LUNCH TAKEOUT Tuesday, November 24th

Author: Mr. Friendly (page 183 of 780)

LUNCH TAKEOUT Tuesday, November 24th

November 24, 2020 / Mr. Friendly / Comments Off

*orders are accepted from 11:00am – 2:00pm – PLEASE CALL 803-254-7828 to place your order*

*please do not leave any orders on voicemail

*orders of seven or more may pre-order via email to eatmrfriendlys@gmail.com by 10:00am for that day

*all orders of seven or more are subject to 15% gratuity

*payment made at Your Car via contactless payment

FRIENDLY’S CLASSICS

Blackened Shrimp & Grits your choice of tasso ham gravy or andouille creole sauce, creamy stone-ground grits $14

Blackened Chicken & Grits same as above sub bird for shrimp $13.5

Pan Seared Salmon Croquettes fresh herb tartar sauce, pickled veggie chow chow, creamy stone-ground grits, your choice of country ham stewed Bradford collard greens or creole slaw $12

Buttermilk Fried Chicken tasso ham gravy, roasted garlic mashed potatoes, your choice of country ham stewed Bradford collard greens or creole slaw $13.5

SOUP

Wild Mushroom Bisque w/ herb goat cheese

Low Country Pork Stew w/ black eye peas, collard greens & cheddar cornbread

cup $4 bowl $7

SALADS

Charleston Chicken Salad golden curry grilled chicken, our famous peach chutney, toasted almonds, honey-dijon dressing, mixed greens, grape tomatoes, cucumbers, shaved onions $13

Fried Grits Salad Fried Adluh yellow grits, herb goat cheese, mixed greens, grape tomatoes, cucumbers, shaved onions, housemade croutons, your choice of dressing $11

Southwest Black Bean Cake Salad vegetarian black bean cakes, sweet pepper salsa, cilantro sour cream, mixed greens, grape tomatoes, cucumbers, shaved onions, your choice of dressing $11

Fried Chicken Salad or Blackened Chicken Salad mixed greens, grape tomatoes, cucumbers, shaved onions, housemade croutons, your choice of dressing $13

Side Mixed Green Salad mixed greens, grape tomatoes, cucumbers, shaved onions, housemade croutons, your choice of dressing $6

*add blue cheese crumbles for $1

*SALAD DRESSINGS— our famous bbq vinaigrette, white balsamic-sorghum vinaigrette, buttermilk-basil blue cheese, creole ranch, honey-dijon

BURGERS & SANDWICHES

The French Quarter Pimento Cheese Burger our 10oz Char-grilled Burger w/ our famous roasted red pepper-blue “pimento cheese”, lettuce, tomato, onion, brioche bun, pickle spear, your choice of tater tots or creole slaw $13.5

Friendly Burger our 10oz Char-Grilled Burger, your choice of cheddar cheese, pepper jack cheese, or no cheese at all, lettuce, tomato, onion, brioche bun, pickle spear, your choice of tater tots or creole slaw $13

Buttermilk Fried or Blackened Chicken Sandwich housemade sandwich pickles, honey-dijon dressing, lettuce, tomato, onion, brioche bun, pickle spear, your choice of tater tots or creole slaw $12.5

Black Bean Burger a giant vegetarian black bean cake, pepper jack cheese, sweet pepper salsa, lettuce, tomato, onion, pickle spear, your choice of tater tots or creole slaw $11.5

Other Stuff

Fried Oysters w/ cocktail sauce $14 (we are not responsible for what happens to fried oysters in a box, but know some of ya’ll gonna eat em one way or another)

Bowl of Tater Tots $4

Side of Creole Slaw $3

Side of Country Ham Stewed Bradford Collard Greens $4

Sweet or Unsweet Tea $2.5

Coke, Sprite, Diet Coke, Ginger Ale $2.75

$15 bottles of Wine to Take Home!!

