Mr. Friendly's

Find us on DoorDash for Dinner Monday - Thursday
*Please allow extra time for orders placed during peak business hours* 
TAKEOUT ORDERS ON WEEKENDS are accepted from 5:00-5:30 PM ONLY.

Tonight’s Specials

starters
Buttermilk Fried NC Soft Shell Crab
blackened sweet corn-green tomato relish, pimento remoulade  19
A New Salad
mixed greens, local strawberries, pistachios, pickled onions,
herb goat cheese, roasted red pepper vinaigrette  12
Caribbean Jerk Poached Shrimp
mango salsa, smashed avocado, cilantro, lime  16

soups
Low Country Chicken-Corn Chowder green onions
Tomato-Cucumber Gazpacho cilantro sour cream

entrees
Caribbean Jerk Grilled Carolina Wahoo
mango salsa, red curry-lime vinaigrette,
toasted almond jasmine rice, sauteed seasonal veggies  27
Pan Roasted Atlantic Halibut
pesto lump crab, saffron-lemon beurre blanc,
creamy stone-ground grits, sauteed seasonal veggies  29
Low Country Grilled 14 oz. “Cowboy” Pork Chop
American’s Butcher’s pork,
smoked gouda-peppadew pimento cheese, molasses-mustard bbq sauce,
roasted garlic mashed potatoes,
country ham stewed Bradford collards  29
Char-Grilled 14 oz. C.A.B. Ribeye
foie gras butter, truffle-herb roasted shiitake mushrooms,
roasted garlic mashed potatoes, grilled asparagus  42

Vegetarian
Asparagus-Tomato & Arugula Ravioli
grilled asparagus, lemon-thyme cream,
grape tomato confit, parmesan pesto   22

Find us on DoorDash for Dinner Monday - Thursday
*Please allow extra time for orders placed during peak business hours* 
TAKEOUT ORDERS ON WEEKENDS are accepted from 5:00-5:30 PM ONLY.

Tonight’s Specials

starters
Buttermilk Fried NC Soft Shell Crab
blackened sweet corn-green tomato relish, pimento remoulade  21
A New Salad
mixed greens, local strawberries, pistachios, pickled onions,
herb goat cheese, roasted red pepper vinaigrette  12
Caribbean Jerk Poached Shrimp
mango salsa, smashed avocado, cilantro, lime  16

soups
Low Country Chicken-Corn Chowder green onions
Tomato-Cucumber Gazpacho cilantro sour cream

entrees
Your Choice of Buttermilk Fried NC Flounder or NC Soft Shell Crabs
blackened sweet corn-green tomato relish,
pimento remoulade, creamy stone-ground grits,
country ham stewed Bradford collards  26/42
Pan Roasted Atlantic Halibut
pesto lump crab, saffron-lemon beurre blanc,
creamy stone-ground grits, sauteed seasonal veggies  29
Low Country Grilled 14 oz. “Cowboy” Pork Chop
American’s Butcher’s pork,
smoked gouda-pepper pimento cheese, molasses-mustard bbq sauce,
roasted garlic mashed potatoes,
country ham stewed Bradford collards  29
Char-Grilled 14 oz. C.A.B. Ribeye
foie gras butter, truffle-herb roasted shiitake mushrooms,
roasted garlic mashed potatoes, grilled asparagus  42

Vegetarian
Asparagus-Tomato & Arugula Ravioli
grilled asparagus, lemon-thyme cream,
grape tomato confit, parmesan pesto   22

Find us on DoorDash for Dinner Monday - Thursday
*Please allow extra time for orders placed during peak business hours* 
TAKEOUT ORDERS ON WEEKENDS are accepted from 5:00-5:30 PM ONLY.

