Mr. Friendly's

Find us on DoorDash for Dinner Monday - Thursday
*Please allow extra time for orders placed during peak business hours* 
TAKEOUT ORDERS ON WEEKENDS are accepted from 5:00-5:30 PM ONLY.

Tonight’s Specials

starters

Roasted Carolina Beet Salad
herb goat cheese, pickled onions, candied pecans,
mixed greens, balsamic-herb vinaigrette 12
Togarashi-Ginger Seared Duck Breast
yuzu-soy cucumber & carrot “salad”, wasabi-lime vinaigrette 15
Buffalo Fried Florida Rock Shrimp
blue cheese slaw 16

soups
Creamy Cauliflower Bisque     parmesan-basil gremolata
Our Famous Garden Fresh Gazpacho     cilantro sour cream

entrees
Cornmeal Dusted Red Trout
creole crawfish remoulade, grilled summer corn relish,
creamy stone-ground grits, country ham stewed collard greens 28
Pan Seared Charleston Mahi-Mahi
pesto shrimp relish, saffron-roasted red pepper coulis
creamy stone-ground grits, sauteed veggies 32
Rosemary-Sherry Braised CAB Beef Short Ribs
red wine pan sauce, EVOO-thyme grilled vidalias,
goat cheese mashed potatoes, sauteed veggies 36
Montreal Grilled 14oz CAB Ribeye
Worcestershire-vidalia bordelaise, horseradish blue cheese butter,
roasted garlic mashed potatoes, sautéed veggies 46

vegetarian
Summer Vegetables & Gnocchi
pan sautéed squash, zucchini & gnocchi, roasted red pepper-parmesan cream sauce, blistered grape tomatoes, pesto oil  21

Find us on DoorDash for Dinner Monday - Thursday
*Please allow extra time for orders placed during peak business hours* 
TAKEOUT ORDERS ON WEEKENDS are accepted from 5:00-5:30 PM ONLY.

Tonight’s Specials

starters
Seasame Seared Tuna Cake
yuzu-soy cucumber & carrot “salad”, wasabi-lime vinaigrette 15
Buffalo Fried Florida Rock Shrimp
blue cheese slaw 16

soups
Low Country Chicken & Collard Green Stew
blackeye pea, country ham, rice, cheddar cornbread
Our Famous Garden Fresh Gazpacho
cilantro sour cream

entrees
Cornmeal Dusted Red Trout
creole crawfish remoulade, grilled summer corn relish,
creamy stone-ground grits, country ham stewed collard greens 28
Pan Seared Atlantic Tripletail
pesto shrimp relish, saffron-roasted red pepper coulis
creamy stone-ground grits, sauteed veggies 32
Montreal Grilled 14oz CAB Ribeye
Worcestershire-vidalia bordelaise, horseradish blue cheese butter,
roasted garlic mashed potatoes, sauteed veggies 46

vegetarian
Summer Vegetables & Gnocchi
pan sauteed squash, zucchini & gnocchi, roasted red pepper-parmesan cream sauce, blistered grape tomatoes, pesto oil  21

Find us on DoorDash for Dinner Monday - Thursday
*Please allow extra time for orders placed during peak business hours* 
TAKEOUT ORDERS ON WEEKENDS are accepted from 5:00-5:30 PM ONLY.

Tonight’s Specials

starters
Togarashi-Ginger Seared Duck Breast
yuzu-soy cucumber & carrot “salad”, wasabi-lime vinaigrette 15
Buffalo Fried Florida Rock Shrimp
blue cheese slaw 16

soups
Low Country Chicken & Collard Green Stew
blackeye pea, country ham, rice, cheddar cornbread
Our Famous Garden Fresh Gazpacho
cilantro sour cream

entrees
Cornmeal Dusted Red Trout
creole crawfish remoulade, grilled summer corn relish,
creamy stone-ground grits, country ham stewed collard greens 28
Pan Seared Atlantic Tripletail
pesto shrimp relish, saffron-roasted red pepper coulis
creamy stone-ground grits, sauteed veggies 32
Mr. Friendly’s Famous Meatloaf
house-ground beef tenderloin & ribeye,
blue cheese bbq sauce, crispy onion rings,
roasted garlic mashed potatoes, country ham stewed collards 24
Montreal Grilled 14oz CAB Ribeye
Worcestershire-vidalia bordelaise, horseradish buttered wild mushrooms,
roasted garlic mashed potatoes, sauteed veggies 46

vegetarian
Summer Vegetables & Gnocchi
pan sauteed squash, zucchini & gnocchi, roasted red pepper-parmesan cream sauce, blistered grape tomatoes, pesto oil  21