Vila Nova Vinho Verde

Dom. Vetriccie Chardonnay/Vermentino

IL Cantico Pinot Grigio

Guilhem Dry Rose’

Viejo Del Valle Pinot Noir

Campo Viejo Tempranillo

St. Francis Claret

Friday Dinner November 20th

November 20, 2020 / Mr. Friendly / Comments Off

starters
GRANDMA’S DEVILED EGGS pickled onions, country ham cracklings 6

OUR FAMOUS FLASH FRIED OYSTERS Gulf Select Oysters, classic cocktail sauce 14

LOW COUNTRY SHRIMP SKILLET blackened shrimp, green tomatoes, andouille sausage,
low country butter, grilled green onions 13
SOUTHWEST BLACK BEAN CAKES sweet pepper-tomato salsa, cilantro sour cream 9
FRIED ADLUH YELLOW GRITS herb goat cheese, roasted garlic head, bbq vinaigrette 9

CORNMEAL FRIED GREEN TOMATOES applewood bacon pimento cheese, creole ranch dressing 9

SKILLET BAKED COUNTRY HAM-SPINACH DIP toasted ciabatta bread, parmesan 9

soup, salads
WILD MUSHROOM BISQUE herb goat cheese cup 4,5 bowl 6.5

LOW COUNTRY PORK STEW black-eyed peas, collards, andouille sausage, cornbread croutons cup 4,5 bowl 6.5

FRIENDLY SALAD mixed greens, mandarin oranges, applewood bacon, blue cheese, candied pecans, bbq vinaigrette 9

ROASTED BEET SALAD mixed greens, Roland radishes, vidalias, housemade croutons, white balsamic-sorghum vinaigrette 9

entrees
BUTTERMILK FRIED CHICKEN BREAST
tasso ham gravy, roasted garlic mashed potatoes, country ham stewed collard greens 19

PEACH MUSTARD BBQ GLAZED ATLANTIC SALMON
our famous peach chutney, creamy stone-ground grits, seasonal vegetable sauté 23

BLACKENED SHRIMP & GRITS
your choice of tasso ham gravy or andouille creole sauce, creamy stone-ground grits, blackened green tomatoes 23

CORNMEAL FRIED N.C. CATFISH
pickled shrimp, pickled onions, fresh herb tartar sauce, creamy stone-ground grits, country ham stewed collard greens 21

APPLEWOOD BACON-WRAPPED PORK TENDERLOIN
sherry-honey sauteed apples & vidalias, brown sugar mashed sweet potatoes, country ham stewed collard greens 24

CHAR-GRILLED 12oz HAND-CUT CAB RIBEYE
wild mushroom bordelaise, roasted garlic mashed potatoes, seasonal vegetable saute 35

BACON-WRAPPED 7oz. ANGUS FILET MIGNON
“french quarter” pimento cheese, roasted garlic mashed potatoes, seasonal vegetable sauté 34

TONIGHT’S VEGETARIAN ENTRÉE
ask your server for tonight’s creation 18

Friday DINNER Menu 11.20.20

November 20, 2020 / Mr. Friendly / Comments Off

CALL US AT 803-254-7828 TO PLACE YOUR TAKEOUT ORDER FOR TONIGHT ANYTIME BETWEEN 5PM and 9PM!

THANK YOU FOR YOUR SUPPORT!

starters
GRANDMA’S DEVILED EGGS pickled onions, country ham cracklings 6
OUR FAMOUS FLASH FRIED OYSTERS Gulf Select Oysters, classic cocktail sauce 14
LOW COUNTRY SHRIMP SKILLET blackened shrimp, green tomatoes, andouille sausage, low country butter, grilled green onions 13
SOUTHWEST BLACK BEAN CAKES sweet pepper-tomato salsa, cilantro sour cream 9
FRIED ADLUH YELLOW GRITS herb goat cheese, roasted garlic head, bbq vinaigrette 9
CORNMEAL FRIED GREEN TOMATOES applewood bacon pimento cheese, creole ranch dressing 9
SKILLET BAKED COUNTRY HAM-SPINACH DIP toasted ciabatta bread, parmesan 9

