Mr. Friendly's

Mr. Friendly’s Wednesday Specials

Low Country Seafood Cakes
authentic cajun remoulade,
creamy grits, your choice of succotash or creole slaw   10.

Buttermilk Fried Pork Chop
caramelized onion-horseradish demi glace,
creamy mashed potatoes, your choice of succotash or creole slaw   10.

Southwest Grilled Sea Scallops over a Big Caesar Salad
jalapeno cured bacon-green tomato relish, lemon garlic caesar dressing,
shaved onions, parmesan cheese, housemade croutons   12.

Balsamic Grilled Chicken Breast over Angel Hair Pasta roasted tomato alfredo, parmesan cheese,
served with a side salad and your choice of dressing    10.

Pepper Seared Veal Skirt Steak and Grits
spinach-blue cheese mornay  10.

Soups of Today
Creamy Potato & Broccoli with bacon & cheddar
Watermelon Gazpacho with fresh mint
Garden Tomato Gazpacho with cilantro crème fraiche

$4 wines by the glass
Foxbrooks Chardonnay, 07 Cali        Manifesto Sauvignon Blanc, 07 Cali
Tarrica Riesling, 07 Washington        Ku de Ta Sauvignon Blanc, 07 Chile
Enanzo Dry Rosé, 08 Spain         Porcupine Ridge Merlot, 06 S. Africa
Angeline Pinot Noir, 08 Cali      Vinalcasta Tempranillo Crianza, 00 Spain
Kokomo Cabernet., 06 Cali       M. Sullberg Cabernet, 07 Cali

$15 wines by the bottle
River Aerie Chardonnay, 06 Washington       Incognito Viognier, 06 Cali
Alexander Valley Dry Rose, 07 Cali      Leasingham Riesling, 07 Australia
Ku de Ta Sauvignon Blanc, 07 Chile     Contempo Merlot, 07 Cali
Kunde Zinfandel, 06 California       St. Francis “Red” Cab/Merlot, 05 Sonoma
Man Vintners Cabernet, 07 S. Africa      Crooked Row Zinfandel, 07 Cali

LUNCH DRINK SPECIALS
Passionfruit Sangria $4       Peach Iced Tea  $2.50
Samuel Smith Organic Lager, 12 oz. $5       Loose Cannon IPA, 12 oz.  $6

Low Country Seafood Cakes jalapeno bacon-crab tartar sauce,
creamy grits, your choice of succotash or creole slaw   10.

Buttermilk Fried Pork Chop mushroom-marsala demi glace,
creamy mashed potatoes, your choice of succotash or creole slaw   10.

Southwest Grilled Sea Scallops over a Big Caesar Salad
andouille sausage-roasted corn salsa, lemon garlic caesar dressing,
shaved onions, jalapenos, parmesan cheese, housemade croutons   12.

Basil Pesto Grilled Chicken Breast over Angel Hair Pasta
roasted tomato marinara, parmesan cheese,
served with a side salad and your choice of dressing    10.

Today’s Burger Special char-grilled, jack cheese, fried green tomatoes,
applewood bacon slaw,  lettuce, tomato, onion, chips, pickle   8.

Soups of Today
Tomato-Crab-Oyster Bisque with dill
Creamy Potato & Broccoli with bacon & cheddar
Garden Tomato Gazpacho with cilantro crème fraiche

$4 wines by the glass
Foxbrooks Chardonnay, 07 Cali        Manifesto Sauvignon Blanc, 07 Cali
Tarrica Riesling, 07 Washington        Ku de Ta Sauvignon Blanc, 07 Chile
Enanzo Dry Rosé, 08 Spain         Porcupine Ridge Merlot, 06 S. Africa
Angeline Pinot Noir, 08 Cali      Vinalcasta Tempranillo Crianza, 00 Spain
Fazi Battaglia Sangiovese, 05 Italy       M. Sullberg Cabernet, 07 Cali

$15 wines by the bottle
River Aerie Chardonnay, 06 Washington       Incognito Viognier, 06 Cali
Alexander Valley Dry Rose, 07 Cali      Leasingham Riesling, 07 Australia
Ku de Ta Sauvignon Blanc, 07 Chile     Contempo Merlot, 07 Cali
Kunde Zinfandel, 06 California       St. Francis “Red” Cab/Merlot, 05 Sonoma
Man Vintners Cabernet, 07 S. Africa      Crooked Row Zinfandel, 07 Cali

