Mr. Friendly's

Appetizers
Pepper Seared Sea Scallops 12
almond pesto, balsamic-truffle reduction

Buttermilk Fried Calamari 11
sherry-cayenne aioli, green tomato chow chow

Fried Butternut Squash Raviolis 11
wild berry gastrique, nutmeg crème fraiche

Soups
Seafood Bouillabaisse with green onions
Caramelized Onion & Rosemary with parmesan crostini

Entrees
Pecan Crusted Tilapia 19
lemon-caper hollandaise, blue crab relish, creamy grits, sautéed veggies

Balsamic-Rosemary Grilled Angus Ribeye 25
or Hanger Steak 22
caramelized onion bordelaise, port wine braised cremini mushrooms,
roasted garlic mashed potatoes, sautéed veggies

Pumpkin Seed Crusted Rainbow Trout
& Ginger Seared Sea Scallops 21
friendly’s peach chutney, nutmeg crème fraiche, creamy grits, sautéed veggies

Southwest Seared Yellowfin Tuna 24
black bean-corn salsa, cilantro-lime chimichurri,
roasted garlic mashed potatoes, creole slaw

Blackened Mahi Mahi 23
andouille sausage -green tomato relish, tabasco-chive aioli,
creamy grits, creole slaw

TONIGHT’S BIG RED
Trentadue “Old Patch Red” Zinfandel Blend $9 glass   $36 bottle
a chewy, wild-fruit spiced wine with notes of black cherry, fig & plum

Get your holiday shopping done while you dine!
Buy everyone on your list a Gift Certificate to Mr. Friendlys,
Solstice & Cellar on Greene!

Please sign up to receive our weekly E-Mail Newsletter for
Mr. Friendly’s, Solstice Kitchen & Wine Bar and Cellar on Greene!
Or go directly to www.mrfriendlys.com/wordpress for our daily menus

Pepper Seared Shrimp & Feta Pizza 11.
almond pesto sauce, feta, mozzarella, bell peppers, onions, tomato,
served with a side salad and your choice of dressing

Balsamic-Rosemary Grilled Pork Chop 10.
caramelized onion-wild mushroom bordelaise,
creamy mashed potatoes, your choice of succotash or creole slaw

Southwest Seared Hanger Steak over a Big Salad   11.
mixed field greens, black bean salsa, cilantro-lime vinaigrette,
tomatoes, cucumbers, shaved onions, housemade croutons

Pecan Crusted Rainbow Trout 11.
lemon-caper hollandaise, blue crab relish,
creamy grits, your choice of succotash or creole slaw

Mr. Friendly’s Famous Meatloaf 10.
bourbon-bacon bbq sauce, crispy fried onion strips,
creamy mashed potatoes, your choice of succotash or creole slaw

Soups of Today
Seafood Bouillabaisse with green onions
Caramelized Onion & Rosemary with parmesan crostini

$4 wines by the glass Dona Paula Rose, 08 Argentina
Brampton Sauvignon Blanc, 07 SA              Tarrica Riesling, 07 Washington
Gnarly Head Pinot Grigio, 07 Cali      Buena Vista Chardonnay, 06 Cali
Hardy’s Shiraz, 08 Australia              Rayun Syrah, 08 Chile
Estancia Pinot Noir, 08 Cali              Glass Mountain Cabernet, 06 Cali
Flying Fish Merlot, 07 Washington         Duo Cabernet/Merlot, 04 Chile

$15 wines by the bottle Dr. Konstantin Frank Dry Riesling, 07 NY
Dona Paula Rose, 08 Argentina            Brampton Sauvignon Blanc, 07 SA
Buena Vista Chardonnay, 06 Cali         Wine Smith Albarino, 04 Cali
Hardy’s Shiraz, 08 Australia            Duo Cabernet/Merlot, 04 Chile
Rayun Syrah, 08 Chile            Candor Merlot, 06 Cali
Glass Mountain Cabernet, 06 Cali        Vina Chocalan Carmenere, 07 Chile

LUNCH DRINK SPECIALS Passionfruit Sangria $4    Peach Iced Tea  $2.50
Ed Hardy Premium Lager or Ed Hardy Light  $2.

