Mr. Friendly's

Find us on DoorDash for Dinner Monday - Thursday
*Please allow extra time for orders placed during peak business hours* 
TAKEOUT ORDERS ON WEEKENDS are accepted from 5:00-5:30 PM ONLY.

Tonight’s Specials

starters
Today’s Oysters on the Half Shell
-Haystacks, Maine-
six of ‘em, cucumber-dill mignonette, cocktail sauce  16
Heirloom Tomato-Mozzarella Salad
local heirlooms, grape tomatoes, mozzarella,
cucumbers, herb pesto, balsamic reduction,
EVOO, housemade croutons  13
Smoked Trout Dip
pickled okra, cornichons, pickled onions,
red grapes, table water crackers  12

soups
Low Country Chicken-Corn Chowder  green onions
Spring Vegetable & Orzo  herb pesto
Garden Fresh Gazpacho  cilantro sour cream

entrees
Crab-Sweet Corn Crusted NC Red Trout
lemon-herb beurre blanc, blistered grape tomatoes,
creamy stone-ground grits, sauteed seasonal veggies  27
Caribbean Jerk Grilled NC Swordfish
SC peach salsa, cilantro-mint chimichurri,
toasted almond-ginger rice, sauteed seasonal veggies  28
Bronzed 14oz. House-Brined Pork Chop
SC blueberry compote, vidalia-thyme confit,
roasted garlic mashed potatoes,
country ham stewed Bradford Farms collards  29
Char-Grilled 14 oz. C.A.B. Ribeye
blue cheese stuffed SC peach, balsamic-burnt sugar bordelaise,
roasted garlic mashed potatoes, sauteed seasonal veggies  42

vegetarian
Tempura Fried Summer Squash & Zucchini
mango salsa, coconut-curry vegetable broth,
jasmine rice, spiced almond gremolata   22

Find us on DoorDash for Dinner Monday - Thursday
*Please allow extra time for orders placed during peak business hours* 
TAKEOUT ORDERS ON WEEKENDS are accepted from 5:00-5:30 PM ONLY.

Tonight’s Specials

starters
Heirloom Tomato-Mozzarella Salad
local heirlooms, grape tomatoes, mozzarella, cucumbers,
herb pesto, balsamic reduction, EVOO, housemade croutons 13
Brown Creek Creamery Cheese Curds (Limited Quantity)
jalapeno ranch dressing, creole slaw  11
“One Fish, Two Fish, Cold Fish?”
house-cured salmon gravlax, smoked trout dip,
horseradish cream, pickled okra, cornichons, pickled onions,
red grapes, table water crackers  16

soups
Low Country Chicken-Corn Chowder  green onions
Tomato-Artichoke Bisque  pesto crab, parmesan
Garden Fresh Gazpacho  cilantro sour cream

entrees
Crab-Sweet Corn Crusted NC Red Trout
lemon-herb beurre blanc, blistered grape tomatoes,
creamy stone-ground grits, sauteed seasonal veggies  27
Caribbean Jerk Grilled NC Swordfish
mango salsa, coconut-curry vegetable broth,
jasmine rice, spiced almond gremolata  28
Char-Grilled 14 oz. C.A.B. Ribeye
torched rosemary taleggio cheese, red wine bordelaise,
roasted garlic mashed potatoes, sauteed seasonal veggies  42

Vegetarian
Tempura Fried Summer Squash & Zucchini
mango salsa, coconut-curry vegetable broth,
jasmine rice, spiced almond gremolata   22

Find us on DoorDash for Dinner Monday - Thursday
*Please allow extra time for orders placed during peak business hours* 
TAKEOUT ORDERS ON WEEKENDS are accepted from 5:00-5:30 PM ONLY.

Tonight’s Specials

starters
Today’s Oysters on the Half Shell – Not Available for Takeout
-Sandy Necks, Maine-
six of ‘em, cucumber-dill mignonette, cocktail sauce  16
Brown Creek Creamery Cheese Curds
jalapeno ranch dressing, creole slaw  11
“One Fish, Two Fish, Cold Fish?”
house-cured salmon gravlax, smoked trout dip,
horseradish cream, pickled okra, cornichons, pickled onions,
red grapes, table water crackers  16

soups
Low Country Chicken-Corn Chowder  green onions
Tomato-Artichoke Bisque  pesto crab, parmesan
Garden Fresh Gazpacho  cilantro sour cream

entrees
Crab-Sweet Corn Crusted NC Rainbow Trout
lemon-herb beurre blanc, blistered grape tomatoes,
creamy stone-ground grits, sauteed seasonal veggies  29
Caribbean Jerk Grilled NC Swordfish
mango salsa, coconut-curry vegetable broth,
jasmine rice, spiced almond gremolata  31
Mr. Friendly’s Famous Meatloaf
house-ground beef tenderloin & ribeye,
blue cheese bbq sauce, crispy fried onion rings,
roasted garlic mashed potatoes,
country ham stewed Bradford collards  22
Char-Grilled 14 oz. C.A.B. Ribeye
torched rosemary taleggio cheese, red wine bordelaise,
roasted garlic mashed potatoes, sauteed seasonal veggies  42