Tonight’s Specials

starters
Today’s Raw Oysters on the Half Shell – Not available for Takeout
Nonesuch Emeralds, ME
six of ‘em, cucumber-dill mignonette, cocktail sauce  17
A New Salad
mixed greens, local strawberries, pistachios, pickled onions,
herb goat cheese, roasted red pepper vinaigrette  12
Creole Seafood-Andouille Fritters
pimento remoulade, green tomato chow chow  13

soups
Spring Vegetable & Orzo parmesan pesto
Low Country Chicken-Corn Chowder green onions
Tomato-Cucumber Gazpacho cilantro sour cream

entrees
Buttermilk Fried NC Flounder
blackened sweet corn-green tomato relish,
pimento remoulade, creamy stone-ground grits,
country ham stewed Bradford collards  26
Pan Roasted Atlantic Halibut
pesto lump crab, saffron-lemon beurre blanc,
creamy stone-ground grits, sauteed seasonal veggies  29
Mr. Friendly’s Famous Meatloaf
house-ground beef tenderloin & ribeye,
blue cheese bbq sauce, crispy fried onion rings,
roasted garlic mashed potatoes,
country ham stewed Bradford collards  22
Char-Grilled 14 oz. C.A.B. Ribeye
foie gras butter, truffle-herb roasted mushrooms,
roasted garlic mashed potatoes, grilled asparagus  42

Vegetarian
Asparagus-Tomato & Arugula Ravioli
grilled asparagus, lemon-thyme cream,
grape tomato confit, parmesan pesto   22

Find us on DoorDash for Dinner Monday - Thursday
*Please allow extra time for orders placed during peak business hours* 
TAKEOUT ORDERS ON WEEKENDS are accepted from 5:00-5:30 PM ONLY.

Tonight’s Specials

starters
Today’s Raw Oysters on the Half Shell – Not available for Takeout
Nonesuch Emeralds, ME
six of ‘em, cucumber-dill mignonette, cocktail sauce  17
A New Salad
mixed greens, local strawberries, pistachios, pickled onions,
herb goat cheese, roasted red pepper vinaigrette  12
Creole Seafood-Andouille Fritters
pimento remoulade, green tomato chow chow  13

soups
Spring Vegetable & Orzo parmesan pesto
Tomato-Cucumber Gazpacho cilantro sour cream

entrees
Tempura Fried NC Flounder
yuzu-soy rock shrimp relish, sweet thai chile aioli,
coconut-curry vegetable broth, cilantro jasmine rice  26
Pan Roasted Atlantic Halibut
sweet corn-lobster “salad”, saffron-lemon beurre blanc,
creamy stone-ground grits, sauteed seasonal veggies  29
Mr. Friendly’s Famous Meatloaf
house-ground beef tenderloin & ribeye,
blue cheese bbq sauce, crispy fried onion rings,
roasted garlic mashed potatoes,
country ham stewed Bradford collards  22
Char-Grilled 14 oz. C.A.B. Ribeye
foie gras butter, truffle-herb roasted mushrooms,
roasted garlic mashed potatoes, grilled asparagus  42

Vegetarian
Asparagus-Tomato & Arugula Ravioli
grilled asparagus, lemon-thyme cream,
grape tomato confit, parmesan pesto   22

TONIGHT’S HALF PRICE WINES

-half price wines are offered every Monday & Tuesday night-

pink & white
Figuière “Meditérranée” Rose’ France  42 – 21
Raza Vinho Verde Portugal  38 -19
Scopa Pinot Grigio Italy  40 – 20
Luc Cholot Sauvignon Blanc France  42 – 21
Massican “Gemina” White Blend California  45 – 22
red
Pavette Pinot Noir California  40 – 20
Bin 6410 Pinot Noir Sonoma County  54 – 27
Fisher “Unity” Pinot Noir Anderson Valley  65 – 32
Lomas Tempranillo Spain  38 – 19
Altosur Malbec Argentina  44 – 22
Chateau Des Antonins Bordeaux France  46 – 23
Tilia Cabernet Sauvignon Argentina  42 – 21
Matchbook Cabernet Sauvignon California  44 – 22

Find us on DoorDash for Dinner Monday - Thursday
*Please allow extra time for orders placed during peak business hours* 
TAKEOUT ORDERS ON WEEKENDS are accepted from 5:00-5:30 PM ONLY.

