Mr. Friendly's

Today’s Lunch Specials

Dijon-Panko Crusted Salmon
orzo-pesto primavera, zucchini, squash, grape tomato,
parmesan, mixed green salad with your choice of dressing 14

Sesame Seared Yellowfin Tuna over a Big Salad
served rare to medium rare
snap peas, rainbow carrots, toasted almonds, cucumbers, grape tomatoes,
shaved onions, mixed greens, sweet thai chile vinaigrette 14

10 Hour Pulled Pork BBQ Plate
cider-mustard bbq sauce, pepper jack cornbread,
creamy mashed potatoes, your choice of succotash or creole slaw 12

Today’s House-Ground Burger Special
caramelized onions, Gloucester, toasted brioche bun
lettuce, tomato, shaved onion, chips, pickle 12

Soups
Lobster Bisque parsley gremolata
Roasted Tomatillo, Chicken & Hominy cilantro
Garden Fresh Gazpacho cumin-coriander sour cream

small bites, starters
Marinated Vine-Ripe S.C Tomato Salad
arugula, blue cheese crumbles, grilled red onions,
cucumbers, pesto vinaigrette 9

Coconut Fried Shrimp Skewer
melon-mint salsa, toasted almonds, yuzu-sriracha aioli 13

Baked Clams “Casino”
applewood bacon-roasted tomato stuffing, pimento remoulade 12

soups
Creole Red Bean & Sausage cheddar-jalapeño cornbread
Roasted Tomatillo, Chicken & Hominy cilantro
Garden Fresh Gazpacho cumin-coriander sour cream

entrees
Cornmeal Dusted Rainbow Trout
sweet corn, grape tomato & grilled shrimp “salad”.
green herb remoulade, creamy stone-ground grits,
country ham stewed collard greens 21

Blackened Atlantic Halibut
creole mustard hollandaise, crispy fried crawfish tails,
tasso ham red beans & rice, creole slaw 24

Sesame Seared Yellowfin Tuna
grilled pineapple salsa, yuzu-sriracha aioli,
red curry-coconut jasmine rice, sautéed veggies 23

Rosemary Char-Grilled 12oz CAB Ribeye
caramelized onion demi glace, herb roasted portobellos,
roasted garlic mashed potatoes, grilled asparagus 29

Pan Seared Rainbow Trout
grilled shrimp-caper relish, lemon-dill beurre blanc,
creamy grits, your choice of succotash or creole slaw 13

Southwest Grilled Pork Tenderloin
grilled corn-grape tomato “salad”, molasses-mustard bbq sauce,
creamy mashed potatoes, your choice of succotash or creole slaw 12

Herb Grilled Shrimp over a Big Salad
SC strawberries, toasted almonds, feta, grape tomatoes,
cucumbers, shaved onions, mixed greens, balsamic-herb vinaigrette 13

Mr. Friendly’s Famous House-Ground Meatloaf
blue cheese bbq sauce, crispy fried onion rings,
creamy mashed potatoes, your choice of succotash or creole slaw 12

Soups
Low Country Red Bean & Sausage cheddar-jalapeño cornbread
Roasted Tomatillo, Chicken & Hominy cilantro
Garden Fresh Gazpacho cumin-coriander sour cream

small bites, starters
Marinated Vine-Ripe S.C Tomato Salad
arugula, blue cheese crumbles, grilled red onions,
cucumbers, pesto vinaigrette 9

Coconut Fried Shrimp Skewer
melon-mint salsa, toasted almonds, yuzu-sriracha aioli 13

soups
Creole Red Bean & Sausage cheddar-jalapeño cornbread
Roasted Tomatillo, Chicken & Hominy cilantro
Garden Fresh Gazpacho cumin-coriander sour cream

entrees
Bronzed Rainbow Trout
grilled shrimp-sweet pepper chow chow,
green herb remoulade, creamy stone-ground grits,
country ham stewed collard greens 21

Citrus-Herb Seared Atlantic Halibut “Oscar”
butter poached blue crab, lemon-chive hollandaise,
creamy stone-ground grits, grilled asparagus 24

