Joins us Oct 11-20 for Restaurant Week!
Three Courses at dinner for only $33!
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starters
Arugula-Grilled Apple Salad
blueberries, candied pecans, watermelon radishes,
pickled onions, herb goat cheese,
lemon-herb vinaigrette 9.5
Fried Sweet Potato Ravioli
balsamic-blueberry jus, roasted pear compote,
candied pecan gremolata 10
–Fried Oyster of the Day–
chile fried, chipotle-lime aioli, applewood bacon,
grape tomatoes, avocado, arugula 13
entrees
Lemon-Parsley Roasted NC Mountain Trout
marinated artichoke-grilled asparagus “salad”,
saffron-dill beurre blanc, creamy grits, sautéed veggies 22
no additional charge as 2nd course
Blackened Carolina Mahi-Mahi
cajun crab remoulade, grilled corn relish,
creamy grits, stewed collards 24
Mr. Friendly’s Famous Meatloaf
house-ground beef tenderloin & angus ribeye,
blue cheese bbq sauce, crispy fried onion rings,
roasted garlic mashed potatoes, stewed collards 18
Char-Grilled 12oz CAB Ribeye
rosemary-wild mushroom demi glace,
blue cheese creamed leeks,
roasted garlic mashed potatoes, grilled asparagus 29
