takeout orders are NOT available this evening until after 8pm TONIGHT'S SPECIALS
starters
Crispy Fried Soft Shell Crab
shrimp-caper remoulade, creole slaw 18
Low Country Seafood Cakes
pimento remoulade, dill pickle chow chow 13
soups
Italian Sausage & Kale feta cheese
Tomato-Basil Bisque lump crab gremolata
entrees
Ginger-Soy Grilled Carolina Wahoo
five spice honey, curried apple-toasted almond “salad”, creamy stone-ground grits, sautéed veggies 28
Crispy Fried Soft Shell Crabs
shrimp-cucumber relish, bloody mary vinaigrette, malt vinegar-lemon aioli,
creamy stone-ground grits, sautéed veggies 36
Char-Grilled 14oz Hand-Cut CAB Angus Ribeye
wild mushroom-blue cheese duxelle, horseradish-vidalia bordelaise,
roasted garlic mashed potatoes, grilled asparagus 42
vegetarian
Rosemary Grilled Portobello Mushrooms
basil marinara, herb goat cheese creamed rice,
grilled asparagus, balsamic reduction 21