Mr. Friendly's

Appetizers
Fried Shrimp & Grit Raviolis 10.
tasso ham gravy, fire roasted tomato aioli

Low Country Seafood Cakes 9.
jalapeno-bacon tartar sauce, buttermilk fried pickles

Soups
Caramelized Onion & Mushroom with parmesan crostini
Watermelon Gazpacho with fresh mint
Garden Tomato Gazpacho with cilantro crème fraiche

Entrees
Pesto Grilled King Salmon 24.
roasted red pepper-goat cheese mornay, balsamic-truffle braised mushrooms,
creamy grits, sautéed veggies

Char-Grilled Angus Ribeye 25.
fire roasted tomato demi-glace, cippollini onion-thyme compote,
roasted garlic mashed potatoes, tabasco-country ham collard greens

Low Country Seared Alaskan Halibut & Bronzed Sea Scallops 25.
tabasco-chive  beurre blanc, watermelon rind-green tomato chow chow,
hoppin’ Rob cakes, sautéed veggies

Lemon Pepper Grilled Yellowfin Tuna 23.
bloody mary bbq sauce, malt vinegar marinated cucumbers,
warm creole potato salad, creole slaw

Mr. Friendly’s Famous Meatloaf 18.
ground beef tenderloin & angus ribeye,
blue cheese bbq sauce, crispy fried onion rings,
roasted garlic mashed potatoes, sautéed veggies

Buttermilk Fried Pork Chop Sandwich 8.
toasted baguette, blue cheese slaw, lettuce, tomato, onion, chips, pickle

Sun Dried Tomato Chicken Salad over a Big Salad 8.
mixed greens, balsamic-herb vinaigrette, parmesan cheese,
shaved onions, tomatoes, cucumbers, housemade croutons

Cornmeal Fried Lobster Tail “Hot Dog” 12.
hot dog bun, malt vinegar marinated cucumbers, cajun remoulade,
lettuce, tomato, onion, chips, pickle

Low Country Seafood Cakes 10.
sherry-cayenne mayo, andouille sausage dirty rice,
your choice of succotash or creole slaw

Blackened Lake Victoria Perch 10.
roasted corn-bacon salsa, tabasco-chive beurre blanc,
creamy grits, tasso ham-tabasco stewed collard greens

Soups of Today
Chicken, Black Bean & Tomato with cilantro crème fraiche
Watermelon Gazpacho with fresh mint
Garden Tomato Gazpacho with cilantro crème fraiche

$4 wines by the glass Clos du Val Chardonnay, 06 Cali
Ku de Ta Sauvignon Blanc, 07 Chile     Tarrica Riesling, 07 Washington
Enanzo Dry Rosé, 08 Spain          Benvolio Pinot Grigio, 08 Italy
Angeline Pinot Noir, 08 Cali       Vinalcasta Tempranillo, 00 Spain
Cline Syrah, 07 Cali           Maipe Malbec, 08 Argentina
Steak House Cabernet Sauvignon, 07 Washington

$15 wines by the bottle River Aerie Chardonnay, 06 Washington
Benvolio Pinot Grigio, 08 Italy        Alexander Valley Dry Rose, 07 Cali
Leasingham Riesling, 07 Australia        Ku de Ta Sauvignon Blanc, 07 Chile
Vinum Chenin Blanc, 07 South Africa     Contempo Merlot, 07 Cali
Kunde Zinfandel, 06 California         Man Vintners Cabernet, 07 S. Africa
Crooked Row Zinfandel, 07 Cali       Angeline Pinot Noir, 08 Cali

Appetizers
Low Country Grilled Shrimp  12.
bloody mary bbq sauce, hoppin john cake

Pan Seared Seafood Cakes    9.
andouille sausage dirty rice, cajun remoulade

Soups
Chicken, Black Bean & Tomato
Watermelon Gazpacho with fresh mint
Garden Tomato Gazpacho with cilantro crème fraiche

