Appetizers
Bacon Wrapped Sea Scallops 12.
green tomato chow chow, sherry cayenne mayo
Pesto Grilled Beef Tenderloin Skewer 10.
vidalia onions, bell peppers, tomatoes, horseradish-bacon cream sauce
Buttermilk Fried Caribbean Shrimp 10.
dill tartar sauce, arugula-citrus salad
Soups
Southwest Beef & Black Bean with cilantro crème fraiche
Asparagus-Spinach Bisque with dill
Garden Tomato Gazpacho with cilantro crème fraiche
Entrees
Blackened Atlantic Mahi-Mahi 22.
roasted corn-crab salsa, creole beurre blanc, creamy grits, sautéed veggies
Southwest Grilled Flat Iron Steak 21.
smoked gouda pimento cheese, chipotle bbq sauce,
roasted garlic mashed potatoes, creole slaw
Black Sesame Crusted Yellowfin Tuna 24.
ponzu fruit salsa, wasabi aioli,
five spice mashed sweet potatoes, ginger-sesame sautéed asparagus
Char-Grilled Angus Ribeye 26.
horseradish-bacon cream sauce, worcestershire grilled portobellos,
roasted garlic mashed potatoes, sautéed veggies
Peppercorn-Nutmeg Seared Duck Breast 21.
cranberry-port wine demi glace, blue cheese butter,
mashed sweet potatoes, apple-pear slaw
Herb Seared Tilapia 19.
citrus-scallop ceviche, arugula chimichurri, creamy grits, creole slaw
