starters, small bites
Pan Seared Scallops

roasted eggplant ratatouille, balsamic reduction  12

Mozzarella-Spinach-Mushroom stuffed Fried Artichokes
roasted tomato coulis, basil chiffonade 8

Buffalo Fried Duck
buttermilk-basil blue cheese, cucumber-celery salsa  10

Manhattan Clam Chowder with green onions
Creamy Potato & Country Ham with bacon

Herb-Citrus Grilled Swordfish roasted eggplant ratatouille,
basil coulis, roasted garlic mashed potatoes, sautéed veggies  22

Char-Grilled Angus Ribeye
roasted tomato-mushroom bordelaise, balsamic caramelized onions,
roasted garlic mashed potatoes, sautéed veggies  25

Southwest Seared Yellowfin Tuna chipotle-roasted corn salsa, cilantro-lime chimichurri,
roasted garlic mashed potatoes, creole slaw  23

Cornmeal Fried Carolina Flounder tabasco-chive aioli,
green tomato-country ham relish, creamy grits, creole slaw   19

Skillet Seared Kobe Hanger Steak
wild mushroom-roasted tomato bordelaise, gorgonzola-red pepper pesto,
roasted garlic mashed potatoes sautéed veggies   26

Pre-Fixe Three Course        NO SUBSTITUTIONS

Salmon Croquettes fried pickles, sherry-cayenne mayo
Fried Green Tomatoes applewood bacon pimento cheese
Mixed Green Salad     Caesar Salad    Friendly Salad    Today’s Soups

Peach BBQ Salmon peach chutney, creamy grits, sautéed veggies  25
Low Country Grilled Pork Tenderloin blackberry ketchup,
roasted garlic mashed potatoes, sautéed veggies  25
Herb Mustard Grilled Chicken peach chutney,
roasted garlic mashed potatoes, sautéed veggies  23
Cornmeal Fried Catfish fresh herb tartar sauce, creamy grits, creole slaw  22

Caramel-Pecan Fudge Cake         Tiramisu           Key Lime Pie

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