Appetizers
Bacon Wrapped Sea Scallops 12.
brown sugar-peach au jus, fried asparagus,
roasted red pepper-goat cheese stuffed peppadews

Low Country Seafood Cakes 10.
jalapeno cured bacon-crab tartar sauce, roasted corn salsa

Soups
Tomato-Crab-Oyster Bisque with basil
Creamy Potato & Broccoli with bacon & cheddar
Garden Tomato Gazpacho with cilantro crème fraiche

Entrees
Roasted Garlic Grilled Angus Ribeye 25.
wild mushroom-rosemary demi glace, herb marinated gorgonzola,
roasted garlic mashed potatoes, sautéed vegetables

Low Country Seared Yellowfin Tuna 24.
creole  mustard hollandaise, green tomato-peppadew chow chow,
roasted garlic mashed potatoes, creole slaw

Veal Skirt Steak Au Poivre 22.
caramelized shallot-cognac cream sauce, newcastle braised vidalia onions,
roasted garlic mashed potatoes, sautéed vegetables

Lemon Pepper Roasted Atlantic Wahoo 21.
cucumber-crab relish, basil aioli, balsamic-truffle reduction,
applewood bacon pasta salad, marinated SC tomatoes

Mr. Friendly’s famous Meatloaf 17.
ground beef tenderloin & ribeye, blue cheese bbq sauce,
fried onion rings, roasted garlic mashed potatoes, sautéed vegetables

Low Country Seafood Cakes cucumber-crab tartar sauce,
creamy grits, your choice of succotash or creole slaw   10.

Buttermilk Fried Pork Chop mushroom-marsala demi-glace,
creamy mashed potatoes, your choice of succotash or creole slaw   10.

Southwest Grilled Sea Scallops over a Big Salad
mixed greens, peppadew-roasted corn salsa, tomatoes, cucumbers, shaved onions, housemade croutons, tomato-cilantro vinaigrette    12.

Basil Pesto Grilled Chicken Breast over Angel Hair Pasta roasted tomato marinara, parmesan cheese,
served with a side salad and your choice of dressing    10.

Today’s Burger Special char-grilled, jalapeno cured bacon,
smoky bbq sauce, cheddar cheese, crispy fried onion rings,
lettuce, tomato, onion, chips, pickle   8.

Soups of Today
Tomato-Crab-Oyster Bisque with dill
Creamy Potato & Broccoli with bacon & cheddar
Garden Tomato Gazpacho with cilantro crème fraiche

$4 wines by the glass
Foxbrooks Chardonnay, 07 Cali        Duck Pond Pinot Grigio, 07 Oregon
Tarrica Riesling, 07 Washington        Ku de Ta Sauvignon Blanc, 07 Chile
Enanzo Dry Rosé, 08 Spain         Angeline Pinot Noir, 08 Cali
Vinalcasta Tempranillo Crianza, 00 Spain     Crooked Row Zinfandel, 07 Cali
Il Cuore Rosso Classico, 07 Cali     M. Sullberg Cabernet Sauvignon, 07 Cali

$15 wines by the bottle
J. Lohr Chardonnay, 07 Cali       Incognito Viognier, 06 Cali
Alexander Valley Dry Rose, 07 Cali      Leasingham Riesling, 07 Australia
Ku de Ta Sauvignon Blanc, 07 Chile     Contempo Merlot, 07 Cali
Colonia Bonarda, 06 Argentina       St. Francis “Red” Cab/Merlot, 05 Sonoma
Man Vintners Cabernet, 07 S. Africa      Crooked Row Zinfandel, 07 Cali

Appetizers
Bacon Wrapped Sea Scallops 12.
roasted red pepper-goat cheese stuffed peppadew peppers,
lemon-dill crème fraiche

Bacon-Roasted Corn Yellowfin Tuna Cake 10.
lime chimichurri, tempura fried asparagus

Soups
Tomato-Crab-Oyster Bisque with basil
Creamy Potato & Broccoli with bacon & cheddar
Garden Tomato Gazpacho with cilantro crème fraiche

Entrees

Roasted Garlic Grilled Angus Ribeye 25.
green tomato pesto, basil aioli,
applewood bacon pasta salad, stewed collards

Caribbean Jerk Seared Yellowfin Tuna 24.
watermelon bbq sauce, caramelized vidalia onions,
roasted garlic mashed potatoes, sautéed veggies

