starters
-Limited-
Crispy Fried Heritage Farms Pork Belly
Korean bbq sauce, mango chutney,
ponzu braised cabbage, toasted almonds 12
Baked V.A Oysters “Friendlyfeller”
six of em’, tasso ham-spinach cream sauce,
herb breadcrumbs 13
-Fried Oyster of the Day-
chile fried gulf select oysters,
chipotle-roasted corn salsa, avocado,
cilantro-lime aioli 13
soups
Low Country Chicken & Tasso Ham Gumbo okra, white rice
Creamy Broccoli & Cheddar crispy country ham
Garden Fresh Gazpacho cilantro sour cream
entrees
Bronzed Carolina Mahi Mahi
crispy fried crawfish tails, creole mustard remoulade,
creamy stone-ground grits,
country ham stewed collard greens 23
Cornmeal Fried Rainbow Trout
grilled corn-heirloom tomato “salad”,
blue crab-cucumber tartar sauce,
creamy stone-ground grits, sautéed veggies 22
Yellow Curry Glazed Yellowfin Tuna
pineapple-ginger chutney, Korean bbq sauce,
toasted almond jasmine rice, Asian pear slaw 24
Mr. Friendly’s Famous Meatloaf
house-ground beef tenderloin & angus ribeye,
blue cheese bbq sauce, crispy fried onion rings,
roasted garlic mashed potatoes,
country ham stewed collard greens 18
Char-Grilled CAB 12oz Ribeye
wild mushroom-goat cheese duxelle, rosemary-red wine jus,
roasted garlic mashed potatoes, sautéed veggies 29
