takeout orders are NOT available this evening until after 8pm

TONIGHT'S SPECIALS

starters
Crispy Fried Soft Shell Crab
shrimp-caper remoulade, creole slaw 18
Low Country Seafood Cakes
pimento remoulade, dill pickle chow chow  13

soups
Italian Sausage & Kale  feta cheese
Tomato-Basil Bisque  lump crab gremolata

entrees
Ginger-Soy Grilled Carolina Wahoo
five spice honey, curried apple-toasted almond “salad”, creamy stone-ground grits, sautéed veggies   28
Crispy Fried Soft Shell Crabs
shrimp-cucumber relish, bloody mary vinaigrette, malt vinegar-lemon aioli,
creamy stone-ground grits, sautéed veggies   36
Char-Grilled 14oz Hand-Cut CAB Angus Ribeye
wild mushroom-blue cheese duxelle, horseradish-vidalia bordelaise,
roasted garlic mashed potatoes, grilled asparagus   42

vegetarian
Rosemary Grilled Portobello Mushrooms
basil marinara, herb goat cheese creamed rice,
grilled asparagus, balsamic reduction  21