Mr. Friendly's

starters
Blue Cheese Stuffed SC Peach Salad
McBee peaches, arugula, pickled red onions,
candied pecans, honey-citrus vinaigrette 9

– Limited –
Pan Sautéed Littleneck Clams
saffron-tomato broth, artichokes, arugula,
pesto aioli, grilled ciabatta 12

– Fried Oyster of the Day –
sriracha-lime aioli, rainbow carrot-ginger slaw,
wasabi-peanut gremolata 13

soups
Coconut Curry Chicken cilantro, lime
Low Country Plantation andouille, collards, rice, blackeye peas
Garden Fresh Gazpacho cilantro sour cream

entrees
Citrus-Herb Roasted Atlantic Halibut
saffron beurre blanc, heirloom tomato-artichoke “salad”,
creamy stone-ground grits, sautéed veggies 25

Lemon-Basil Seared Sockeye Salmon
grilled shrimp-caper relish, pesto aioli,
creamy stone-ground grits, sautéed veggies 22

Bronzed Red Trout
okra-crawfish creole sauté, tobacco onions,
andouille sausage dirty rice,
country ham stewed collard greens 21

Char-Grilled 12oz CAB Ribeye
blue cheese-portobello duxelle, balsamic-truffle jus,
roasted garlic mashed potatoes, heirloom tomato carpaccio 29

Bronzed Rainbow Trout
lemon-dill beurre blanc, shrimp-caper relish,
creamy grits, your choice of succotash or creole slaw 13

Slow Roasted Pulled Pork BBQ Plate
apple cider-mustard bbq sauce, buttermilk cornbread,
smoked gouda-bacon mac & cheese, your choice of succotash or creole slaw 12

Herb Grilled Chicken over a Big Salad
grilled SC peaches, candied pecans, grape tomatoes, cucumbers,
shaved onions, mixed greens, buttermilk-basil blue cheese dressing 12

Today’s House-Ground Burger Special
roasted tomato pesto, torched mozzarella cheese,
toasted brioche bun, lettuce, tomato, shaved onion, chips, pickle 12

Soups
Coconut-Curry Chicken cilantro, lime
Low Country Plantation andouille, collards, rice, blackeye peas
Garden Fresh Gazpacho cilantro sour cream

starters
Blue Cheese Stuffed SC Peach Salad
McBee peaches, arugula, pickled red onions,
candied pecans, honey-lime vinaigrette 9

Pan Sautéed Littleneck Clams
saffron-tomato broth, artichokes, arugula,
pesto aioli, grilled ciabatta 12

– Fried Oyster of the Day –
sriracha-lime aioli, rainbow carrot-ginger slaw,
wasabi-peanut gremolata 13

soups
Coconut Curry Chicken cilantro, lime
Low Country Plantation andouille, collards, rice, blackeye peas
Garden Fresh Gazpacho cilantro sour cream

entrees
Citrus-Herb Roasted Atlantic Halibut
saffron beurre blanc, heirloom tomato-artichoke “salad”,
creamy stone-ground grits, sautéed veggies 25

Lemon-Basil Seared Sockeye Salmon
grilled shrimp-caper relish, pesto aioli,
creamy stone-ground grits, sautéed veggies 22

Bronzed Rainbow Trout
creole mustard hollandaise, crispy fried crawfish tails,
andouille dirty rice, country ham stewed collard greens 21

Char-Grilled 12oz CAB Ribeye
blue cheese-portobello duxelle, balsamic-truffle jus,
roasted garlic mashed potatoes, heirloom tomato carpaccio 29

Today’s Lunch Specials

Bronzed Rainbow Trout
lemon-dill beurre blanc, shrimp-caper relish,
creamy grits, your choice of succotash or creole slaw 14

Big Daddy’s Chicken Salad Sandwich
creamy pesto chicken salad, toasted croissant,
lettuce, tomato, shaved onion, chips, pickle 9.5

Panko Fried Shrimp over a Big Salad
peach-mint salsa, grape tomatoes, cucumbers, shaved onions,
toasted almonds, mixed greens, honey-lime vinaigrette 13