Gift Certificates make the perfect Christmas gift!
If you’re interested in purchasing gift certificates in bulk, discounts are offered,
10% off for 10, 20% off for 20 and 30% off for 30! minimum of $25 value  required
for discount.

Please sign up to receive our weekly E-Mail Newsletter for
Mr. Friendly’s, Solstice Kitchen & Wine Bar and Cellar on Greene! Or go directly to www.mrfriendlys.com/wordpress for our daily menus

Appetizers
Low Country Seared Sea Scallops  12
applewood bacon-chipotle tartar sauce, green tomato chow chow
Chesapeake Bay Oysters on the Half Shell  13
housemade cocktail sauce, white balsamic mignonette
Fried Butternut Squash Raviolis  11
wild berry gastrique, nutmeg crème fraiche

Soups
Seafood Bouillabaisse with green onions
Rosemary-Onion with parmesan crostini

Entrees
Buttermilk Fried Carolina Flounder  21
andouille sausage-corn-green tomato relish, chive aioli,
creamy grits, creole slaw

Pepper Seared Angus Ribeye   25
cabernet-wild mushroom demi glace, sundried tomato-gorgonzola pesto,
roasted garlic mashed potatoes, sautéed veggies

Pumpkin Seed Crusted Rainbow Trout   21
friendly’s peach chutney, nutmeg crème fraiche,
creamy grits, sautéed veggies

Southwest Seared Yellowfin Tuna  24
black bean salsa, cilantro-lime chimichurri,
roasted garlic mashed potatoes, creole slaw

Mr. Friendly’s Meatloaf  18
ground beef tenderloin & ribeye,
blue cheese bbq sauce, crispy fried onion rings,
roasted garlic mashed potatoes, sautéed veggies

Five-Spice Seared Sea Scallops 12.
cucumber-ginger salsa, balsamic reduction,
creamy grits, your choice of succotash or creole slaw

Buttermilk Fried Pork Chop 10.
port wine-wild mushroom demi glace,
creamy mashed potatoes, your choice of succotash or creole slaw

Southwest Seared Hanger Steak over a Big Salad 11.
mixed field greens, black bean salsa, cilantro-lime vinaigrette,
tomatoes, cucumbers, shaved onions, housemade croutons

Today’s Burger Special 8.
low country grilled, bourbon-bacon bbq sauce, pepper jack cheese,
lettuce, tomato, shaved onion, chips, pickle

Blackened Grouper 12.
roasted corn-green tomato-andouille sausage relish, tabasco-chive aioli,
creamy grits, your choice of succotash or creole slaw

Soups of Today
Creamy Seafood Chowder with green onions
Low Country Vegetable Stew with jalapeno-cheddar cornbread

$4 wines by the glass Dona Paula Rose, 08 Argentina
Brampton Sauvignon Blanc, 07 SA                 Tarrica Riesling, 07 Washington
Gnarly Head Pinot Grigio, 07 Cali                  Buena Vista Chardonnay, 06 Cali
Hardy’s Shiraz, 08 Australia                          Rayun Syrah, 08 Chile
Estancia Pinot Noir, 08 Cali                           Glass Mountain Cabernet, 06 Cali
Flying Fish Merlot, 07 Washington                Duo Cabernet/Merlot, 04 Chile

$15 wines by the bottle Dr. Konstantin Frank Dry Riesling, 07 NY
Dona Paula Rose, 08 Argentina                 Brampton Sauvignon Blanc, 07 SA
Buena Vista Chardonnay, 06 Cali              Wine Smith Albarino, 04 Cali
Hardy’s Shiraz, 08 Australia                     Duo Cabernet/Merlot, 04 Chile
Rayun Syrah, 08 Chile                               Candor Merlot, 06 Cali
Glass Mountain Cabernet, 06 Cali             Vina Chocalan Carmenere, 07 Chile

LUNCH DRINK SPECIALS Passionfruit Sangria $4    Peach Iced Tea  $2.50
Ed Hardy Premium Lager or Ed Hardy Light  $2.

