Today’s MARDi-GRAS Specials
because it’s never too late to celebrate our favorite holiday!

Bronzed NC Wild Striped Bass
cajun crawfish etouffee, grilled green onions,
white rice, your choice of succotash or creole slaw 13

Crystal Hot Sauce Glazed Fried Chicken Po’ Boy
blue cheese slaw, toasted baguette,
lettuce, tomato, shaved onion, chips, pickle 10

Blackened Shrimp “Louis” Salad
blue crab-sweet corn relish, hardboiled egg,
grape tomatoes, cucumbers, shaved onions, chopped romaine,
housemade croutons, caper-dill 1000 island 13

Slow Roasted Pulled Pork Plate
smoky cider bbq sauce, pepper jack cornbread,
creamy mashed potatoes, your choice of succotash or creole slaw 12

Soups
Roasted Tomato & Sweet Corn Bisque lump crab, chives
Cajun Black Bean & Andouille Stew pepper jack cornbread