Entrees
Pan Seared King Salmon
& Citrus-Pesto Seared Scallops   24.
sundried tomato aioli, creamy grits, portobello-egg plant ragout

Char-Grilled Angus Ribeye  25.
fire roasted tomato demi-glace, cippolini onion-thyme compote,
roasted garlic mashed potatoes, tabasco-country ham collard greens

Cornmeal dusted Lake Victoria Perch 21.
roasted corn-applewood bacon relish,  fish camp beurre blanc,
creamy grits, creole slaw

Low Country Seared Yellowfin Tuna  23.
goat cheese-roasted red pepper mornay, blackened green tomatoes,
roasted garlic mashed potatoes, sautéed veggies

Mr. Friendly’s famous Meatloaf  18.
ground beef tenderloin & angus ribeye, blue cheese bbq sauce,
fried onion rings, roasted garlic mashed potatoes, sautéed veggies

Buttermilk Fried Pork Chop 10.
portobello mushroom country gravy,
creamy mashed potatoes, tasso ham-tabasco collard greens

Buffalo Fried Shrimp over a Big  Salad 12.
mixed greens, roasted corn-bacon salsa, creole ranch dressing,
shaved onions, tomatoes, cucumbers, housemade croutons

Creamy Parmesan-Sun Dried Tomato Chicken Salad 8.
toasted baguette, melted provolone cheese, garlic-basil mayo,
lettuce, tomato, onion, chips, pickle

Low Country Seafood Cakes 10.
cajun remoulade, andouille sausage dirty rice,
your choice of succotash or creole slaw

Today’s Burger Special 8.
char-grilled, jack cheese, fried green tomatoes, jalapeno-bacon slaw,
lettuce, tomato, onion, chips, pickle

Soups of Today
Chicken, Black Bean & Tomato with cilantro crème fraiche
Low Country Corn & Crab Chowder with green onions
Garden Tomato Gazpacho with cilantro crème fraiche

$4 wines by the glass Clos du Val Chardonnay, 06 Cali
Simi Sauvignon Blanc, 07 Cali    Tarrica Riesling, 07 Washington
Enanzo Dry Rosé, 08 Spain        Benvolio Pinot Grigio, 08 Italy
Angeline Pinot Noir, 08 Cali       Vinalcasta Tempranillo, 00 Spain
Elusive Pinot Noir, 07 Cali   Michael Sullberg Cabernet Sauvignon, 07 Cali
Cline Syrah, 07 Cali      Crooked Row Zinfandel, 07 Cali

$15 wines by the bottle River Aerie Chardonnay, 06 Washington
Benvolio Pinot Grigio, 08 Italy        Alexander Valley Dry Rose, 07 Cali
Leasingham Riesling, 07 Australia        Ku de Ta Sauvignon Blanc, 07 Chile
Vinum Chenin Blanc, 07 South Africa     Contempo Merlot, 07 Cali
Kunde Zinfandel, 06 California           St. Francis “Red”, 05 Sonoma
Man Vintners Cabernet, 07 S. Africa       Crooked Row Zinfandel, 07 Cali

Jalapeno Bacon Wrapped Sea Scallops  12.
granny smith apple salsa, balsamic-truffle reduction

.Fried Shrimp & Grit Raviolis  11.
andouille sausage creole sauce, creole mustard-chipotle aioli

Low Country Seafood Cakes   10.
cajun remoulade, buttermilk fried pickles

Soups
Chicken, Black Bean & Tomato       Watermelon Gazpacho with fresh mint
Garden Tomato Gazpacho with cilantro crème fraiche

Entrees
Citrus Pesto Grilled King Salmon  24.
roasted red pepper-goat cheese mornay,
creamy grits, eggplant-portobello ragout

Char-Grilled Angus Ribeye  25.
fire roasted tomato demi-glace, braised cippollini onions,
hoppin “rob”, tasso ham-tabasco stewed collard greens