TOGARASHI SEARED RARE YELLOWFIN TUNA PINEAPPLE CHUTNEY, CILANTRO-MINT CHIMMICHURRI, WASABI 12

soup, salads
WILD MUSHROOM BISQUE herb goat cheese cup 4.5 bowl 6.5
LOW COUNTRY PORK STEW black-eyed peas, collards, andouille sausage, cornbread croutons cup 4.5 bowl 6.5
FRIENDLY SALAD mixed greens, mandarin oranges, applewood bacon, blue cheese, candied pecans, bbq vinaigrette 9
ROASTED BEET SALAD mixed greens, goat cheese, Roland radishes, pickled onions, croutons, white balsamic-sorghum vinaigrette 9

entrees
BUTTERMILK FRIED CHICKEN BREAST tasso ham gravy, roasted garlic mashed potatoes, country ham stewed collard greens 19

PEACH MUSTARD BBQ GLAZED ATLANTIC SALMON our famous peach chutney, creamy stone-ground grits, seasonal vegetable sauté 23

BLACKENED SHRIMP & GRITS your choice of tasso ham gravy or andouille creole sauce, creamy stone-ground grits, blackened green tomatoes 23

CORNMEAL FRIED N.C. CATFISH pickled shrimp, pickled onions, fresh herb tartar sauce, creamy stone-ground grits, country ham stewed collard greens 21

BLACKENED LOUISIANA RED SNAPPER fried oysters, beurre blanc, creamy stone-ground grits, country ham stewed collard greens 28

APPLEWOOD BACON WRAPPED PORK TENDERLOIN local honey-bourbon glaze, apple-vidalia sauté’, brown sugar mashed sweet potatoes, stewed collard greens 24

CHARGRILLED 14oz HAND-CUT CAB RIBEYE wild mushroom bordelaise, roasted garlic mashed potatoes, seasonal vegetable sauté 35

MR. FRIENDLY’S FAMOUS FRENCH QUARTER FILET MIGNON bacon wrapped 7oz beef tenderloin, French quarter pimento cheese, roasted garlic mashed potatoes, sautéed seasonal veggies 34

VEGETARIAN–SKILLET BAKED FARRO & VEGETABLE STUFFED SWEET BELL PEPPER roasted tomato marinara, pepperoncinis, shaved parmesan, petit mixed green salad 18

sides & extras
5 creamy stone-ground grits seasonal vegetable sauté
roasted garlic mashed potatoes country ham stewed collard greens
roasted garlic head

6.5 side of fried green tomatoes side of grilled green tomatoes
split charge for all entrees 7 split charge for all salads 3.5
substitute fried or grilled green tomatoes 3

FRIDAY LUNCH TAKEOUT MENU 11.20.20

November 20, 2020 / Mr. Friendly / Comments Off

*orders are accepted from 11:00am – 2:00 Tuesday – Friday

* call 803-254-7828 to place your order

*please do not leave any orders on voicemail

*for orders of seven or more persons you may pre-order via email to eatmrfriendlys@gmail.com by 10:00am for that day

*all orders of seven or more are subject to 15% gratuity

*payment made at Your Car via contactless payment

FRIENDLY’S CLASSICS

Blackened Shrimp & Grits your choice of tasso ham gravy or andouille creole sauce, creamy stone-ground grits $14

Blackened Chicken & Grits same as above sub bird for shrimp $13.5

Pan Seared Salmon Croquettes fresh herb tartar sauce, pickled veggie chow chow, creamy stone-ground grits, your choice of country ham stewed Bradford collard greens or creole slaw $12

Buttermilk Fried Chicken tasso ham gravy, roasted garlic mashed potatoes, your choice of country ham stewed Bradford collard greens or creole slaw $13.5

