Monday’s Dinner Specials & 1/2 Priced Wine 12.4.23

Author: Mr. Friendly (page 84 of 775)

Monday’s Dinner Specials & 1/2 Priced Wine 12.4.23

December 4, 2023 / Mr. Friendly / Comments Off

Place your TAKEOUT ORDER by calling 803-254-7828.
*Please allow extra time for orders placed during peak business hours*
TAKEOUT ORDERS ON WEEKENDS are accepted from 5:00-5:30 PM ONLY.

Tonight’s Specials

starters
Baked Virginia Oysters “Friendlyfeller”
five of em’, tasso ham, spinach-parmesan cream sauce,
herb breadcrumbs 13
House-Cured Salmon Tartare
lemon-dill “vinaigrette”, horseradish cream,
fried capers, pickled onions, table water crackers 12

soups
Roasted Sweet Potato Bisque crispy sage, candied pecan gremolata
Blythe’s Miso Veggie Soup crispy wontons

entrees
Tempura Fried Carolina Flounder
sesame shrimp-sweet pepper “salad”, yuzu-ginger aioli,
coconut curry-vegetable broth,
cilantro jasmine rice, togarashi roasted almonds 26
Citrus-Herb Grilled Atlantic Mahi-Mahi
saffron-lemon buerre blanc, lump crab “pesto”
creamy stone-ground grits, sautéed veggies 27
Mr. Friendly’s Famous Meatloaf
house-ground beef tenderloin & angus ribeye, blue cheese bbq sauce,
fried onion rings, roasted garlic mashed potatoes,
country ham stewed Bradford Farms collard greens 22
12 Hour Braised Compart Farms 18oz. Pork Shank
wild mushroom pan gravy, tobacco onions,
roasted garlic mashed potatoes,
country ham stewed Bradford Farms Collards 34

vegetarian
Roasted Goat Cheese Ravioli
roasted red pepper-pecan romesco, crispy leeks, parmesan gremolata 21

TONIGHT’S HALF PRICE WINES
-selections subject to change-
-half price wines are offered every Monday & Tuesday night-

sparkling, pink & white
Gruet Brut, New Mexico 48 – 24
Guilhem Rose’, France 38 – 19
Urban Riesling, Germany 38 – 19
Scopa Pinot Grigio, Italy 36 – 18
Domaine Brazilier Chenin Blanc, France 36 – 18
Cape Heights Sauvignon Blanc, South Africa 36 – 18
Daou Chardonnay, California 44 – 22

red, red & red
Spoken West Pinot Noir, California 40 – 20
Silver Peak Zinfandel, California 40 – 20
Zolo Malbec, Argentina 38 – 19
Sella Antica Rosso, Italy 40 – 20
Steep Ridge Cabernet Sauvignon, California 40 – 20
Las Carnas Cabernet Sauvignon, Chile 42 – 21
Peju Cabernet Sauvignon, Napa Valley 95 – 48

Saturday’s Dinner Specials 12.2.23

December 2, 2023 / Mr. Friendly / Comments Off

Place your TAKEOUT ORDER by calling 803-254-7828.
*Please allow extra time for orders placed during peak business hours*
TAKEOUT ORDERS ON WEEKENDS are accepted from 5:00-5:30 PM ONLY.

Tonight’s Specials

starters
Baked Virginia Oysters “Friendlyfeller”
five of em’, tasso ham, spinach-parmesan cream sauce,
herb breadcrumbs 13
Crispy Fish & Andouille Fritters
lump crab-caper tartar sauce, creole slaw 14

soups
Roasted Sweet Potato Bisque
crispy sage, candied pecan gremolata
Blythe’s Miso Veggie Soup
crispy wontons

entrees
Tempura Fried Carolina Flounder
sesame shrimp-sweet pepper “salad”,
yuzu-ginger aioli, coconut curry-vegetable broth.
cilantro jasmine rice, togarashi roasted almonds 26
Citrus-Herb Grilled Atlantic Mahi-Mahi
saffron-lemon buerre blanc, lump crab “pesto”
creamy stone-ground grits, sautéed veggies 27
12 Hour Braised Compart Farms 18oz. Pork Shank
wild mushroom pan gravy, tobacco onions,
roasted garlic mashed potatoes,
country ham stewed Bradford Farms Collards 34
Char-Grilled 14oz. CAB Ribeye
balsamic-rosemary demi-glace,blue cheese-roasted leek butter,
roasted garlic mashed potatoes, sautéed veggies 42

vegetarian
Roasted Vegetable Ravioli
roasted red pepper-pecan romesco, crispy leeks, parmesan gremolata 21

Friday’s Dinner Specials 12.1.23

December 1, 2023 / Mr. Friendly / Comments Off

Place your TAKEOUT ORDER by calling 803-254-7828.
*Please allow extra time for orders placed during peak business hours*
TAKEOUT ORDERS ON WEEKENDS are accepted from 5:00-5:30 PM ONLY.

