Arugula & Grilled Apple Salad
strawberries, blackberries, candied pecans,
red radishes, pickled red onions,
herb goat cheese, lemon-herb vinaigrette 9.5
– Fried Oysters of the Day –
“B.L.T”
applewood bacon, arugula, grape tomatoes, horseradish aioli 13
soups
Roasted Tomato Bisque parmesan crostini
Southwest Chicken & Corn Chowder pepper jack
entrees
Blackened Carolina Mahi Mahi
green tomato-shrimp chow chow, tabasco-chive beurre blanc,
creamy stone-ground grits, grilled asparagus 23
Cornmeal Dusted Wild N.C Striped Bass
cajun crab remoulade, fried okra,
creamy stone-ground grits, grilled green tomatoes 24
Chile-Cumin Seared Yellowfin Tuna
black bean-roasted corn salsa, avocado-lime coulis,
Spanish rice , sautéed veggies 24
Char-Grilled 12oz CAB Ribeye
horseradish creamed leeks, herb roasted wild mushrooms,
roasted garlic mashed potatoes, grilled asparagus 29