SOUP

Wild Mushroom Bisque w/ herb goat cheese

Low Country Pork Stew w/ black eye peas, collard greens & cheddar cornbread

cup $4 bowl $7

SALAD

Charleston Chicken Salad golden curry grilled chicken, our famous peach chutney, toasted almonds, honey-dijon dressing, mixed greens, grape tomatoes, cucumbers, shaved onions $13

Fried Grits Salad Fried Adluh yellow grits, herb goat cheese, mixed greens, grape tomatoes, cucumbers, shaved onions, housemade croutons, your choice of dressing $11

Southwest Black Bean Cake Salad vegetarian black bean cakes, sweet pepper salsa, cilantro sour cream, mixed greens, grape tomatoes, cucumbers, shaved onions, your choice of dressing $11

Fried Chicken Salad or Blackened Chicken Salad mixed greens, grape tomatoes, cucumbers, shaved onions, housemade croutons, your choice of dressing $13

*add blue cheese crumbles for $1

*SALAD DRESSINGS– our famous bbq vinaigrette, white balsamic-sorghum vinaigrette, buttermilk-basil blue cheese, creole ranch, honey-dijon

BURGERS & SANDWICHES

TODAYS BURGER SPECIAL—CARAMELIZED VIDALIA ONIONS, SC GOAT CHEESE, HORSERADISH AIOLI, lettuce, tomato, onion, brioche bun, pickle spear, your choice of tater tots, fries or creole slaw $13.5

Buttermilk Fried or Blackened Chicken Sandwich housemade sandwich pickles, honey-dijon dressing, lettuce, tomato, onion, brioche bun, pickle spear, your choice of tater tots, fries or creole slaw $12.5

Black Bean Burger a giant vegetarian black bean cake, pepper jack cheese, sweet pepper salsa, lettuce, tomato, onion, pickle spear, your choice of tater tots, fries or creole slaw. $11.5

Other Stuff

Fried Oysters w/ cocktail sauce $14 (we are not responsible for what happens to fried oysters in a box, but know some of ya’ll gonna eat em one way or another)

Bowl of Tater Tots or Fries $4

Side of Creole Slaw $3

Side of Country Ham Stewed Bradford Collard Greens $4

Sweet or Unsweet Tea $2.5

Coke, Sprite, Diet Coke, Ginger Ale $2.75

$15 bottles of Wine to Take Home Because it’s Friday and what the heck!?!!!

Vila Nova Vinho Verde

Dom. Vetriccie Chardonnay/Vermentino

IL Cantico Pinot Grigio

Guilhem Dry Rose’

Viejo Del Valle Pinot Noir

Campo Viejo Tempranillo

St. Francis Claret

Thursday Dinner November 19

November 19, 2020 / Mr. Friendly / Comments Off

CALL US AT 803-254-7828 TO PLACE YOUR TAKEOUT ORDER FOR TONIGHT ANYTIME BETWEEN 5PM and 9PM!

THANK YOU FOR YOUR SUPPORT!

PAN SAUTEED GEORGIA LITTLENECK CLAMS white wine, herb pesto, grape tomatoes, horseradish aioli 12

soup, salads
WILD MUSHROOM BISQUE herb goat cheese cup 4.5 bowl 6.5
LOW COUNTRY PORK STEW black-eyed peas, collards, andouille sausage, cornbread croutons cup 4.5 bowl 6.5
FRIENDLY SALAD mixed greens, mandarin oranges, applewood bacon, blue cheese, candied pecans, bbq vinaigrette 9
SEASONAL SALAD mixed greens, apples, blackberries, pickled onions, cornbread croutons, white balsamic-sorghum vinaigrette 9

entrees
BUTTERMILK FRIED CHICKEN BREAST tasso ham gravy, roasted garlic mashed potatoes, country ham stewed collard greens 19

PEACH MUSTARD BBQ GLAZED ATLANTIC SALMON our famous peach chutney, creamy stone-ground grits, seasonal vegetable sauté 23