Tonight’s Specials

soups
Potato-Leek Bisque parmesan, chives
Blythe’s Miso Veggie Soup crispy wontons

vegetarian
Roasted Vegetable Ravioli
roasted red pepper-pecan romesco, crispy leeks, parmesan gremolata 21

Thursday’s Dinner Specials 11.30.2023

November 30, 2023 / Mr. Friendly / Comments Off

Place your TAKEOUT ORDER by calling 803-254-7828.
*Please allow extra time for orders placed during peak business hours*
TAKEOUT ORDERS ON WEEKENDS are accepted from 5:00-5:30 PM ONLY.

Tonight’s Specials

starters
Southern Deviled Eggs
candied bacon, pickled okra, house hot sauce 8.5
Crispy Fish & Andouille Fritters
lump crab-caper tartar sauce, coleslaw 14

soups
Potato-Leek Bisque parmesan, chives
Blythe’s Miso Veggie Soup crispy wontons

entrees
Tempura Fried Carolina Flounder
sesame shrimp-sweet pepper “salad”, yuzu-ginger aioli,
coconut curry-vegetable broth. cilantro jasmine rice, togarashi roasted almonds 28
Your Choice of Citrus-Herb Grilled NC Swordfish or Atlantic Mahi-Mahi
saffron-lemon buerre blanc, lump crab “pesto”
creamy stone-ground grits, sautéed veggies 29
Char-Grilled 14oz. CAB Ribeye
balsamic-rosemary demi-glace, blue cheese-truffle creamed leeks,
roasted garlic mashed potatoes, sautéed veggies 42

vegetarian
Tempura Fried Veggies
sesame shrimp-sweet pepper “salad”, yuzu-ginger aioli, coconut curry-vegetable broth.
cilantro jasmine rice, togarashi roasted almonds 21

DON’T FORGET TO JOIN US FOR LUNCH
every Tuesday-Friday from 11:30-2:30!

Wednesday’s Dinner Specials 11.29.2023

November 29, 2023 / Mr. Friendly / Comments Off

Place your TAKEOUT ORDER by calling 803-254-7828.
*Please allow extra time for orders placed during peak business hours*
TAKEOUT ORDERS ON WEEKENDS are accepted from 5:00-5:30 PM ONLY.

Tonight’s Specials

starters
Southern Deviled Eggs
candied bacon, pickled okra, house hot sauce 8.5

soups
Potato-Leek Bisque parmesan, chives
Blythe’s Miso Veggie Soup crispy wontons

entrees
Buttermilk Fried NC Flounder
lump crab-caper tartar sauce, green tomato chow chow,
creamy stone-ground grits,
country ham stewed Bradford Farms collard greens 28
Ginger-Soy Grilled Atlantic Swordfish
sesame shrimp-sweet pepper “salad”,
coconut curry-vegetable broth. cilantro jasmine rice,
togarashi roasted almonds 29
Char-Grilled 14oz. CAB Ribeye
balsamic-rosemary demi-glace, blue cheese-truffle creamed leeks,
roasted garlic mashed potatoes, sautéed veggies 42

vegetarian
Tempura Fried Veggies
sesame shrimp-sweet pepper “salad”, coconut curry-vegetable broth.
cilantro jasmine rice, togarashi roasted almonds 21

Tuesday’s Dinner Specials & 1/2 Priced Wine 11.28.23

November 28, 2023 / Mr. Friendly / Comments Off

Place your TAKEOUT ORDER by calling 803-254-7828.
*Please allow extra time for orders placed during peak business hours*
TAKEOUT ORDERS ON WEEKENDS are accepted from 5:00-5:30 PM ONLY.

