small bites, starters
Blue Cheese Stuffed Peach-Watermelon Salad
baby arugula, cucumbers, candied pecans,
pickled onions, watermelon-basil vinaigrette 9
Crispy Heritage Farms Pork “Wings”
sweet thai chile sauce, sesame cucumber “salad”, sriracha 10
soups
Truffle Roasted Mushroom Bisque w/ green onions
Low Country Chicken & Andouille Sausage w/ white rice
Garden Fresh Gazpacho w/ cilantro crème fraiche
entrees
Cornmeal Dusted N.C. Red Trout
blue crab-pecan stuffing, horseradish-herb remoulade,
roasted sweet corn relish,
creamy grits, stewed collard greens 21
Crispy Fried John Dory
grilled lobster gremolata, creole mustard-green onion hollandaise,
creamy grits, creole slaw 21
Togarashi Seared Yellowfin Tuna
sesame-cucumber “salad”, wasabi-lime aioli,
toasted almond rice, tempura fried patty pan squash 24
Bourbon-Brown Sugar Brined
14oz. Heritage Farms Pork Chop
blue cheese stuffed SC peach, blueberry-thyme bbq sauce,
roasted garlic mashed potatoes, stewed collard greens 24
Rosemary Char-Grilled
CAB 12oz Hand-Cut Angus Ribeye
torched mozzarella, balsamic-truffle reduction,
roasted tomato-wild mushroom ragout,
roasted garlic mashed potatoes, sautéed veggies 29
