starters
S.C Peach & Arugula Salad
brown sugar grilled S.C peaches, Bing cherries,
candied pecan crusted goat cheese,
creole mustard-applewood bacon vinaigrette 12
-Fried Oyster of the Day-
chile fried, avocado-lime aioli, black bean-corn salsa 13
Buttermilk Fried Carolina Rock Shrimp
black eyed pea-country ham relish,
Tabasco-chive aioli 12
soups
Chicken & Tasso Ham Gumbo okra, white rice
Country Ham & White Bean green onions
Garden Fresh Gazpacho cilantro sour cream
entrees
Cornmeal Dusted Lane Snapper
blackeye pea-country ham relish,
cajun shrimp remoulade, creamy stone-ground grits,
low country grilled Bradford Farms okra 24
Lemon-Parsley Roasted Golden Tilefish
blue crab gremolata, caper-dill beurre blanc,
creamy grits, sautéed veggies 25
Sesame Seared Yellowfin Tuna
curried peach salsa, cilantro-ginger chimichurri,
toasted almond jasmine rice, kung pao carrot slaw 24
Char-Grilled CAB 12oz Ribeye
torched mozzarella, truffle-port wine jus,
herb roasted City Roots mushrooms,
roasted garlic mashed potatoes, sautéed veggies 29