Char-Grilled Veal Skirt Steak 22.
brown sugar-peach au jus, herb marinated blue cheese,
roasted garlic mashed potatoes, sautéed vegetables

Lemon Pepper Roasted Atlantic Cobia 23.
cucumber-crab relish, roasted corn-dill beurre blanc,
creamy grits, andouille sausage succotash

Pan Seared Chopped Steak 18.
new castle braised onions, mushroom demi glace,
roasted garlic mashed potatoes, creole slaw

Blackened Sea Scallops  jalapeno cured bacon-cheddar mornay,
creamy grits, your choice of succotash or creole slaw   12.

Buttermilk Fried Pork Chop mushroom-marsala demi-glace,
creamy mashed potatoes, your choice of succotash or creole slaw   10.

Low Country Grilled Pork Tips over a Big Salad
mixed greens, peppadew-roasted corn salsa, tomatoes, cucumbers, shaved onions, housemade croutons, creole  ranch dressing   9.

Dijon-Herb Grilled Chicken Breast  cherrywood smoked bacon-goat cheese mornay,  rice pilaf, your choice of succotash or creole slaw    9.

Today’s Burger Special char-grilled, cherrywood smoked bacon, friendly’s steak sauce, blue cheese crumbles,
lettuce, tomato, onion, chips, pickle   8.

Soups of Today
Tomato-Crab-Oyster Bisque with dill
Cool Asparagus & Potato Bisque with dill
Garden Tomato Gazpacho with cilantro crème fraiche

$4 wines by the glass
Foxbrooks Chardonnay, 07 Cali        Duck Pond Pinot Grigio, 07 Oregon
Tarrica Riesling, 07 Washington        Ku de Ta Sauvignon Blanc, 07 Chile
Les Arches Rosé, 06 France         Angeline Pinot Noir, 08 Cali
Vinalcasta Tempranillo Crianza, 00 Spain     Crooked Row Zinfandel, 07 Cali
BV Cabernet Sauvignon, 06 Cali       M. Sullberg Cabernet Sauvignon, 07 Cali

$15 wines by the bottle
J. Lohr Chardonnay, 07 Cali       Incognito Viognier, 06 Cali
Alexander Valley Dry Rose, 07 Cali      Leasingham Riesling, 07 Australia
Duck Pond Pinot Grigio, 07 Oregon     Contempo Merlot, 07 Cali
Colonia Bonarda, 06 Argentina       St. Francis “Red” Cab/Merlot, 05 Sonoma
Man Vintners Cabernet, 07 S. Africa      Vetus Tempranillo, 05 Spain

LUNCH DRINK SPECIALS
Passionfruit Sangria $4       Peach Iced Tea  $2.50
Samuel Smith Organic Lager, 12 oz. $5       Loose Cannon IPA, 12 oz.  $6

Mr. Friendly’s “Bacon Week”
Thursday Specials

Appetizers
Blackened Sea Scallops 12.
fried grit cake, andouille sausage succotash
Bacon-Roasted Corn Yellowfin Tuna Cake 10.
cilantro-tomato broth, tempura fried asparagus

Soups
Creamy Mushroom & Bacon with sherry
Cool Asparagus & Potato Bisque with dill
Garden Tomato Gazpacho with cilantro crème fraiche

Entrees
Cornmeal Fried Tilapia & Low Country Grilled Shrimp 19.
applewood bacon tartar sauce, creamy grits, creole slaw

Char-Grilled Angus Ribeye 25.
bacon-peach bbq sauce, newcastle braised onions,
low country rice pilaf, country ham-tabasco stewed collard greens

Pan Seared Yellowfin Tuna 24.
jalapeno bacon mornay, cilantro-lime chimichurri,
roasted garlic mashed potatoes, sautéed veggies

Blackened Red Grouper  23.
cherrywood bacon-dijon mustard hollandaise, green tomato salsa,
creamy grits, sautéed grits

Lemon Pepper Roasted Atlantic Cobia 23.
cucumber-crab relish, roasted corn-dill beurre blanc,
creamy grits, sautéed veggies

Blackened Salmon  cherrywood smoked bacon-dijon hollandaise,
green tomato relish, creamy grits, your choice of succotash or creole slaw   12.

