Southwest Grilled Wild Sockeye Salmon
cilantro chimichurri, roasted corn-black bean salsa,
coriander rice pilaf, your choice of succotash or creole slaw 12
Bronzed Carolina Mahi-Mahi
pickled okra-shrimp relish, green herb-horseradish remoulade,
creamy grits, your choice of succotash or creole slaw 13
Basil Pesto Marinated Chicken Breast over a Big Salad
mixed greens, grilled asparagus, shaved onions, cucumbers,
grape tomatoes, housemade croutons, balsamic-herb vinaigrette 10
Buttermilk Fried Cubed Steak
caramelized onion-creole mustard demi glace,
creamy mashed potatoes, your choice of succotash or creole slaw 12
Today’s House-Ground Burger Special
pepper jack cheese, fried green tomatoes, creole slaw,
toasted kaiser roll, lettuce, tomato, shaved onion, chips, pickle 10
Soups of Today
Caramelized Onion w/ parmesan crostini
Local Watermelon Gazpacho w/ honey-ginger crème fraiche
Garden Fresh Gazpacho w/ cilantro sour cream
$4 wines by the glass
Alandra Dry Rosé Nobilo Sauvignon Blanc Shine Riesling
Riebeek Chardonnay Twin Vines Vinho Verde Oyster Bay Pinot Noir
Hill & Dale Shiraz Padrillos Malbec Dark Horse Cabernet Sauvignon
$15 wines by the bottle
Origine Dry Rosé Rayun Sauvignon Blanc Mercer Canyon Riesling
J. Vineyards Pinot Gris Riebeek Chardonnay
Route 152 Pinot Noir Hill & Dale Shiraz Gryphus Cabernet Sauvignon
Summer Bar Specials & Lunch Favorites
Stiegl “Radler” Grapefruit Lager 4.5 Victory “Summer Love” Ale 3
Westbrook “Gose” Sour Ale 4.5 Westbrook “White Thai” 4.5
Pickled Okra Bloody Mary 5 Southern Peach Bellini 4
Classic Mimosa 4 Pineapple Mimosa 4 Southern Peach Iced Tea NA 2
Barritts Ginger Beer NA 3 Elderflower Soda NA 3.5
