Bronzed Atlantic Salmon
crawfish-okra relish, creole mustard hollandaise,
creamy grits, your choice of succotash or creole slaw 12
Blackened Chicken “Jambalaya”
tasso ham-andouille sausage tomato gravy, green onions,
white rice, your choice of succotash or creole slaw 10
Caribbean Jerk Marinated Carolina Wahoo over a Big Salad
mixed greens, pineapple salsa, shaved onions, grape tomatoes,
cucumbers, toasted almonds, honey-lime vinaigrette 12
Buttermilk Fried Cubed Steak
black pepper country gravy, creamy mashed potatoes,
your choice of succotash or creole slaw 12
Mustard-Vinegar Pulled Pork BBQ Sandwich
pepper jack cheese, creole slaw, toasted brioche bun,
lettuce, tomato, shaved onion, chips, pickle 9
Soups
Sweet Curry, Tomato & Acorn Squash w/ basil microgreens
Split Pea & Country Ham w/ roasted tomato pesto
$4 wines by the glass
Barnard Griffin Rosé Riff Pinot Grigio Shine Riesling
Douglas Green Sauvignon Blanc
Marc Mondavi “The Divining Rod” Chardonnay
Seaglass Pinot Noir Kaiken Malbec Anciano Tempranillo
Milbrandt “Traditions” Merlot 99 Vines Cabernet Sauvignon
$15 wines by the bottle
Stemmari Rosé Shine Riesling Douglas Green Sauvignon Blanc
Le Rime Pinot Grigio Marc Mondavi “The Divining Rod” Chardonnay
Higher Ground Pinot Noir Tapeña Tempranillo Kaiken Malbec
Marietta Old Vine Zinfandel Grace Lane Cabernet Sauvignon
$3 Brews, Bar Favorites, Non-Alcoholic Goodies
River Rat American Kolsch 3
Weihenstephan Hefe-Weiss 3 Victory “Summer Love” Ale 3
Spiced Caramel Apple Sangria 6
Pineapple Mimosa 6 Classic Mimosa 6
Southern Peach Bellini 6 Pickled Okra Bloody Mary 6
Cheerwine NA 2.5 Barritt’s Ginger Beer NA 3.5