Caribbean Jerk Seared Yellowfin Tuna
melon-mint salsa, toasted almonds, yuzu-sriracha aioli,
coconut jasmine rice, sautéed veggies 23

Mr. Friendly’s Famous Meatloaf
house-ground beef tenderloin & angus ribeye,
blue cheese bbq sauce, crispy fried onion rings,
roasted garlic mashed potatoes,
country ham stewed collard greens 18

Rosemary Char-Grilled 12oz CAB Ribeye
caramelized onion demi glace, herb roasted portobellos,
roasted garlic mashed potatoes, sautéed veggies 29

Buttermilk Fried N.C. Flounder
grilled green tomato-peppadew chow chow, Franks Red Hot beurre blanc,
creamy grits, your choice of succotash or creole slaw 13

Southwest Grilled Pork Tenderloin
grilled corn-grape tomato “salad”, molasses-mustard bbq sauce,
creamy mashed potatoes, your choice of succotash or creole slaw 12

Panko-Herb Crusted Salmon over a Big Salad
SC strawberries, toasted almonds, feta, grape tomatoes,
cucumbers, shaved onions, mixed greens, balsamic-herb vinaigrette 13

Today’s House-Ground Burger Special
crispy fried jalapeños, grilled scallion salsa verde, cheddar cheese,
toasted brioche bun, lettuce, tomato, shaved onion, chips, pickle 12

Soups
Low Country Red Bean & Sausage cheddar-jalapeño cornbread
Roasted Tomatillo, Chicken & Hominy cilantro
Garden Fresh Gazpacho cumin-coriander sour cream

small bites, starters
Marinated Vine-Ripe S.C Tomato Salad
arugula, blue cheese crumbles, grilled red onions
cucumbers, pesto vinaigrette 9

Coconut Fried Shrimp Skewer
toasted almond-melon salsa, yuzu-sriracha aioli 13

Baked Oysters “Friendlyfeller” on the Half Shell
five of em’, tasso ham-spinach cream sauce,
parmesan cheese, herb breadcrumbs 13

soups
Creole Red Bean & Sausage cheddar-jalapeño cornbread
Roasted Tomatillo, Chicken & Hominy cilantro
Garden Fresh Gazpacho cumin-coriander sour cream

entrees
Buttermilk Fried N.C Flounder
grilled shrimp-cucumber relish, lemon-chive aioli,
creamy stone-ground grits, creole slaw 23

Citrus-Herb Seared Atlantic Halibut “Oscar”
lemon butter poached blue crab, caper-dill hollandaise,
creamy stone-ground grits, grilled asparagus 26

Caribbean Jerk Seared Yellowfin Tuna
pineapple chutney, red curry-ginger beurre blanc,
coconut jasmine rice, sautéed veggies 25

Sausage-Apple Stuffed Pork Tenderloin
blueberry-fennel “salad”, balsamic bbq sauce,
bourbon-brown sugar mashed sweet potatoes,
country ham stewed collard greens 22

Rosemary Char-Grilled 12oz CAB Ribeye
port wine jus, blue cheese-horseradish creamed shallots,
roasted garlic mashed potatoes, sautéed veggies 29

small bites, starters
Marinated Vine-Ripe Tomato Salad
arugula, blue cheese crumbles, grilled red onions
cucumbers, pesto vinaigrette 9

Coconut Fried Shrimp Skewer
toasted almond-melon salsa, yuzu-sriracha aioli 13

Baked Oysters “Friendlyfeller” on the Half Shell
six of em’, tasso ham-spinach cream sauce,
parmesan cheese, herb breadcrumbs 13

soups
Creole Red Bean & Sausage cheddar-jalapeño cornbread
Roasted Tomatillo, Chicken & Hominy cilantro
Garden Fresh Gazpacho cumin-coriander sour cream

entrees
Buttermilk Fried N.C Flounder
grilled shrimp-cucumber relish, lemon-chive aioli,
creamy stone-ground grits, creole slaw 23

