cheese,
served with a side salad and your choice of dressing

Mr. Friendly’s Famous Meatloaf
9.
ground beef tenderloin & ribeye, blue cheese bbq sauce, fried onion strips,
creamy mashed potatoes, your choice of succotash or creole slaw

Soups of Today
Southwest Black Bean & Smoked Sausage with cilantro crème fraiche
Artichoke Bisque with dill
Garden Tomato Gazpacho with cilantro crème fraiche

$4 wines by the glass Manifesto Sauvignon Blanc, 08 Cali
J. Lohr Chardonnay, 07 Cali          Tarrica Riesling, 07 Washington
Enanzo Dry Rosé, 08 Spain       Gnarly Head Pinot Grigio, 07 Cali
Angeline Pinot Noir, 08 Cali              Crooked Row Zinfandel, 07 Cali
Cline Syrah, 07 Cali                  Sullberg Cabernet Sauvignon, 08 Cali
Fog Bank Cabernet Sauvignon, 07 Paso Robles

$15 wines by the bottle River Aerie Chardonnay, 06 Washington
Vinum “White Elephant,” 07 Cali      Alexander Valley Dry Rose, 07 Cali
Leasingham Riesling, 07 Australia        Xplorador Sauvignon Blanc, 07 Chile
Bonny Doon Albarino, 07 Cali              Ramsay Pinot Noir, 07 Cali
King’s Ridge Pinot Noir, 07 Oregon        Abundance Petit Sirah, 04 Cali
Man Vintners Cabernet, 07 S. Africa       Gravity Hills Syrah, 03 Cali

LUNCH DRINK SPECIALS
Passionfruit Sangria $4    Peach Iced Tea  $2.50
Samuel Smith Organic Lager, 12 oz. $5       Loose Cannon IPA, 12 oz.  $6

Monday Dinner Specials 9.28.09

Mr. Friendly’s “Moon Pie” Monday Specials

Appetizers
Low Country Seafood Cakes   8.
jalapeno-bacon dijonaise

Yellowfin Tuna Spring Roll  10.
thai chile sauce, strawberry-arugula salad

Seared Duck Breast   8.
blueberry gastrique, gorgonzola-wild mushroom duxelle

Soups
Southwest Black Bean & Smoked Sausage with cilantro crème fraiche
Asparagus Bisque with Dill
Garden Tomato Gazpacho with cilantro crème fraiche

Entrees
Blackened Red Snapper  22.
blackeye pea relish, cajun remoulade,
creamy grits, creole slaw

Black Sesame Seed Crusted Yellowfin Tuna  23.
granny smith apple salsa, wasabi aioli,
ginger sticky rice, creole slaw

Char-Grilled Angus Ribeye  24.
rosemary-horseradish demi glace, cabernet braised shallots,
roasted garlic mashed potatoes, sautéed veggies

Herb Grilled Swordfish  22.
bay scallop provencal, angel hair pasta, wilted spinach, sautéed veggies

Mr. Friendly’s Famous Meatloaf  17.
house ground beef tenderloin & angus ribeye,
blue cheese bbq sauce, crispy fried onion rings,
roasted garlic mashed potatoes, sautéed veggies

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