Vegetarian
Tempura Fried Summer Squash & Zucchini
mango salsa, coconut-curry vegetable broth,
jasmine rice, spiced almond gremolata   22

Find us on DoorDash for Dinner Monday - Thursday
*Please allow extra time for orders placed during peak business hours* 
TAKEOUT ORDERS ON WEEKENDS are accepted from 5:00-5:30 PM ONLY.

Tonight’s Specials

starters
Today’s Oysters on the Half Shell – Not Available for Takeout
-Sandy Necks, Maine-
six of ‘em, cucumber-dill mignonette, cocktail sauce  16
Brown Creek Creamery Cheese Curds
jalapeno ranch dressing, creole slaw  11

soups
Low Country Chicken-Corn Chowder green onions
Tomato-Artichoke Bisque pesto crab, parmesan
Garden Fresh Gazpacho cilantro sour cream

entrees
Sweet Corn-Lump Crab Stuffed NC Rainbow Trout
saffron-lemon beurre blanc, blistered grape tomatoes,
creamy stone-ground grits, sauteed seasonal veggies  29
Caribbean Jerk Grilled NC Swordfish
mango salsa, coconut-curry vegetable broth,
jasmine rice, spiced almond gremolata  31
Mr. Friendly’s Famous Meatloaf
house-ground beef tenderloin & ribeye,
blue cheese bbq sauce, crispy fried onion rings,
roasted garlic mashed potatoes,
country ham stewed Bradford collards  22
Char-Grilled 14 oz. C.A.B. Ribeye
torched rosemary taleggio cheese, red wine bordelaise,
roasted garlic mashed potatoes, sauteed seasonal veggies  42

vegetarian
Asparagus-Tomato & Arugula Ravioli
grilled asparagus, lemon-thyme cream,
grape tomato confit, parmesan pesto   22

TONIGHT’S HALF PRICE WINES

-half price wines are offered every Monday & Tuesday night-

pink & white
Guilhem Rose’, France 42 – 21
Aveleda Vinho Verde Rose’, Portugal 40 – 20
Vicinus Vinho Verde, Portugal 40 -20
La Fiera Pinot Grigio, Italy 38 – 19
Ponga Sauvignon Blanc, Marlborough 44 – 22
Faustino Viura Chardonnay, Rioja 42 – 21
red
Pavette Pinot Noir, California 40 – 20
Lomas Tempranillo, Spain 38 – 19
Altosur Malbec, Argentina 44 – 22
Cuvee des Galets Syrah/Grenache, France 40 – 20
Chateau Des Antonins, Bordeaux France 46 – 23
Tilia Cabernet Sauvignon, Argentina 42 – 21

Find us on DoorDash for Dinner Monday - Thursday
*Please allow extra time for orders placed during peak business hours* 
TAKEOUT ORDERS ON WEEKENDS are accepted from 5:00-5:30 PM ONLY.

Tonight’s Specials

starters
Brown Creek Creamery Cheese Curds
jalapeno ranch dressing, creole slaw 11
Low Country Seafood Cakes
lobster-cucumber remoulade, green tomato chow-chow 14
“One Fish, Two Fish, Cold Fish?”
house-cured salmon gravlax, smoked trout dip,
horseradish cream, pickled okra, cornichons, pickled onions,
red grapes, table water crackers 16

soups
Low Country Chicken-Ham Hock Stew green onions
Tomato-Artichoke Bisque pesto crab, parmesan
Tomato-Cucumber Gazpacho cilantro sour cream

entrees
Caribbean Jerk Grilled NC Swordfish
mango salsa, coconut-curry vegetable broth,
jasmine rice, spiced almond gremolata 31
Mr. Friendly’s Famous Meatloaf
house-ground beef tenderloin & ribeye,
blue cheese bbq sauce, crispy fried onion rings,
roasted garlic mashed potatoes,
country ham stewed Bradford collards 22
Low Country Grilled 14 oz. “Cowboy” Pork Chop
house-brined American Butcher pork chop,
blackened street corn “salad”, jalapeno chile butter,
roasted garlic mashed potatoes,
country ham stewed Bradford collards 31
Char-Grilled 14 oz. C.A.B. Ribeye
thyme butter roasted wild mushrooms, red wine bordelaise,
roasted garlic mashed potatoes, sauteed seasonal veggies 42

vegetarian
Asparagus-Tomato & Arugula Ravioli
grilled asparagus, lemon-thyme cream,
grape tomato confit, parmesan pesto   22