Tonight’s Specials

starters
Southern Deviled Eggs
candied bacon, pickled okra, house hot sauce 8.5

soups
Chicken & Corn Chowder chives
Blythe’s Miso Veggie Soup crispy wontons

entrees
Buttermilk Fried NC Flounder
lump crab-caper tartar sauce, green tomato chow chow,
creamy stone-ground grits,
country ham stewed Bradford Farms collard greens 28
Ginger-Soy Grilled Atlantic Swordfish
sesame shrimp-sweet pepper “salad”,
coconut curry-vegetable broth. cilantro jasmine rice,
togarashi roasted almonds 29
Mr. Friendly’s Famous Meatloaf
house-ground beef tenderloin & angus ribeye, blue cheese bbq sauce,
fried onion rings, roasted garlic mashed potatoes,
country ham stewed Bradford Farms collard greens 22
Char-Grilled 14oz. CAB Ribeye
balsamic-rosemary demi-glace, blue cheese-truffle creamed leeks,
roasted garlic mashed potatoes, grilled asparagus 42

vegetarian
Tempura Fried Veggies
sesame shrimp-sweet pepper “salad”, coconut curry-vegetable broth.
cilantro jasmine rice, togarashi roasted almonds 21

TONIGHT’S HALF PRICE WINES
-selections subject to change-
-half price wines are offered every Monday & Tuesday night-

sparkling, pink & white
Gruet Brut, New Mexico 48 – 24
Guilhem Rose’, France 38 – 19
Urban Riesling, Germany 38 – 19
Mirabello Pinot Grigio, Italy 36 – 18
Domaine Brazilier Chenin Blanc, France 36 – 18
Cape Heights Sauvignon Blanc, South Africa 36 – 18
Daou Chardonnay, California 44 – 22

red, red & red
Spoken West Pinot Noir, California 40 – 20
Silver Peak Zinfandel, California 40 – 20
Matchbook Malbec, Argentina 38 – 19
Sella Antica Rosso, Italy 40 – 20
Steep Ridge Cabernet Sauvignon, California 40 – 20
Las Carnas Cabernet Sauvignon, Chile 42 – 21
Peju Cabernet Sauvignon, Napa Valley 95 – 48

This Week’s Lunch Specials 11.28 – 12.1.2023

November 28, 2023 / Mr. Friendly / Comments Off

Lunch is served Tuesday-Friday from 11:30am-2:00pm.
Reservations are accepted but not required.
TAKEOUT: Please call (803)254-7828 to place your order.
-order online for pickup or delivery through the link on our main page-
-takeout orders exceeding four guests may require additional time-
-large takeout orders may/should be placed in advance-

Today’s Lunch Specials

Housemade Salisbury Steak
wild mushroom demi-glace, tobacco onions, roasted garlic mashed potatoes,
your choice of succotash or creole slaw 18
Thai-Style Fried Chicken Sandwich
sweet chile-sriracha honey, ginger-lime aioli, sesame carrot-cucumber “salad”,
lettuce, tomato, brioche bun, chips, pickle spear 15
Seasonal Salad Special
apples, dried cranberries, candied pecans, herb goat cheese,
pickled onions, mixed greens, white balsamic-herb vinaigrette 11
add Bronzed Shrimp or Mustard-Thyme Grilled Chicken 7

Soups
Potato-Leek Bisque parmesan & chives
Miso Veggie Soup crispy wonton

LUNCH WINE SPECIALS
$7 glass $25 bottle
pink/white
Gassac Guilhem Rosé Cape Heights Sauvignon Blanc Brazilier Chenin Blanc
red
Spoken West Pinot Noir Quanta Crianza Tempranillo Steep Ridge Cabernet Sauvignon

Also From The Bar
Pineapple-Ginger Mimosa 8
Red Wine Sangria 9
Southern Peach Bellini 8
Pickled Okra Bloody Mary 9
Southern Growl “Chillsner” Pilsner 4
Columbia Craft “Carolinian” Blonde 4
Southbound Islandia Sour 4
Original Sin Pineapple Cider 4

NA
Original Sin “White Widow” Cider 5.5
High Rise Blood Orange D9 Seltzer 7.5
High Spirits Grapefruit-Lemon D9 Seltzer 8

Get Lunch from us delivered to you! Find us on DOOR DASH
and enjoy Mr. Friendly’s at home or in the office!

Join us for dinner every Monday & Tuesday night
for our famous meatloaf & half-priced wines

Monday’s Dinner Specials & 1/2 Priced Wine 11.27.23

November 27, 2023 / Mr. Friendly / Comments Off

Place your TAKEOUT ORDER by calling 803-254-7828.
*Please allow extra time for orders placed during peak business hours*
TAKEOUT ORDERS ON WEEKENDS are accepted from 5:00-5:30 PM ONLY.