Tonight’s Specials

starters
A New Salad
mixed greens, dried apricots, pistachios, pickled onions,
herb goat cheese, roasted red pepper vinaigrette  12
Creole Seafood-Andouille Fritters
pimento remoulade, green tomato chow chow  13

soups
Spring Vegetable & Orzo parmesan pesto
Low Country Seafood-Corn Chowder green onions

entrees
Tempura Fried NC Flounder
yuzu-soy rock shrimp relish, sweet thai chile aioli,
coconut-curry vegetable broth, cilantro jasmine rice  26
Pan Roasted Atlantic Halibut
sweet corn-lobster “salad”, saffron-lemon beurre blanc,
creamy stone-ground grits, sauteed seasonal veggies  29
Mr. Friendly’s Famous Meatloaf
house-ground beef tenderloin & ribeye,
blue cheese bbq sauce, crispy fried onion rings,
roasted garlic mashed potatoes,
country ham stewed Bradford collards  22
Char-Grilled 14 oz. C.A.B. Ribeye
truffle butter roasted mushrooms, red wine reduction,
roasted garlic mashed potatoes, grilled asparagus  42

Vegetarian
Asparagus-Tomato & Arugula Ravioli
grilled asparagus, lemon-thyme cream,
grape tomato confit, parmesan pesto   22

TONIGHT’S HALF PRICE WINES

-half price wines are offered every Monday & Tuesday night-

pink & white
Figuière “Meditérranée” Rose’ France  42 – 21
Raza Vinho Verde Portugal  38 -19
Scopa Pinot Grigio Italy  40 – 20
Luc Cholot Sauvignon Blanc France  42 – 21
Steele Chardonnay Sonoma/Lake County  46 – 23
Massican “Gemina” White Blend California  45 – 22
red
Pavette Pinot Noir California  40 – 20
Bin 6410 Pinot Noir Sonoma County  54 – 27
Fisher “Unity” Pinot Noir Anderson Valley  65 – 32
Lomas Tempranillo Spain  38 – 19
Altosur Malbec Argentina  44 – 22
Chateau Des Antonins Bordeaux France  46 – 23
Tilia Cabernet Sauvignon Argentina  42 – 21
Matchbook Cabernet Sauvignon California  44 – 22

Find us on DoorDash for Dinner Monday - Thursday
*Please allow extra time for orders placed during peak business hours* 
TAKEOUT ORDERS ON WEEKENDS are accepted from 5:00-5:30 PM ONLY.

Tonight’s Specials

starters
A New Salad
mixed greens, dried apricots, pistachios, pickled onions,
herb goat cheese, roasted red pepper vinaigrette  12
Tempura Fried Florida Rock Shrimp
pineapple-sweet pepper salsa, sweet chile aioli  16
Caribbean Swordfish Ceviche
avocado salsa, cucumbers, cilantro, lime, crispy wontons  14

soups
Spring Vegetable & Orzo
parmesan pesto
Low Country Seafood-Corn Chowder
green onions

entrees
Tempura Fried NC Flounder
yuzu-soy rock shrimp relish, sweet thai chile aioli,
coconut-curry vegetable broth, cilantro jasmine rice   28
Pan Roasted Atlantic Halibut
sweet corn-lobster “salad”, saffron-lemon beurre blanc,
creamy stone-ground grits, sauteed seasonal veggies   31
Low Country Grilled 14oz “Cowboy” Pork Chop
house-brined American Butcher Pork Chop,
smoked gouda-jalapeno pimento cheese,
molasses-mustard bbq sauce, roasted garlic mashed potatoes,
country ham stewed Bradford collards   29
Char-Grilled 14 oz. C.A.B. Ribeye
truffle butter roasted mushrooms, red wine reduction,
roasted garlic mashed potatoes, grilled asparagus   42

Vegetarian
Asparagus-Tomato & Arugula Ravioli
grilled asparagus, lemon-thyme cream,
grape tomato confit, parmesan pesto   22