Pecan Crusted Lake Victoria Perch & Fried Oysters  22.
roasted corn-bacon relish, dill crème fraiche,
creamy grits, sautéed veggies

Low Country Seared Yellowfin Tuna  23.
creole mustard-chipotle aioli, pickled watermelon rind-peppadew chow chow,
warm applewood bacon potato salad, creole slaw

Five Spice Seared Duck Breast  22.
watermelon salsa, green tomato ketchup,
roasted garlic mashed potatoes, creole slaw

Pepper Seared Chopped Steak  18.
portobello mushroom country gravy, fried onion rings,
roasted garlic mashed potatoes, sautéed veggies

Appetizers
Jalapeno Bacon Wrapped Sea Scallops 12.
granny smith apple salsa, balsamic-truffle reduction

Fried Shrimp & Grit Raviolis 11.
andouille sausage creole sauce, creole mustard-chipotle aioli

Low Country Seafood Cakes 10.
cajun remoulade, buttermilk fried pickles

Soups
Chicken, Black Bean & Tomato       Watermelon Gazpacho with fresh mint
Garden Tomato Gazpacho with cilantro crème fraiche

Entrees
Citrus Pesto Grilled King Salmon 24.
roasted red pepper-goat cheese mornay,
creamy grits, eggplant-portobello ragout

Char-Grilled Angus Ribeye 25.
fire roasted tomato demi-glace, braised cippollini onions,
hoppin “rob”, tasso ham-tabasco stewed collard greens

Pecan Crusted Lake Victoria Perch & Fried Oysters 22.
sweet corn-crab chowder, lemon-caper beurre blanc

Low Country Seared Yellowfin Tuna 23.
creole mustard-chipotle aioli, pickled watermelon rind-peppadew chow chow,
warm applewood bacon potato salad, creole slaw

Five Spice Seared Duck Breast 22.
watermelon salsa, green tomato ketchup,
roasted garlic mashed potatoes, creole slaw

Pepper Seared Chopped Steak 18.
portobello mushroom country gravy, fried onion rings,
roasted garlic mashed potatoes, sautéed veggies

Mr. Friendly’s Friday Specials

Buttermilk Fried Pork Chop 10.
caramelized onion-horseradish demi glace,
creamy mashed potatoes, your choice of succotash or creole slaw

Southwest Seared Scallops over a Big Caesar Salad 12.
jalapeno bacon-green tomato relish, lemon garlic caesar dressing,
shaved onions, parmesan cheese, housemade croutons

Balsamic Grilled Chicken Breast over Angel Hair Pasta 10.  roasted tomato alfredo, parmesan cheese,served with a side salad and your choice of dressing

Buffalo Fried Shrimp Po’Boy 9.
blue cheese slaw, lettuce, tomato, red onion, friendlys tartar sauce,
toasted baguette, chips, pickle

Pepper Seared Veal Tips 9.
white rice pilaf, creamy mushroom gravy,  your choice of succotash or creole slaw

Soups of Today Chicken, Black Bean & Tomato
Watermelon Gazpacho with fresh mint
Garden Tomato Gazpacho with cilantro crème fraiche

$4 wines by the glass J. Lohr Chardonnay, 07 Cali
Simi Sauvignon Blanc, 07 Cali    Tarrica Riesling, 07 Washington
Enanzo Dry Rosé, 08 Spain        Benvolio Pinot Grigio, 08 Italy
Angeline Pinot Noir, 08 Cali       Vinalcasta Tempranillo, 00 Spain
Cline Syrah, 07 Cali         Marquis Phillips Grenache, 08 Australia
Michael Sullberg Cabernet Sauvignon, 07 Cali

