Bronzed Vermillion Snapper
blue crab-pecan relish, honey-lime beurre blanc,
creamy grits, your choice of succotash or creole slaw 13
Buttermilk Fried Cubed Steak
rosemary-mushroom demi glace, creamy mashed potatoes,
your choice of succotash or creole slaw 12
Blackened Chicken Jambalaya
andouille sausage-tasso ham tomato gravy, green onions,
white rice, your choice of succotash or creole slaw 10
Panko Fried Shrimp over a Big Salad
mixed greens, five spice apple salsa, cucumbers, tomatoes, shaved onions,
toasted almonds, ginger-soy vinaigrette 13
Today’s House Ground Burger Special
applewood bacon, goat cheese, roasted red pepper mayo,
toasted kaiser roll, lettuce, tomato, shaved onion, chip, pickle 10
Soup
Creamy Cauliflower Bisque w/ crispy shallots
Seafood-Sweet Corn Chowder w/ green onions
$4 wines by the glass
Liquid Geography Rosé Riff Pinot Grigio Douglas Green Sauvignon Blanc
DMZ Chardonnay Frontera Pinot Noir HMS Rattlesnake Red
99 Vines Cabernet Sauvignon Anciano Tempranillo Arido Malbec
$15 wines by the bottle
Liquid Geography Rosé Douglas Green Sauvignon Blanc Anew Riesling
Promessa Pinot Grigio DMZ Chardonnay Robert Hall Merlot
Frontera Pinot Noir 99 Vines Cabernet Sauvignon HMS Rattlesnake Red
Bar Specials & Lunch Favorites
Abita Mardi Gras Bock 3 Abita Amber 3
River Rat Winter Warmer Ale 5.5 Pickled Okra Bloody Mary 5
Pineapple-Lime Mimosa 5 Southern Peach Bellini 4
Classic Mimosa 4 Barritt’s Ginger Beer NA 3
Cheerwine NA 3 Elderflower Soda NA 3.5