Gift Certificates make the perfect Christmas gift!
If you’re interested in purchasing gift certificates in bulk, discounts are offered,
10% off for 10, 20% off for 20 and 30% off for 30! minimum of $25 value  required
for discount.

Please sign up to receive our weekly E-Mail Newsletter for
Mr. Friendly’s, Solstice Kitchen & Wine Bar and Cellar on Greene!
Or go directly to www.mrfriendlys.com/wordpress for our daily menus

Appetizers
Buttermilk Fried Calamari 11
applewood bacon-chipotle tartar sauce, green tomato chow chow

Chesapeake Bay Oysters on the Half Shell 13
housemade cocktail sauce, white balsamic mignonette

Mustard-Vinegar BBQ Pulled Pork Quesadilla 9.50
pepper jack cheese, tomato salsa, cilantro crème fraiche

Fried Butternut Squash Raviolis 11
wild berry gastrique, nutmeg crème fraiche

Soups
Creamy Seafood Chowder with green onions & artichokes
Low Country Vegetable Stew with jalapeno-cheddar cornbread

Entrees
Buttermilk Fried Carolina Flounder 21
applewood bacon-chipotle tartar sauce, green tomato chow chow,
creamy grits, creole slaw

Blackened Grouper 23
andouille sausage-roasted corn relish, sherry-cayenne aioli,
creamy grits, sautéed veggies

Pumpkin Seed Crusted Rainbow Trout
& Ginger Seared Sea Scallops 23
Friendly’s peach chutney, nutmeg crème fraiche, creamy grits, sautéed veggies

Sweet Curry Glazed Yellowfin Tuna 24
cucumber-ginger salsa, roasted garlic mashed potatoes, creole slaw

Your choice of
Pepper Seared Angus Ribeye or Hanger Steak 25/22
port wine-wild mushroom demi glace, sundried tomato-gorgonzola pesto,
roasted garlic mashed potatoes, sautéed veggies

TONIGHT’S BIG RED
Trentadue “Old Patch Red” Zinfandel Blend $9 glass   $36 bottle
a chewy, wild-fruit spiced wine with notes of black cherry, fig & plum

Get your holiday shopping done while you dine!
Buy everyone on your list a Gift Certificate to Mr. Friendlys,
Solstice & Cellar on Greene!

Pan Seared Sea Scallops 12.
spinach-goat cheese mornay,
sun-dried tomato rice pilaf, your choice of succotash or creole slaw

Dijon-Horseradish Grilled Pork Chop 10.
rosemary-wild mushroom demi glace,
creamy mashed potatoes, your choice of succotash or creole slaw

Buttermilk Fried Flounder over a Big Caesar Salad 11.
andouille sausage-roasted corn  relish, lemon-garlic caesar dressing,
shaved onions, jalapenos, housemade croutons, parmesan cheese

Today’s Burger Special 8.
mustard bbq sauce, pepper jack cheese, fried green tomatoes,
creole slaw, lettuce, shaved onion, chips, pickle

Low Country Seafood Cakes 10.
chipotle-bacon tartar sauce,
creamy grits, your choice of succotash or creole slaw

Soups of Today
Creamy Seafood Chowder with green onions
Low Country Vegetable Stew with jalapeno-cheddar cornbread

$4 wines by the glass Dona Paula Rose, 08 Argentina
Brampton Sauvignon Blanc, 07 SA            Tarrica Riesling, 07 Washington
Rodney Strong Chardonnay, 08 Cali       Buena Vista Chardonnay, 06 Cali
Hardy’s Shiraz, 08 Australia               Rayun Syrah, 08 Chile
Estancia Pinot Noir, 08 Cali               Glass Mountain Cabernet, 06 Cali
Flying Fish Merlot, 07 Washington          Duo Cabernet/Merlot, 04 Chile