BLACKENED SHRIMP & GRITS your choice of tasso ham gravy or andouille creole sauce, creamy stone-ground grits, blackened green tomatoes 23

CORNMEAL FRIED N.C. CATFISH pickled shrimp, pickled onions, fresh herb tartar sauce, creamy stone-ground grits, country ham stewed collard greens 21

BLACKENED LOUISIANA RED SNAPPER fried oysters, beurre blanc, creamy stone-ground grits, country ham stewed collard greens 28

HERB MUSTARD GRILLED PORK TENDERLOIN local honey-bourbon glaze, apple-vidalia sauté’, roasted garlic mashed potatoes, sautéed seasonal vegetables 24

YOUR CHOICE OFOUR BACON-WRAPPED 7oz. ANGUS FILET MIGNON or 14oz HAND-CUT CAB RIBEYE “french quarter” pimento cheese, roasted garlic mashed potatoes, seasonal vegetable sauté 36 / 38

MR. FRIENDLY’S FAMOUS MEATLOAF house ground ribeye & beef tenderloin, blue cheese bbq sauce, crispy fried onion rings, roasted garlic mashed potatoes, country ham stewed collard greens 19

VEGETARIAN–SKILLET BAKED FARRO & VEGETABLE STUFFED SWEET BELL PEPPER roasted tomato marinara, pepperoncinis, shaved parmesan, petit mixed green salad 18

sides & extras
5 creamy stone-ground grits seasonal vegetable sauté
roasted garlic mashed potatoes country ham stewed collard greens
roasted garlic head

6.5 side of fried green tomatoes side of grilled green tomatoes
split charge for all entrees 7 split charge for all salads 3.5
substitute fried or grilled green tomatoes 3

LUNCH TAKEOUT – Thursday, Nov.19th

November 19, 2020 / Mr. Friendly / Comments Off

*orders are accepted from 11:00am – 1:30pm Tuesday through Friday for take out only

*until further notice, please call 803-254-7828 to place your order

*please do not leave any orders on voicemail

*for orders of seven or more persons you may pre-order via email to eatmrfriendlys@gmail.com by 10:00am for that day

*all orders of seven or more are subject to 15% gratuity

*payment arrangements are made at the time you place your order

FRIENDLY’S CLASSICS

Blackened Shrimp & Grits your choice of tasso ham gravy or andouille creole sauce, creamy stone-ground grits $14

Blackened Chicken & Grits same as above sub bird for shrimp $13.5

Pan Seared Salmon Croquettes fresh herb tartar sauce, pickled veggie chow chow, creamy stone-ground grits, your choice of country ham stewed Bradford collard greens or creole slaw $12

Buttermilk Fried Chicken tasso ham gravy, roasted garlic mashed potatoes, your choice of country ham stewed Bradford collard greens or creole slaw $13.5

SOUP

Wild Mushroom Bisque w/ herb goat cheese

Low Country Pork Stew w/ black eye peas, collard greens & cheddar cornbread

cup $4 bowl $7

SALAD

Charleston Chicken Salad golden curry grilled chicken, our famous peach chutney, toasted almonds, honey-dijon dressing, mixed greens, grape tomatoes, cucumbers, shaved onions $13

Fried Grits Salad Fried Adluh yellow grits, herb goat cheese, mixed greens, grape tomatoes, cucumbers, shaved onions, housemade croutons, your choice of dressing $11

Southwest Black Bean Cake Salad vegetarian black bean cakes, sweet pepper salsa, cilantro sour cream, mixed greens, grape tomatoes, cucumbers, shaved onions, your choice of dressing $11

Fried Chicken Salad or Blackened Chicken Salad mixed greens, grape tomatoes, cucumbers, shaved onions, housemade croutons, your choice of dressing $13

