Bronzed NC Mountain Trout
grilled shrimp-caper relish, lemon-dill beurre blanc,
creamy grits, your choice of succotash or creole slaw 14
Pecan Crab Cakes
roasted red pepper remoulade, sweet corn “salad”,
creamy grits, your choice of succotash or creole slaw 16
Herb Grilled Chicken over a Big Salad
apple salsa, blue cheese, candied pecans, cucumbers, grape tomatoes,
shaved onions, mixed greens, white balsamic-herb vinaigrette 12
Slow Roasted Pulled Pork BBQ Plate
apple cider-mustard bbq sauce, pepper jack cornbread,
creamy mashed potatoes, your choice of succotash or creole slaw 12
Soups
Low Country Chicken Plantation andouille, collards, blackeye peas, white rice
Creamy Tomato & Sweet Corn basil chiffonade, parmesan crisp
