Soft Shell Crab Po’Boy
toasted baguette, bacon tartar sauce,
lettuce, tomato, shaved onion, chips and a pickle     13.

Worcestershire Grilled Pork Chop
wild mushroom demi glace, blue cheese creamed shallots,
creamy mashed potatoes, your choice of succotash or creole slaw     11.

Blackened Atlantic Corvina
green tomato-crawfish chow chow, cajun remoulade,
creamy grits, your choice of succotash or creole slaw    12.

Panko Fried Shrimp over a Big Salad
pineapple-mango chutney, honey-lime vinaigrette,
grape tomatoes, cucumber, shaved onion, housemade croutons      11.

Today's Burger Special
pepperjack cheese, fried jalapenos, smoky bbq sauce,
lettuce, tomato, shaved onion, chips and a pickle      8.75

Soups of Today
Low Country “Plantation” w/ rice
Cream of Mushroom w/ green onions
Garden Fresh Gazpacho w/cilantro crème fraiche

$4 wines by the glass
Excelsior Chardonnay, South Africa       Due Torri Pinot Grigio, Italy
Zolo Torrontes, Argentina         Pacific Rim Dry Riesling, Washington       
Las Lilas Rosé of Vinho Verde, Portugal          Reunion Malbec, Argentina
Joel Gott’s “Relative Red,” California        Boxhead Shiraz, Australia
Cellar No. 8 Pinot Noir, California         Cartlidge & Brown Merlot, California

$15 wines by the bottle
Cielo Pinot Grigio, Italy            Bliss Chardonnay, California
Montepio Torrontes, Argentina         Chateau Donjon Dry Rosé, France
Hugues Beaulieu Picpoul, France         Graziano Zinfandel, Mendocino
Joel Gott’s “Relative Red,” California        Lockhart Merlot, California      
Edmeades Zinfandel, California      Cellar No. 8 Pinot Noir, California         

Lunch Cocktails  
Pickled Okra Bloody Mary  5     Southern Bellini  4    
Classic Mimosa  4         Pineapple Mimosa   4
Non Alcoholic
Southern Peach Iced Tea 2          Cherry-Lime Iced Tea  2