S.C Peach & Arugula Salad
brown sugar grilled S.C peaches, Bing cherries,
candied pecan crusted goat cheese,
creole mustard-applewood bacon vinaigrette  12

Charleston Shrimp “Cocktail”
watermelon, cucumber, pickled red onions,
grilled lemon, bloody mary cocktail sauce  13

-Fried Oyster of the Day-
blackeye pea-country ham relish, pickled okra,
Tabasco-chive aioli  13

Chicken & Tasso Ham Gumbo  okra, white rice
Creamy Broccoli & Cheddar  crispy country ham
Garden Fresh Gazpacho  cilantro sour cream

Cornmeal Dusted Golden Kingklip
green tomato-pickled okra chow chow,
cajun shrimp remoulade, creamy stone-ground grits,
country ham stewed collard greens  22

Southwest Grilled Atlantic Swordfish
avocado-lime coulis, black bean-roasted corn salsa,
Spanish rice, blackened green tomatoes  22

Citrus-Ginger Seared Yellowfin Tuna
sweet chile aioli, grilled lobster-carrot “salad”,
toasted almond jasmine rice, sautéed veggies  24

Brown Sugar-Thyme Brined
Bone-In 12oz Pork Chop
peppadew-cheddar pimento cheese,
bourbon-sorghum bbq sauce,
roasted garlic mashed potatoes, creole slaw  24

Rosemary Char-Grilled CAB 12oz Ribeye
torched mozzarella, balsamic-wild mushroom demi glace,
roasted garlic mashed potatoes, sautéed veggies  29