Tonight’s Specials

starters
Southern Deviled Eggs
candied bacon, pickled okra, house hot sauce 8.5
Crispy Seafood-Andouille Fritters
lump crab-caper tartar sauce, green tomato chow chow 13

soups
Chicken & Corn Chowder chives
Blythe’s French Onion parmesan-swiss crostini

entrees
Buttermilk Fried NC Flounder
lump crab-caper tartar sauce, green tomato chow chow,
creamy stone-ground grits,
country ham stewed Bradford Farms collard greens 28
Ginger-Soy Grilled Atlantic Swordfish
sesame shrimp-sweet pepper “salad”,
coconut curry-vegetable broth. cilantro jasmine rice,
togarashi roasted almonds 29
Mr. Friendly’s Famous Meatloaf
house-ground beef tenderloin & angus ribeye, blue cheese bbq sauce,
fried onion rings, roasted garlic mashed potatoes,
country ham stewed Bradford Farms collard greens 22
Char-Grilled 14oz. CAB Ribeye
balsamic-rosemary demi-glace, blue cheese-truffle creamed leeks,
roasted garlic mashed potatoes, grilled asparagus 42

vegetarian
Tempura Fried Veggies
sesame shrimp-sweet pepper “salad”, coconut curry-vegetable broth.
cilantro jasmine rice, togarashi roasted almonds 21

TONIGHT’S HALF PRICE WINES
-selections subject to change-
-half price wines are offered every Monday & Tuesday night-

red, red & red
Spoken West Pinot Noir, California 40 – 20
Silver Peak Zinfandel, California 40 – 20
Matchbook Malbec, Argentina 38 – 19
Sella Antica Rosso, Italy 40 – 20
Vidal-Fleury Syrah, France 65 – 33
Steep Ridge Cabernet Sauvignon, California 40 – 20
Las Carnas Cabernet Sauvignon, Chile 42 – 21

Saturday’s Dinner Specials 11.25.23

November 25, 2023 / Mr. Friendly / Comments Off

Place your TAKEOUT ORDER by calling 803-254-7828.
*Please allow extra time for orders placed during peak business hours*
TAKEOUT ORDERS ON WEEKENDS are accepted from 5:00-5:30 PM ONLY.

Tonight’s Specials

starters
Southern Deviled Eggs
candied bacon, pickled okra, house hot sauce 8.5
Crispy Seafood-Andouille Fritters
creole crawfish-sweet corn cream sauce, green tomato chow chow 13

soups
Chicken & Corn Chowder chives
Blythe’s French Onion parmesan-swiss crostini

entrees
Buttermilk Fried NC Flounder
lump crab-shrimp remoulade, green tomato chow chow,
creamy stone-ground grits,
country ham stewed Bradford Farms collard greens 28
Ginger-Soy Grilled Charleston Wahoo
sesame shrimp-sweet pepper “salad”, coconut curry-vegetable broth.
cilantro jasmine rice, togarashi roasted almonds 29
Char-Grilled 14oz. CAB Ribeye
balsamic-rosemary demi-glace, blue cheese-truffle creamed leeks,
roasted garlic mashed potatoes, grilled asparagus 42

vegetarian
Tempura Fried Veggies
sesame shrimp-sweet pepper “salad”, coconut curry-vegetable broth.
cilantro jasmine rice, togarashi roasted almonds 21

Friday’s Dinner Specials 11.24.23

November 24, 2023 / Mr. Friendly / Comments Off

Place your TAKEOUT ORDER by calling 803-254-7828.
*Please allow extra time for orders placed during peak business hours*
TAKEOUT ORDERS ON WEEKENDS are accepted from 5:00-5:30 PM ONLY.

Tonight’s Specials

starters
Southern Deviled Eggs
candied bacon, pickled okra, house hot sauce 8.5
Pan Sautéed PEI Mussels
saffron-tomato broth, caramelized leeks,
grape tomatoes, lemon aioli, grilled bread 14
Crispy Seafood-Andouille Fritters
creole crawfish cream sauce, green tomato chow chow 13

soups
Curried Sweet Potato Bisque togarashi pecan gremolata
Blythe’s French Onion parmesan-swiss crostini

vegetarian
Candy Roaster Squash “Orzotto”
squash, asparagus, tomatoes, penne, parmesan gremolata,
roasted red pepper-tomato vodka cream sauce 21

Mr. Friendly's

New Southern Cafe

Author: Mr. Friendly (page 84 of 775)