Today’s House-Ground Burger Special
Double Gloucester cheese, applewood bacon,
toasted brioche bun, lettuce, tomato, shaved onion, chips, pickle 12

Soups
Coconut-Curry Chicken cilantro, lime
Low Country Plantation andouille, collards, rice, blackeye peas
Garden Fresh Gazpacho cilantro sour cream

starters
Blue Cheese Stuffed SC Peach Salad
McBee peaches, arugula, pickled red onions,
candied pecans, honey-lime vinaigrette 9

Pan Sautéed Middleneck Clams
saffron-tomato broth, artichokes, arugula,
pesto aioli, grilled ciabatta 12

– Fried Oyster of the Day –
sriracha-lime aioli, rainbow carrot-ginger slaw,
wasabi-peanut gremolata 13

soups
Coconut Curry Chicken cilantro, lime
Low Country Plantation andouille, collards, rice, blackeye peas
Garden Fresh Gazpacho cilantro sour cream

entrees
Provencal Herb Roasted Atlantic Halibut
citrus-herb beurre blanc, blue crab gremolata,
creamy stone-ground grits, sautéed veggies 25

Lemon-Basil Seared Sockeye Salmon
grilled shrimp-caper relish, pesto aioli,
creamy stone-ground grits, sautéed veggies 22

Bronzed Rainbow Trout
creole mustard hollandaise, crispy fried crawfish tails,
andouille dirty rice, country ham stewed collard greens 21

Mr. Friendly’s Famous Meatloaf
house-ground beef tenderloin & angus ribeye,
blue cheese bbq sauce, crispy fried onion rings,
roasted garlic mashed potatoes,
country ham stewed collard greens 18

Char-Grilled 12oz CAB Ribeye
balsamic-wild mushroom demi glace, torched mozzarella,
roasted garlic mashed potatoes, heirloom tomato salad 29

Bronzed Rainbow Trout
lemon-dill beurre blanc, shrimp-caper relish,
creamy grits, your choice of succotash or creole slaw 14

Big Daddy’s Chicken Salad Sandwich
creamy pesto chicken salad, toasted croissant,
lettuce, tomato, shaved onion, chips, pickle 9.5

Herb Grilled Shrimp over a Big Salad
strawberries, feta, grape tomatoes, cucumbers, shaved onions,
toasted almonds, mixed greens, balsamic-herb vinaigrette 13

Today’s House-Ground Burger Special
caramelized onions, swiss cheese, applewood bacon aioli,
toasted brioche bun, lettuce, tomato, shaved onion, chips, pickle 12

Soups
Coconut-Curry Chicken  cilantro, lime
Low Country Plantation  andouille, collards, rice, blackeye peas
Garden Fresh Gazpacho  cilantro sour cream

starters
Blue Cheese Stuffed SC Peach Salad
McBee peaches, arugula, pickled red onions,
candied pecans, honey-lime vinaigrette 9

Pan Sautéed Middleneck Clams
shallot-white wine broth, wilted arugula,
grilled ciabatta, roasted garlic aioli 12

– Fried Oyster of the Day –
sriracha-lime aioli, rainbow carrot-ginger slaw,
wasabi-peanut gremolata 13

soups
Coconut Curry Chicken cilantro, lime
Low Country Plantation andouille, collards, rice, blackeye peas
Garden Fresh Gazpacho cilantro sour cream

entrees
Tempura Fried Lane Snapper
curry grilled peach compote, sriracha-lime aioli,
coconut jasmine rice, rainbow carrot-ginger slaw 24

Herb Roasted Atlantic Halibut
lemon-chive hollandaise, crispy fried crawfish tails,
creamy stone-ground grits, sautéed veggies 25

Bronzed Rainbow Trout
citrus-herb beurre blanc, blue crab gremolata,
creamy stone-ground grits, sautéed veggies 23

Mr. Friendly’s Famous Meatloaf
house-ground beef tenderloin & angus ribeye,
blue cheese bbq sauce, crispy fried onion rings,
roasted garlic mashed potatoes,
country ham stewed collard greens 18

