Blackened Salmon “BLT”
applewood smoked bacon, cajun remoulade, toasted baguette,
lettuce, tomato, shaved onion, chips, pickle     12

Blackened Shrimp “Jambalaya”
andouille sausage-tasso ham tomato gravy, white rice,
your choice of succotash or creole slaw     13

Cornmeal Seared Red Trout over a Big Caesar Salad
chopped romaine, blue crab-green tomato salsa, parmesan, jalapeños,
shaved onions, housemade croutons, lemon-garlic caesar dressing     11

Buttermilk Fried Cubed Steak
black pepper country gravy, creamy mashed potatoes,
your choice of succotash or creole slaw     12

Today’s House-Ground Burger Special
balsamic grilled mushrooms, roasted garlic goat cheese,
toasted kaiser roll, lettuce, tomato, shaved onion, chips, pickle     10

Soup

Southwest Beef & Black Bean Chili w/ creme fraiche
Creamy Broccoli Chowder w/ cheddar cheese

$4 wines by the glass

Alandra Dry Rosé        Riff Pinot Grigio       Douglas Green Sauvignon Blanc
Riebeek Chardonnay       Seaglass Pinot Noir       Plungerhead Zinfandel
Leese-Fitch Merlot         Dark Horse Cabernet Sauvignon         Padrillos Malbec

$15 wines by the bottle

Alandra Dry Rosé        Riff Pinot Grigio        Natural Condicion Albarino
Bonterra Sauvignon Blanc           Riebeek Chardonnay         Leese-Fitch Merlot
Le Roi Pinot Noir        Arido Malbec          Dark Horse Cabernet Sauvignon

Bar Specials & Lunch Favorites

Stiegl “Radler” Grapefruit Lager, 17oz can 6.5            Bell’s Best Brown Ale 5
Pineapple-Lime Mimosa 5              Pickled Okra Bloody Mary 5
Southern Peach Bellini 4              Classic Mimosa 4
Cane Syrup Root Beer NA 2          Barritt’s Ginger Beer NA 3
Elderflower Soda NA 3.5              Cheerwine NA 3