Jalapeno Bacon Wrapped Sea Scallops 12.
granny smith apple salsa, balsamic-truffle reduction

Fried Shrimp & Grit Raviolis
andouille sausage creole sauce, creole mustard-chipotle aioli

Low Country Seafood Cakes 10.
cajun remoulade, buttermilk fried pickles


Chicken, Black Bean & Tomato       Watermelon Gazpacho with fresh mint
Garden Tomato Gazpacho with cilantro crème fraiche

Citrus Pesto Grilled King Salmon
roasted red pepper-goat cheese mornay,
creamy grits, eggplant-portobello ragout

Char-Grilled Angus Ribeye 25.
fire roasted tomato demi-glace, braised cippollini onions,
hoppin “rob”, tasso ham-tabasco stewed collard greens

Pecan Crusted Lake Victoria Perch & Fried Oysters 22.
sweet corn-crab chowder, lemon-caper beurre blanc

Low Country Seared Yellowfin Tuna 23.
creole mustard-chipotle aioli, pickled watermelon rind-peppadew chow chow,
warm applewood bacon potato salad, creole slaw

Five Spice Seared Duck Breast 22.
watermelon salsa, green tomato ketchup,
roasted garlic mashed potatoes, creole slaw

Pepper Seared Chopped Steak
portobello mushroom country gravy, fried onion rings,
roasted garlic mashed potatoes, sautéed veggies