Char-Grilled 12oz CAB Ribeye
balsamic-wild mushroom demi glace, torched mozzarella,
roasted garlic mashed potatoes, heirloom tomato salad 29

Bronzed Lane Snapper
citrus-herb beurre blanc, blue crab gremolata,
creamy grits, your choice of succotash or creole slaw 14

Big Daddy’s Chicken Salad Sandwich
creamy pesto chicken salad, toasted croissant,
lettuce, tomato, shaved onion, chips, pickle 9.5

Herb Grilled Shrimp over a Big Salad
strawberries, feta, grape tomatoes, cucumbers, shaved onions,
toasted almonds, mixed greens, balsamic-herb vinaigrette 13

Today’s House-Ground Burger Special
caramelized onions, swiss cheese, applewood bacon aioli,
toasted brioche bun, lettuce, tomato, shaved onion, chips, pickle 12

Soups
Coconut-Curry Chicken  cilantro, lime
Low Country Plantation  andouille, collards, rice, blackeye peas
Garden Fresh Gazpacho  cilantro sour cream

starters
Blue Cheese Stuffed SC Peach Salad
McBee peaches, arugula, pickled red onions,
candied pecans, honey-lime vinaigrette 9

Pan Sautéed Middleneck Clams
shallot-white wine broth, wilted arugula,
grilled ciabatta, roasted garlic aioli 12

– Fried Oyster of the Day –
wasabi honey, grilled peaches, toasted almonds 13

soups
Coconut Curry Chicken cilantro, lime
Three Bean & Smoked Bacon creole sour cream, green onions
Garden Fresh Gazpacho cilantro sour cream

entrees
Almond Crusted Pink Snapper
curry grilled peach “salad” wasabi-lime beurre blanc,
jasmine rice, sesame-soy sautéed baby bok choy 24

Bourbon-Peach Glazed Atlantic Halibut
our famous peach chutney, peanut gremolata,
creamy stone-ground grits, sautéed veggies 25

Lemon-Herb Roasted Rainbow Trout
tomato-saffron beurre blanc, arugula-blue crab pesto,
creamy stone-ground grits, sautéed veggies 23

“Au Poivre” Grilled CAB Beef Skirt Steak
served medium rare-medium please
bacon wrapped peaches, smoked maple-thyme jus,
roasted garlic mashed potatoes,
country ham stewed collard greens 22

Char-Grilled 12oz CAB Ribeye
balsamic-wild mushroom demi glace,
blue cheese caramelized onions,
roasted garlic mashed potatoes, heirloom tomato carpaccio 29

starters
Blue Cheese Stuffed SC Peach Salad
McBee peaches, arugula, pickled red onions,
candied pecans, honey-lime vinaigrette 9

Pan Sautéed Middleneck Clams
shallot-white wine broth, wilted arugula,
grilled ciabatta, roasted garlic aioli 12

– Fried Oyster of the Day –
wasabi honey, grilled peaches, toasted almonds 13

soups
Summer Tomato-Sweet Corn Bisque herb goat cheese
Three Bean & Smoked Bacon creole sour cream, green onions
Garden Fresh Gazpacho cilantro sour cream

entrees
Almond Crusted Pink Snapper
curried peach compote, wasabi-lime vinaigrette ,
jasmine rice, sesame-soy sautéed baby bok choy 24

Bourbon-Peach Glazed Atlantic Halibut
our famous peach chutney, cashew gremolata,
creamy stone-ground grits, sautéed veggies 25

Lemon-Herb Roasted Rainbow Trout
tomato-saffron beurre blanc, arugula-blue crab pesto,
creamy stone-ground grits, sautéed veggies 23

“Au Poivre” Grilled CAB Beef Skirt Steak
served medium rare-medium please
bacon wrapped peaches, smoked maple-thyme jus,
roasted garlic mashed potatoes,
country ham stewed collard greens 22

Char-Grilled 12oz CAB Ribeye
balsamic-wild mushroom demi glace,
blue cheese caramelized onions,
roasted garlic mashed potatoes, heirloom tomato carpaccio 29