Citrus-Herb Seared Atlantic Halibut “Oscar”
lemon butter poached blue crab, caper-dill hollandaise,
creamy stone-ground grits, grilled asparagus 26

Caribbean Jerk Seared Yellowfin Tuna
pineapple chutney, red curry-ginger beurre blanc,
coconut jasmine rice, sautéed veggies 25

Sausage-Apple Stuffed Pork Tenderloin
blueberry-fennel “salad”, balsamic bbq sauce,
bourbon-brown sugar mashed sweet potatoes,
country ham stewed collard greens 22

Rosemary Char-Grilled 12oz CAB Ribeye
port wine jus, blue cheese-horseradish creamed shallots,
roasted garlic mashed potatoes, sautéed veggies 29

Lemon-Thyme Seared N.C. Flounder
blood orange beurre blanc, sweet pepper-shrimp “salad”,
creamy grits, your choice of succotash or creole slaw 13

Buttermilk Fried Cubed Steak
vidalia onion-black pepper gravy,
creamy mashed potatoes, your choice of succotash or creole slaw 12

Southwest Grilled Chicken over a Big Salad
roasted corn-black bean salsa, pepper jack, crispy tortilla strips,
grape tomatoes, cucumbers, shaved onions, mixed greens, avocado ranch 12

Today’s House-Ground Burger Special
roasted tomato pesto, goat cheese, toasted brioche bun,
lettuce, tomato, shaved onion, chips, pickle 12

Soups
Low Country Red Bean & Sausage  cheddar-jalapeño cornbread
Roasted Tomatillo, Chicken & Hominy  cilantro
Garden Fresh Gazpacho  cumin-coriander sour cream

small bites, starters
Arugula & Blood Orange Salad
toasted almonds, blue cheese crumbles,
grilled red onions, cucumbers, pesto vinaigrette 8.5

Baked Oysters “Friendlyfeller” on the Half Shell
six of em’, tasso ham-spinach cream sauce,
parmesan cheese, herb breadcrumbs 13

soups
Provencal Seafood Bouillabaisse grilled onion-parmesan crouton
Roasted Tomato Bisque herb goat cheese, basil
Garden Fresh Gazpacho cumin-coriander sour cream

entrees
Smoked Paprika Rubbed Pork Tenderloin
grilled apple “salad”, balsamic bbq sauce,
bourbon-brown sugar mashed sweet potatoes, creole slaw 21

Citrus-Herb Seared Lane Snapper “Oscar”
lemon butter poached blue crab, caper-dill hollandaise,
creamy stone-ground grits, grilled asparagus 24

Caribbean Jerk Seared Yellowfin Tuna
pineapple-grilled jalapeno salsa, cilantro-mint chimichurri,
coconut jasmine rice, sautéed veggies 24

Buttermilk Fried N.C Flounder
pickled shrimp-okra relish, creole mustard remoulade,
creamy stone-ground grits,
country ham stewed collard greens 22

Rosemary Char-Grilled 12oz CAB Ribeye
port wine jus, blue cheese-horseradish creamed shallots,
roasted garlic mashed potatoes, sautéed veggies 29

Lemon-Thyme Seared N.C. Flounder
blood orange beurre blanc, sweet pepper-shrimp “salad”,
creamy grits, your choice of succotash or creole slaw 13

Buttermilk Fried Cubed Steak
vidalia onion-black pepper gravy,
creamy mashed potatoes, your choice of succotash or creole slaw 12

Southwest Grilled Chicken over a Big Salad
roasted corn-black bean salsa, pepper jack, crispy tortilla strips,
grape tomatoes, cucumbers, shaved onions, mixed greens, avocado ranch 12

Today’s House-Ground Burger Special
roasted tomato pesto, goat cheese, toasted brioche bun,
lettuce, tomato, shaved onion, chips, pickle 12

Soups
Provencal Seafood Bouillabaisse  grilled onion-parmesan crouton
Roasted Tomato Bisque  herb goat cheese, basil
Garden Fresh Gazpacho  cumin-coriander sour cream