Lunch is served Tuesday-Friday from 11:30am-2:00pm. Reservations are accepted but not required. TAKEOUT: Please call (803)254-7828 to place your order. -order online for pickup or delivery through the link on our main page- -takeout orders exceeding four guests may require additional time- -large takeout orders may/should be placed in advance-
Today’s Lunch Specials
soups
Caramelized Vidalia Onion white cheddar crostini, parmesan
Garden Fresh Gazpacho cilantro-chile sour cream
Pulled Pork Shoulder BBQ Sandwich
bourbon-bacon bbq sauce, pickled vidalias, creole slaw,
texas toast, chips, pickle spear 14
Pulled Pork Shoulder BBQ Plate
bourbon-bacon bbq sauce, pickled vidalias, creamy mashed potatoes,
your choice of succotash or creole slaw 14
Creamy Herb Chicken Salad over a Big Salad
strawberries, grapes, candied pecans, cucumbers,
grape tomatoes, mixed greens, honey-poppy seed vinaigrette 15
Bronzed Charleston Mahi-Mahi
creole lobster remoulade, creamy stone-ground grits,
your choice of succotash or creole slaw 16.5
$20 BOTTLES EVERYDAY @ LUNCH
pink / white
Yamhill Valley Rosé Raza Vinho Verde
Scopa Pinot Grigio Prost Riesling
red
Spoken West Pinot Noir Honora Vera Garnacha
Norton Reserva Malbec Moody’s “Potion” Cabernet
also from the Bar
Pineapple-Ginger Mimosa 8 White Wine Sangria 9
Southern Peach Bellini 8 Pickled Okra Bloody Mary 9
Topsy Ginger & Lime Boozy Seltzer, NC 4
Steel Hands Tropical IPA, SC 4
D9 Brewing “Carnaval” Cranberry Sour, NC 4
NA
Original Sin “White Widow” NA Cider 5.5
High Rise Blood Orange D9 Seltzer 6.5
High Spirit Grapefruit/Lemon D9 Seltzer 6.5
Join us for dinner every Monday & Tuesday night
for our famous meatloaf & half-priced wines