Double BLT nueske’s slab bacon, cherrywood smoked bacon,
toasted ciabatta,  roasted garlic mayo, lettuce, tomato, onion, chips, pickle   7.50

Buttermilk Fried Pork Chop mushroom-marsala demi-glace,
creamy mashed potatoes, succotash or creole slaw   10.

Low Country Grilled Pork Tips over a Big Salad
mixed greens, peppadew- roasted corn salsa, tomatoes, cucumbers, shaved onions, housemade croutons, creole  ranch dressing   9.

Dijon-Herb Grilled Chicken Breast
jalapeño bacon-goat cheese mornay,  rice pilaf succotash or creole slaw    9.

Soups of Today
Creamy Mushroom & Bacon with sherry
Cool Asparagus & Potato Bisque with dill
Garden Tomato Gazpacho with cilantro crème fraiche

Appetizers
Bacon Wrapped Sea Scallops & Fried Shrimp 12.
applewood bacon tartar sauce

Bacon-Roasted Corn Tuna Cake 10.
cilantro-tomato broth, tempura fried asparagus

Soups
Creamy Mushroom & Bacon with sherry
Cool Asparagus & Potato Bisque with dill
Garden Tomato Gazpacho with cilantro crème fraiche

Entrees
Caribbean-Jerk Seared Duck Breast 21.
roasted jalapeno-peach coulis, brown sugar grilled peaches,
roasted garlic mashed potatoes, sautéed veggies

Cornmeal Fried Tilapia 19.
cucumber-bacon salsa, red pepper-goat cheese mornay,
creamy grits, sautéed veggies

Peach Bacon BBQ Glazed Yellowfin Tuna 24.
watermelon salsa, lime chimichurri,
roasted garlic mashed potatoes, sautéed veggies

Pan Seared Grouper 24.
caramelized onion-roasted corn relish, malt vinegar aioli,
creamy grits, creole slaw

Char-Grilled Angus Ribeye 26.
wild mushroom demi glace, gorgonzola blue cheese,
roasted garlic mashed potatoes, sautéed veggies

Mr. Friendly’s “Bacon Week” Wednesday Specials

Blackened Salmon cherrywood smoked bacon-dijon hollandaise,
green tomato relish, creamy grits, your choice of succotash or creole slaw   12.

Double BLT nueske’s slab bacon, cherrywood smoked bacon,
toasted ciabatta,  roasted garlic mayo, lettuce, tomato, onion, chips, pickle   7.50

Country Fried Pork Chop caramelized onion-mushroom demi-glace,
creamy mashed potatoes, bacon stewed collard greens   10.

Southwest Seared Sea Scallops over a Big Salad
mixed greens, roasted corn salsa, tomatoes, cucumbers, shaved onions,
housemade croutons, warm bacon vinaigrette   12.

Today’s Burger Special char-grilled, jalapeno cured bacon,
cheddar cheese, bbq caramelized onions, lettuce, tomato, chips, pickle   8.

Soups of Today
Creamy Mushroom & Bacon with sherry
Cool Asparagus & Potato Bisque with dill
Garden Tomato Gazpacho with cilantro crème fraiche

$4 wines by the glass
Foxbrooks Chardonnay, 07 Cali        Duck Pond Pinot Grigio, 07 Oregon
Tarrica Riesling, 07 Washington        Ku de Ta Sauvignon Blanc, 07 Chile
Enanzo Dry Rose’ of Grenache, 08 Spain     Angeline Pinot Noir, 08 Cali
Vinalcasta Tempranillo Crianza, 00 Spain     Crooked Row Zinfandel, 07 Cali
BV Cabernet Sauvignon, 06 Cali       M. Sullberg Cabernet Sauvignon, 07 Cali

$15 wines by the bottle
J. Lohr Chardonnay, 07 Cali       David Arthur Sauvignon Blanc, 05 Cali
Alexander Valley Dry Rose, 07 Cali      Tarrica Riesling, 07 Washington
Duck Pond Pinot Grigio, 07 Oregon     Contempo Merlot, 07 Cali
Colonia Bonarda, 06 Argentina      St. Francis “Red” Cab/Merlot, 05 Sonoma
Man Vintners Cabernet Sauvignon, 07 S. Africa

LUNCH DRINK SPECIALS
Passionfruit Sangria $4       Peach Iced Tea  $2.50
Samuel Smith Organic Lager, 12 oz. $5       Loose Cannon IPA, 12 oz.  $6