$15 wines by the bottle Dona Paula Rose, 08 Argentina
Brampton Sauvignon Blanc, 07 SA            Smith-Madrone Riesling, 07 Napa
Buena Vista Chardonnay, 06 Cali            Wine Smith Albarino, 04 Cali
Hardy’s Shiraz, 08 Australia               Duo Cabernet/Merlot, 04 Chile
Rayun Syrah, 08 Chile               Candor Merlot, 06 Cali
Glass Mountain Cabernet, 06 Cali           Vina Chocalan Carmenere, 07 Chile

LUNCH DRINK SPECIALS Passionfruit Sangria $4    Peach Iced Tea  $2.50
Ed Hardy Premium Lager or Ed Hardy Light  $2.50

Gift Certificates make the perfect Christmas gift!
If you’re interested in purchasing gift certificates in bulk, discounts are offered,
10% off for 10, 20% off for 20 and 30% off for 30! minimum of $25 value  required
for discount.

Please sign up to receive our weekly E-Mail Newsletter for
Mr. Friendly’s, Solstice Kitchen & Wine Bar and Cellar on Greene!

Appetizers
Buttermilk Fried Calamari  11
applewood bacon-chipotle tartar sauce, green tomato chow chow
Florida Stone Crab Claws  15
classic mustard sauce, warm tabasco butter
Pan Seared Duck Breast & Fried Yellow Grit Cakes  11
bourbon-bacon bbq sauce

Soups
Creamy Seafood Chowder with green onions & artichokes
Low Country Vegetable Stew with jalapeno-cheddar cornbread

Entrees
Blackened Swordfish & Seared Sea Scallops  23
cheddar creamed corn, country ham-green tomato relish,
creamy grits, sautéed veggies

Pecan Crusted Grouper  23
honey-thyme beurre blanc, our famous peach chutney,
creamy grits, sautéed veggies

Your choice of
Pepper Seared Angus Ribeye or Hanger Steak  24/22
port wine-portobello demi glace, sundried tomato-gorgonzola pesto,
roasted garlic mashed potatoes, sautéed veggies

Sweet Curry Glazed Yellowfin Tuna  23
cucumber-ginger salsa, roasted garlic mashed potatoes, creole slaw

Cornmeal Fried Carolina Flounder 11.
chipotle-bacon tartar sauce, creamy mashed potatoes, your choice of succotash or creole slaw

Buttermilk Fried Pork Chop 10.
port wine-mushroom demi glace,  creamy mashed potatoes, your choice of succotash or creole slaw

Blackened Sea Scallops over a Big Caesar Salad 12.
green tomato-country ham relish, lemon-garlic caesar dressing,
shaved onions, jalapenos, housemade croutons, parmesan cheese

Peppered Pastrami on Toasted Sourdough 8.
swiss cheese, 1000 island dressing, lettuce, tomato, onion, chips, pickle

Citrus-Herb Grilled Swordfish 11.
lemon-basil hollandaise, artichoke-crab relish, creamy grits, your choice of succotash or creole slaw

Soups of Today
Southwest Roasted Corn -Crab Chowder
Low Country Vegetable Stew with jalapeno-cheddar cornbread

Appetizers
Buttermilk Fried Calamari 11
green tomato-shrimp remoulade, malt vinegar-dill pickle relish

Florida Stone Crab Claws 15
classic mustard sauce, warm tabasco butter

Buffalo Fried Pork “Wings” 9
roasted red pepper-celery relish, buttermilk-basil blue cheese dressing

Soups
Southwest Roasted Corn & Crab Chowder with green onions
Low Country Vegetable Stew with jalapeno-cheddar cornbread

Entrees
Your choice of
Lemon-Herb Grilled Tuna or Swordfish 23
artichoke-crab salad, caper-dill beurre blanc,
roasted garlic mashed potatoes, sautéed veggies