*add blue cheese crumbles for $1

*SALAD DRESSINGS– our famous bbq vinaigrette, white balsamic-sorghum vinaigrette, buttermilk-basil blue cheese, creole ranch, honey-dijon

BURGERS & SANDWICHES

TODAYS BURGER SPECIAL—GRILLED WILD MUSHROOMS, CHEDDAR, HORSERADISH AIOLI, lettuce, tomato, onion, brioche bun, pickle spear, your choice of tater tots, fries or creole slaw $13.5

Black Bean Burger a giant vegetarian black bean cake, pepper jack cheese, sweet pepper salsa, lettuce, tomato, onion, pickle spear, your choice of tater tots, fries or creole slaw. $11.5

Other Stuff

Fried Oysters w/ cocktail sauce $14 (we are not responsible for what happens to fried oysters in a box, but know some of ya’ll gonna eat em one way or another)

Bowl of Tater Tots or Fries $4

Side of Creole Slaw $3

Side of Country Ham Stewed Bradford Collard Greens $4

Sweet or Unsweet Tea $2

Coke, Sprite, Diet Coke, Ginger Ale $2.5

$15 bottles of Wine to Take Home Because it’s Friday and what the heck!?!!!

Vila Nova Vinho Verde

Dom. Vetriccie Chardonnay/Vermentino

IL Cantico Pinot Grigio

Guilhem Dry Rose’

Viejo Del Valle Pinot Noir

Campo Viejo Tempranillo

St. Francis Claret

Wednesday’s Dinner Menu – Nov 18th

November 18, 2020 / Mr. Friendly / Comments Off

PAN SAUTEED GEORGIA LITTLENECK CLAMS white wine, herb pesto, grape tomatoes, horseradish aioli 12

soup, salads
WILD MUSHROOM BISQUE herb goat cheese cup 4.5 bowl 6.5
LOW COUNTRY PORK STEW black-eyed peas, collards, andouille sausage, cornbread croutons cup 4.5 bowl 6.5
FRIENDLY SALAD mixed greens, mandarin oranges, applewood bacon, blue cheese, candied pecans, bbq vinaigrette 9
SEASONAL SALAD mixed greens, apples, blackberries, pickled onions, cornbread croutons, white balsamic-sorghum vinaigrette 9

entrees
BUTTERMILK FRIED CHICKEN BREAST tasso ham gravy, roasted garlic mashed potatoes, country ham stewed collard greens 19

PEACH MUSTARD BBQ GLAZED ATLANTIC SALMON our famous peach chutney, creamy stone-ground grits, seasonal vegetable sauté 23

BLACKENED SHRIMP & GRITS your choice of tasso ham gravy or andouille creole sauce, creamy stone-ground grits, blackened green tomatoes 23

CORNMEAL FRIED N.C. CATFISH pickled shrimp, pickled onions, fresh herb tartar sauce, creamy stone-ground grits, country ham stewed collard greens 21

BLACKENED LOUISIANA REDFISH fried oysters, beurre blanc, creamy stone-ground grits, country ham stewed collard greens 26

HERB MUSTARD GRILLED PORK TENDERLOIN local honey-bourbon glaze, apple-vidalia sauté’, roasted garlic mashed potatoes, sautéed seasonal vegetables 24

YOUR CHOICE OFOUR BACON-WRAPPED 7oz. ANGUS FILET MIGNON or 14oz HAND-CUT CAB RIBEYE “french quarter” pimento cheese, roasted garlic mashed potatoes, seasonal vegetable sauté 36 / 38

MR. FRIENDLY’S FAMOUS MEATLOAF house ground ribeye & beef tenderloin, blue cheese bbq sauce, crispy fried onion rings, roasted garlic mashed potatoes, country ham stewed collard greens 19

VEGETARIAN–SKILLET BAKED FARRO & VEGETABLE STUFFED SWEET BELL PEPPER roasted tomato marinara, pepperoncinis, shaved parmesan, petit mixed green salad 18

sides & extras
5 creamy stone-ground grits seasonal vegetable sauté
roasted garlic mashed potatoes country ham stewed collard greens
roasted garlic head