Half Price Wines
whites
Le Paradou Rose, France 42 – 21
The Retreat Sauvignon Blanc, Marlborough 44 – 22
When & Where Chenin Blanc, California 40 – 20
Tavo Pinot Grigio, Italy 40 – 20
Rancho Las Hermanas Chardonnay, California 54 – 27

reds
Proverb Pinot Noir, California 44 – 22
Rancho Las Hermanas Pinot Noir, California 54 – 27
Ceramista Grenache/Syrah, France 44 – 22
Poe “Ultraviolet” Zinfandel, California 48 – 24
When & Where Shiraz, California 40 – 20

Find us on DoorDash for Dinner Monday - Thursday
*Please allow extra time for orders placed during peak business hours* 
TAKEOUT ORDERS ON WEEKENDS are accepted from 5:00-5:30 PM ONLY.

Tonight’s Specials

starters
Derrick’s Heirloom Tomatoes
mozzarella, SC cucumbers, shaved vidalias, pesto oil, balsamic vinegar 13
Low Country Seafood Cakes
comeback remoulade, green tomato chow chow 16

soups
Portuguese Fish Stew   crispy caper-parsley gremolata
Our Famous Garden Fresh Gazpacho   cilantro sour cream

entrees
Cornmeal Dusted Red Trout
shrimp-green tomato remoulade,
creamy stone-ground grits, country ham stewed collard greens 28
Citrus-Herb Grilled Atlantic Swordfish
basil-almond pesto, blistered SC grape tomatoes,
goat cheese mashed potatoes, sauteed veggies 31
House-Brined Chargrilled 16oz Pork Porterhouse -Limited-
our famous peach chutney, candied bacon-pecan gremolata,
roasted garlic mashed potatoes, county ham stewed collard greens 32
Montreal Grilled 14oz CAB Ribeye
worcestershire grilled vidalia onions, wild mushroom bordelaise,
roasted garlic mashed potatoes, sauteed veggies 46

vegetarian
Panko Herb Crusted Summer Squash & Zucchini
roasted red pepper-saffron coulis, torched mozzarella, basil pesto orzo   21

Find us on DoorDash for Dinner Monday - Thursday
*Please allow extra time for orders placed during peak business hours* 
TAKEOUT ORDERS ON WEEKENDS are accepted from 5:00-5:30 PM ONLY.

Tonight’s Specials

starters
Derrick’s Heirloom Tomatoes
mozzarella, SC cucumbers, shaved vidalias,
pesto oil, balsamic 13
Pan Seared Sea Scallops
basil-almond pesto, blistered grape tomatoes 19
Low Country Seafood Cakes
comeback remoulade, green tomato chow chow 16

soups
Creole Chicken & Corn Chowder   green onions
Portuguese Fish Stew   crispy caper-parsley gremolata
Our Famous Garden Fresh Gazpacho    cilantro sour cream

entrees
Citrus-Herb Grilled Atlantic Swordfish
basil-almond pesto, blistered SC grape tomatoes,
goat cheese mashed potatoes, sautéed veggies 31
Buttermilk Fried N.C. Flounder
low country shrimp–green tomato remoulade
creamy stone-ground grits, country ham stewed collard greens 29
House-Brined Chargrilled 16oz Pork Porterhouse
our famous peach chutney, candied bacon-pecan gremolata,
roasted garlic mashed potatoes, county ham stewed collard greens 32
Montreal Grilled 14oz CAB Ribeye
worcestershire grilled vidalia onions, wild mushroom bordelaise,
roasted garlic mashed potatoes, sautéed veggies 46

vegetarian
Panko-Herb Roasted Squash & Zucchini
roasted red pepper-saffron coulis, torched mozzarella, basil pesto orzo