Blackened Red Grouper 23
irish cheddar creamed corn, green tomato-country ham relish,
creamy grits, creole slaw

Southwest Grilled Pork Tenderloin  19
bourbon-bacon bbq sauce, applewood bacon-cheddar pimento cheese,
roasted garlic mashed potatoes, sautéed veggies

Wine Paired Entrée Specials
Buttermilk Fried Carolina Flounder
green tomato-shrimp remoulade, malt vinegar-dill pickle relish,
creamy grits, creole slaw
paired with a glass of J. Lohr’s “Carol Vineyard” Sauvignon Blanc
with wine  $18   a la carte  $16

Char-Grilled Angus Ribeye
balsamic braised portobello mushrooms, sundried tomato-blue cheese pesto,
roasted garlic mashed potatoes, sautéed veggies
paired with a glass of Trentadue “Old Patch Red” Zinfandel-blend
with wine  $22  a la carte  $20

TONIGHT’S BIG RED Rombauer Cabernet Sauvignon, 05 Napa $12  / $52
one of Napa’s most recognizable producers for big, rich, bold Cabernet!

Get your holiday shopping done while you dine!
Buy everyone on your list a Gift Certificate to Mr. Friendlys,
Solstice & Cellar on Greene!

Mr. Friendly’s Wednesday Specials

Mr. Friendly’s Famous Meatloaf   9.
blue cheese bbq sauce, crispy fried onion rings,
creamy mashed potatoes, choice of succotash or creole slaw

Buttermilk Fried Pork Chop    10.
marsala-mushroom demi glace,
creamy mashed potatoes, choice of succotash or creole slaw

Blackened Sea Scallops over a Big Caesar Salad   12.
green tomato-country ham relish, lemon-garlic caesar dressing,
shaved onions, jalapenos, housemade croutons, parmesan cheese

Thin Sliced Pastrami on Toasted Sourdough   8.
melted swiss cheese, 1,000 island dressing,
lettuce, tomato, shaved onion, chips, pickle

Today’s Burger Special   8.
bourbon-bacon bbq sauce, irish cheddar pimento cheese,
lettuce, tomato, shaved onion, chips, pickle

Soups of Today
Southwest Roasted Corn and Crab Chowder
Low Country Vegetable Stew with jalapeno-cheddar cornbread

$4 wines by the glass Dona Paula Rose, 08 Argentina
Brampton Sauvignon Blanc, 07 SA     Tarrica Riesling, 07 Washington            Gnarly Head Pinot Grigio, 07 Cali     Buena Vista Chardonnay, 06 Cali
Hardy’s Shiraz, 08 Australia                     Rayun Syrah, 08 Chile
Estancia Pinot Noir, 08 Cali                      Glass Mountain Cabernet, 06 Cali
Flying Fish Merlot, 07 Washington            Duo Cabernet/Merlot, 04 Chile

$15 wines by the bottle Dona Paula Rose, 08 Argentina
Brampton Sauvignon Blanc, 07 SA            Smith-Madrone Riesling, 07 Napa                    Buena Vista Chardonnay, 06 Cali              Gnarly Head Pinot Grigio, 07 Cali Hardy’s Shiraz, 08 Australia                       Duo Cabernet/Merlot, 04 Chile
Rayun Syrah, 08 Chile               Candor Merlot, 06 Cali
Glass Mountain Cabernet, 06 Cali             Vina Chocalan Carmenere, 07 Chile

LUNCH DRINK SPECIALS Passionfruit Sangria $4    Peach Iced Tea  $2.50
Ed Hardy Premium Lager or Ed Hardy Light  $2.50

Gift Certificates make the perfect Christmas gift!
If you’re interested in purchasing gift certificates in bulk, discounts are offered, 10% off for 10, 20% off for 20 and 30% off for 30! minimum of $25 value  required for discount.

Please sign up to receive our weekly E-Mail Newsletter for
Mr. Friendly’s, Solstice Kitchen & Wine Bar and Cellar on Greene!