6.5 side of fried green tomatoes side of grilled green tomatoes
split charge for all entrees 7 split charge for all salads 3.5
substitute fried or grilled green tomatoes 3

LUNCH TAKEOUT Wednesday Nov 18

November 18, 2020 / Mr. Friendly / Comments Off

*orders are accepted from 11:00am – 1:30pm Tuesday through Friday for take out only

*until further notice, please call 803-254-7828 to place your order

*please do not leave any orders on voicemail

*for orders of seven or more persons you may pre-order via email to eatmrfriendlys@gmail.com by 10:00am for that day

*all orders of seven or more are subject to 15% gratuity

*payment arrangements are made at the time you place your order

FRIENDLY’S CLASSICS

Blackened Shrimp & Grits your choice of tasso ham gravy or andouille creole sauce, creamy stone-ground grits $14

Blackened Chicken & Grits same as above sub bird for shrimp $13.5

Pan Seared Salmon Croquettes fresh herb tartar sauce, pickled veggie chow chow, creamy stone-ground grits, your choice of country ham stewed Bradford collard greens or creole slaw $12

Buttermilk Fried Chicken tasso ham gravy, roasted garlic mashed potatoes, your choice of country ham stewed Bradford collard greens or creole slaw $13.5

SOUP

Wild Mushroom Bisque w/ herb goat cheese

Low Country Pork Stew w/ black eye peas, collard greens & cheddar cornbread

cup $4 bowl $7

SALAD

Charleston Chicken Salad golden curry grilled chicken, our famous peach chutney, toasted almonds, honey-dijon dressing, mixed greens, grape tomatoes, cucumbers, shaved onions $13

Fried Grits Salad Fried Adluh yellow grits, herb goat cheese, mixed greens, grape tomatoes, cucumbers, shaved onions, housemade croutons, your choice of dressing $11

Southwest Black Bean Cake Salad vegetarian black bean cakes, sweet pepper salsa, cilantro sour cream, mixed greens, grape tomatoes, cucumbers, shaved onions, your choice of dressing $11

Fried Chicken Salad or Blackened Chicken Salad mixed greens, grape tomatoes, cucumbers, shaved onions, housemade croutons, your choice of dressing $13

*add blue cheese crumbles for $1

*SALAD DRESSINGS– our famous bbq vinaigrette, white balsamic-sorghum vinaigrette, buttermilk-basil blue cheese, creole ranch, honey-dijon

BURGERS & SANDWICHES

TODAYS BURGER SPECIAL—GRILLED WILD MUSHROOMS, CHEDDAR, HORSERADISH AIOLI, lettuce, tomato, onion, brioche bun, pickle spear, your choice of tater tots, fries or creole slaw $13.5

Black Bean Burger a giant vegetarian black bean cake, pepper jack cheese, sweet pepper salsa, lettuce, tomato, onion, pickle spear, your choice of tater tots, fries or creole slaw. $11.5

Other Stuff

Fried Oysters w/ cocktail sauce $14 (we are not responsible for what happens to fried oysters in a box, but know some of ya’ll gonna eat em one way or another)

Bowl of Tater Tots or Fries $4

Side of Creole Slaw $3

Side of Country Ham Stewed Bradford Collard Greens $4

Sweet or Unsweet Tea $2

Coke, Sprite, Diet Coke, Ginger Ale $2.5

$15 bottles of Wine to Take Home Because it’s Friday and what the heck!?!!!

Vila Nova Vinho Verde

Dom. Vetriccie Chardonnay/Vermentino

IL Cantico Pinot Grigio

Guilhem Dry Rose’

Viejo Del Valle Pinot Noir

Campo Viejo Tempranillo

St. Francis Claret

Tuesday’s Dinner Menu, Nov 17

November 17, 2020 / Mr. Friendly / Comments Off