$15 wines by the bottle River Aerie Chardonnay, 06 Washington       Incognito Viognier, 06 Cali        Alexander Valley Dry Rose, 07 Cali      Leasingham Riesling, 07 Australia        Ku de Ta Sauvignon Blanc, 07 Chile
Vinum Chenin Blanc, 07 South Africa     Contempo Merlot, 07 Cali
Kunde Zinfandel, 06 California           St. Francis “Red”, 05 Sonoma
Man Vintners Cabernet, 07 S. Africa       Crooked Row Zinfandel, 07 Cali

Appetizers
Jalapeno Bacon Wrapped Sea Scallops 12.
granny smith apple salsa, balsamic-truffle reduction

Sesame-Cucumber Duck Salad 10.
sticky rice, arugula, sriracha, cilantro crème fraiche

Soups
Chicken, Black Bean & Tomato
Watermelon Gazpacho with fresh mint
Garden Tomato Gazpacho with cilantro crème fraiche

Entrees

Char-Grilled Angus Ribeye 26.
caramelized onion-horseradish demi glace, fried portobellos,
roasted garlic mashed potatoes, sautéed veggies

Caribbean Jerk Rubbed Yellowfin Tuna 24.
grilled watermelon salsa, honey-lime beurre  blanc,
sticky rice, ginger-soy stewed collard greens

Citrus Pesto Grilled King Salmon 24.
roasted red pepper-goat cheese mornay,
creamy grits, eggplant-portobello ragout

Herb Grilled Atlantic Wahoo 22.
sautéed eggplant, arugula, mushrooms, tomatoes,
spinach-gorgonzola cream sauce  and angel hair pasta

Cornmeal Fried Tilapia and Blackened Sea Scallops 22.
lemon-chive hollandaise, creamy grits, creole  slaw

Buttermilk Fried Pork Chop
caramelized onion-horseradish demi glace,
creamy mashed potatoes, your choice of succotash or creole slaw   10.

Southwest Seared Sea Scallops over a Big Caesar Salad
jalapeno bacon-green tomato relish, lemon garlic caesar dressing,
shaved onions, parmesan cheese, housemade croutons   12.

Balsamic Grilled Chicken Breast over Angel Hair Pasta roasted tomato alfredo, parmesan cheese,
served with a side salad and your choice of dressing    10.

Buffalo Fried Shrimp Po’Boy
blue cheese slaw, lettuce, tomato, red onion, friendlys tartar sauce,
toasted baguette, chips, pickle   8.50

Pepper Seared Veal Skirt Steak
spinach-blue cheese mornay, roasted garlic mashed potatoes,
your choice of succotash or creole slaw  11.

Soups of Today     Chicken, Black Bean & Tomato
Watermelon Gazpacho with fresh mint
Garden Tomato Gazpacho with cilantro crème fraiche

Mr. Friendly’s Wednesday Specials

Appetizers
Low Country Seafood Cakes 10.
authentic cajun remoulade, buttermilk fried pickles
.

Sesame-Cucumber Duck Salad 10.
arugula, toasted almonds, cilantro crème fraiche

Soups
Creamy Potato & Broccoli with bacon & cheddar
Watermelon Gazpacho with fresh mint
Garden Tomato Gazpacho with cilantro crème fraiche

Entrees

Citrus Pesto Grilled Angus Ribeye 25.
caramelized onion-horseradish demi glace, fried portobellos,
roasted garlic mashed potatoes, sautéed veggies

Caribbean Jerk Rubbed Yellowfin Tuna 24.
grilled watermelon salsa, honey-lime beurre  blanc,
sticky rice, ginger-soy stewed collard greens

Char-Grilled Veal Skirt Steak 22.
red pepper-goat cheese mornay, newcastle braised vidalia onions,
roasted garlic mashed potatoes, sautéed vegetables

Herb Grilled Atlantic Wahoo 21.
sautéed eggplant, arugula, mushrooms, tomatoes,
gorgonzola creamed spinach and angel hair pasta

Cornmeal Fried Tilapia and Blackened Sea Scallops 22.
lemon-chive hollandaise, creamy grits, creole slaw