Mr. Friendly's

starters
Arugula & Roasted Beet Salad
pickled onions, toasted almonds, herb goat cheese,
blackberries, balsamic-fig vinaigrette 9

Pan Sautéed PEI Mussels
roasted red pepper-shallot broth, arugula,
sherry-cayenne aioli, grilled ciabatta bread 11

soups
Low Country Seafood-Corn Chowder chives
Chicken “Plantation” blackeye peas, collards, white rice

entrees
Low Country Seared Mutton Snapper
blackeye pea-country ham relish, creole remoulade,
andouille sausage dirty rice, stewed collard greens 24

Provencal Herb Roasted N.C. Swordfish
asparagus-blue crab “salad”, caper-dill beurre blanc ,
roasted garlic mashed potatoes, sautéed veggies 24

Cilantro-Lime Seared Yellowfin Tuna
sambal pickled shrimp, sweet chile-ginger aioli,
City Roots sprouts, toasted almonds,
coconut-curry broth, jasmine rice 24

Pepper-Thyme Grilled Cervena Farms
Venison Denver Steak
served medium rare to medium please
wild mushroom demi-glace, goat cheese boursin,
roasted garlic mashed potatoes, grilled asparagus 24

Southwest Grilled 14oz CAB Ribeye
roasted tomatillo-avocado salsa, black bean-sweet corn molé,
pepper jack mashed potatoes, blackened green tomatoes 31

Today’s Lunch Specials

Blackened Mutton Snapper
blackeye pea-country ham relish, creole mustard remoulade,
creamy stone-ground grits, your choice of succotash or creole slaw 14

Low Country Grilled Pork Tenderloin
granny smith apple-grilled vidalia onion compote, molasses-mustard bbq sauce,
creamy mashed potatoes, stewed collard greens 12

Caribbean Jerk Grilled Chicken over a Big Salad
grilled corn salsa, crispy fried tortilla strips, cucumbers, grape tomatoes,
shaved onions, mixed greens, chimichurri vinaigrette 12

Today’s House-Ground Burger Special
caramelized onions, housemade steak sauce, smoked gouda,
toasted brioche bun, lettuce, tomato, shaved onion, chips, pickle 12

Soups
Low Country Seafood Chowder chives
Chicken “Plantation” blackeye peas, collards, white rice

starters
Arugula & Roasted Beet Salad
pickled onions, toasted almonds, herb goat cheese,
blackberries, balsamic-fig vinaigrette 9

Pan Sautéed PEI Mussels
roasted red pepper-shallot broth, arugula,
sherry-cayenne aioli, grilled ciabatta bread 11

soups
Low Country Seafood-Corn Chowder chives
Chicken “Plantation” blackeye peas, collards, white rice

entrees
Low Country Seared Mutton Snapper
blackeye pea-country ham relish, creole remoulade,
andouille sausage dirty rice, stewed collard greens 24

Ginger-Curry Grilled N.C. Swordfish
blue crab, bean sprouts, asparagus, basil, sweet chile aioli,
coconut-curry broth, jasmine rice 24

Pepper-Thyme Grilled Cervena Farms
Venison Denver Steak
served medium rare to medium please
wild mushroom demi-glace, goat cheese boursin,
roasted garlic mashed potatoes, grilled asparagus 24

Southwest Grilled 14oz CAB Ribeye
roasted tomatillo-avocado salsa, black bean-sweet corn molé,
pepper jack mashed potatoes, sautéed veggies 31

Blackened Mutton Snapper
blackeye pea-country ham relish, creole mustard remoulade,
creamy stone-ground grits, your choice of succotash or creole slaw 14

Mr. Friendly’s Famous
House-Ground Meatloaf
blue cheese bbq sauce, crispy fried onion rings,
creamy mashed potatoes, your choice of succotash or creole slaw 12

Caribbean Jerk Grilled Chicken over a Big Salad
grilled corn salsa, crispy fried tortilla strips, cucumbers, grape tomatoes,
shaved onions, mixed greens, chimichurri vinaigrette 12

Today’s House-Ground Burger Special
caramelized onions, housemade steak sauce, smoked gouda,
toasted brioche bun, lettuce, tomato, shaved onion, chips, pickle 12

Soups
Low Country Seafood Chowder  chives
Chicken “Plantation”  blackeye peas, collards, white rice

starters
Arugula & Roasted Beet Salad
pickled onions, toasted almonds, herb goat cheese,
blackberries, balsamic-fig vinaigrette 9

Pan Sautéed PEI Mussels
white wine-shallot broth, roasted garlic aioli,
wilted arugula , grilled ciabatta bread 11

Fried Oyster of the Day
sweet chile aioli, Asian sprout-ginger “salad 13

soups
Low Country Seafood-Corn Chowder chives
Lemon Pepper Chicken & Veggie orzo, basil

entrees
Provencal Herb Roasted Red Trout
grilled asparagus-blue crab “salad”, lemon-caper beurre blanc,
creamy stone-ground, sautéed veggies 21

Blackened Mutton Snapper
blackeye pea-country ham relish, creole mustard remoulade,
creamy stone-ground grits, stewed collard greens 25

Mr. Friendly’s Famous Meatloaf
house-ground ribeye & beef tenderloin,
blue cheese bbq sauce, crispy fried onion rings,
roasted garlic mashed potatoes, stewed collard greens 18

Char-Grilled 14oz CAB Ribeye
balsamic-wild mushroom demi glace, torched goat cheese boursin,
roasted garlic mashed potatoes, grilled asparagus 31

starters
Arugula & Roasted Beet Salad
pickled onions, toasted almonds, herb goat cheese,
blackberries, balsamic-fig vinaigrette 9