TONIGHT’S HALF PRICE WINES

-half price wines are offered every Monday & Tuesday night-

pink & white
Guilhem Rose’, France 42 – 21
Aveleda Vinho Verde Rose’, Portugal 40 – 20
Vicinus Vinho Verde, Portugal 40 -20
La Fiera Pinot Grigio, Italy 38 – 19
Ponga Sauvignon Blanc, Marlborough 44 – 22
Faustino Viura Chardonnay, Rioja 42 – 21
red
Pavette Pinot Noir, California 40 – 20
Lomas Tempranillo, Spain 38 – 19
Altosur Malbec, Argentina 44 – 22
Cuvee des Galets Syrah/Grenache, France 40 – 20
Chateau Des Antonins, Bordeaux France 46 – 23
Tilia Cabernet Sauvignon, Argentina 42 – 21
Matchbook Cabernet Sauvignon, California 44 – 22

Find us on DoorDash for Dinner Monday - Thursday
*Please allow extra time for orders placed during peak business hours* 
TAKEOUT ORDERS ON WEEKENDS are accepted from 5:00-5:30 PM ONLY.

Tonight’s Specials

starters
Brown Creek Creamery Cheese Curds
jalapeno ranch dressing, creole slaw  11
Low Country Seafood Cakes
lobster-cucumber remoulade, green tomato chow-chow  14
“One Fish, Two Fish, Cold Fish?”
house-cured salmon gravlax, smoked trout dip,
horseradish cream, pickled okra, cornichons, pickled onions,
red grapes, table water crackers  16

soups
Low Country Chicken-Ham Hock Stew green onions
Tomato-Artichoke Bisque pesto crab, parmesan
Tomato-Cucumber Gazpacho cilantro sour cream

entrees
Sweet Corn-Lobster Stuffed NC Rainbow Trout
saffron-lemon beurre blanc, blistered grape tomatoes,
creamy stone-ground grits, sauteed seasonal veggies  29
Caribbean Jerk Grilled NC Swordfish
mango salsa, coconut-curry vegetable broth,
jasmine rice, spiced almond gremolata  31
Low Country Grilled 14 oz. “Cowboy” Pork Chop
house-brined American Butcher pork chop,
blackened street corn “salad”, jalapeno chile butter,
roasted garlic mashed potatoes,
country ham stewed Bradford collards  31
Char-Grilled 14 oz. C.A.B. Ribeye
thyme butter roasted wild mushrooms, red wine bordelaise,
roasted garlic mashed potatoes, sauteed seasonal veggies  42

Vegetarian
Tempura Asparagus, Zucchini & Squash
mango salsa, coconut-curry vegetable broth,
jasmine rice, spiced almond gremolata   22

Find us on DoorDash for Dinner Monday - Thursday
*Please allow extra time for orders placed during peak business hours* 
TAKEOUT ORDERS ON WEEKENDS are accepted from 5:00-5:30 PM ONLY.

Tonight’s Specials

starters
Crispy Peculiar Farms Pork Belly
Texas Pete honey, pepperjack creamed corn,
tobacco onions  15
Brown Creek Creamery Cheese Curds
jalapeno ranch dressing, creole slaw  11
Smoked Trout Dip
pickled okra, cornichons, pickled onions, red grapes, table water crackers  15

soups
Low Country Chicken-Ham Hock Stew green onions
Tomato-Cucumber Gazpacho cilantro sour cream

entrees
Caribbean Jerk Grilled SC Wahoo
mango salsa, coconut-curry vegetable broth,
jasmine rice, spiced almond gremolata  28
Buttermilk Fried NC Redfish
lobster-cucumber remoulade, crispy caper-lemon gremolata,
creamy stone-ground grits, country ham stewed Bradford collards  28
Mr. Friendly’s Famous Meatloaf
house-ground beef tenderloin & ribeye,
blue cheese bbq sauce, crispy fried onion rings,
roasted garlic mashed potatoes,
country ham stewed Bradford collards  22
Char-Grilled 14 oz. C.A.B. Ribeye
torched rosemary marinated taleggio cheese, red wine bordelaise,
roasted garlic mashed potatoes, sauteed seasonal veggies  42