Pan Sautéed PEI Mussels
tomato-saffron white wine broth, roasted garlic aioli,
wilted arugula , grilled ciabatta bread 11

soups
Low Country Seafood Chowder chives
Lemon Pepper Chicken & Veggie orzo, basil

entrees
Cornmeal Dusted Wild N.C. Striped Bass
cajun shrimp remoulade, blackeye pea-country ham relish,
creamy grits, stewed collard greens 24

Bronzed Red Trout
honey-pecan beurre blanc, blue crab gremolata,
creamy grits, sautéed veggies 21

Togarashi Seared Yellowfin Tuna
mung bean sprout “salad”, sweet chile-ginger aioli,
toasted almond jasmine rice,
ponzu braised baby bok choy 25

Char-Grilled 14oz CAB Ribeye “Churrasco”
culantro chimichurri, roasted corn-black bean molé,
pepper jack mashed potatoes, blackened green tomatoes 31

Herb-Dijon Grilled
Cervena Farms Venison Denver Steak
(served medium rare to medium)
cucumber tzatziki sauce, pepperoncini-feta pesto,
creamy mashed potatoes, grilled asparagus 24

starters
Arugula & Roasted Beet Salad
pickled onions, toasted almonds, herb goat cheese,
blackberries, balsamic-fig vinaigrette 9

Pan Sautéed PEI Mussels
tomato-saffron white wine broth, roasted garlic aioli,
wilted arugula , grilled ciabatta bread 11

soups
Low Country Seafood Chowder chives
Lemon Pepper Chicken & Veggie orzo, basil

entrees
Cornmeal Dusted Wild N.C. Striped Bass
cajun shrimp remoulade, tobacco onions,
creamy grits, stewed collard greens 24

Bronzed Red Trout
honey-pecan beurre blanc, blue crab gremolata,
creamy grits, sautéed veggies 21

Togarashi Seared Yellowfin Tuna
mung bean sprout “salad”, sweet chile-ginger aioli,
shiitake mushroom fried rice,
ponzu braised baby bok choy 25

Char-Grilled 14oz CAB Ribeye “Churrasco”
culantro chimichurri, roasted corn-black bean molé,
pepper jack mashed potatoes, blackened green tomatoes 31

Herb-Dijon Grilled
Cervena Farms Venison Denver Steak
(served medium rare to medium)
cucumber tzatziki sauce, pepperoncini-feta pesto,
creamy mashed potatoes, grilled asparagus 24

Buttermilk Fried Red Trout
blue crab tartar sauce,
creamy stone-ground grits, your choice of succotash or creole slaw 14

Slow Roasted Pulled Pork BBQ Plate
apple cider-mustard bbq sauce,
buttermilk cornbread,
smoked gouda-bacon mac & cheese, stewed collard greens 12

Herb Grilled Chicken over a Big Salad
roasted beets, goat cheese, candied pecans, cucumbers, grape tomatoes,
shaved onions, mixed greens, white balsamic-herb vinaigrette 12

Today’s House-Ground Burger Special
applewood bacon, pickled red onions, cheddar cheese,
toasted brioche bun, lettuce, tomato, shaved onion, chips, pickle 12

Soups
Low Country Seafood Chowder chives
Lemon Pepper Chicken & Veggie orzo, basil chiffonade

starters
Arugula & Roasted Beet Salad
pickled onions, toasted almonds, herb goat cheese,
blackberries, balsamic-fig vinaigrette 9

Pan Sautéed PEI Mussels
white wine-shallot broth, wilted baby arugula,
roasted garlic aioli, grilled ciabatta 11

Fried Oyster of the Day
chile fried, avocado-lime aioli, black bean-corn salsa 13

soups
Low Country Seafood Chowder chives
Lemon Pepper Chicken & Veggie orzo, basil

entrees
Cornmeal Dusted Wild N.C. Striped Bass
cajun shrimp remoulade, cornmeal fried okra,
creamy grits, stewed collard greens 24

Bronzed Red Trout
honey-pecan beurre blanc, blue crab gremolata,
creamy grits, sautéed veggies 21

Sesame Seared Yellowfin Tuna
baby bok choy “salad”, sweet chile-ginger aioli,
shiitake mushroom fried rice, sautéed veggies 23

Char-Grilled 14oz CAB Ribeye “Churrasco”
culantro chimichurri, grilled corn-avocado salsa,
pepper jack mashed potatoes, blackened green tomatoes 31

Rosemary-Dijon Grilled
Cervena Farms Venison Denver Steak
(served medium rare to medium)
cucumber tzatziki sauce, pepperoncini-feta pesto,
creamy mashed potatoes, grilled asparagus 24

Bronzed Red Trout
grilled shrimp gremolata, citrus-herb beurre blanc,
creamy stone-ground grits, your choice of succotash or creole slaw 14

Slow Roasted Pulled Pork BBQ Plate
apple cider-mustard bbq sauce, buttermilk cornbread,
smoked gouda-bacon mac & cheese, stewed collard greens 12

Herb Grilled Chicken over a Big Salad
roasted beets, goat cheese, candied pecans, cucumbers, grape tomatoes,
shaved onions, mixed greens, white balsamic-herb vinaigrette 12

Today’s House-Ground Burger Special
applewood bacon, pickled red onions, cheddar cheese,
toasted brioche bun, lettuce, tomato, shaved onion, chips, pickle 12

Soups
Pork Chili Verde  cilantro-sour cream, crispy tortilla strips
Lemon Pepper Chicken & Veggie  orzo, basil chiffonade