Place your TAKEOUT ORDER by calling 803-254-7828. TAKEOUT ORDERS MONDAY-THURSDAY will be accepted from 5:00-9:00 PM. *Please allow extra time for orders placed during peak business* TAKEOUT ORDERS ON WEEKENDS are accepted from 5:00-5:30 PM ONLY.
Tonight’s Specials
starters
Winter Harvest Salad
Granny Smith apples, pickled onions, herb goat cheese, candied pecans,
mixed greens, white balsamic-sorghum vinaigrette 10
Tempura Fried Rock Shrimp
yuzu-thai chile aioli, sweet curry-peanut slaw 14
soups
Loaded Baked Potato
applewood bacon & green onion
Chicken, Roasted Corn, & Chorizo
crispy tortillas, catija cheese
entrees
Lemon-Herb Roasted Artic Char
toasted almond-crab pesto, roasted red pepper-saffron beurre blanc,
creamy stone-ground grits, sautéed veggies 25
Bronzed Golden Tilefish
low country shrimp dijonaisse, dill pickle chow chow,
creamy stone-ground grits, country ham stewed collard greens 29
Mr. Friendly’s Famous Meatloaf
house-ground beef tenderloin & angus ribeye, blue cheese bbq sauce,
crispy fried onion rings, roasted garlic mashed potatoes,
country ham stewed collard greens 19
Char-Grilled 14oz. CAB Ribeye
wild mushroom-horseradish bordelaise, champagne cheddar cheese,
roasted garlic mashed potatoes, sautéed veggies 42
vegetarian
Pesto Grilled Yellow Squash & Vine Ripe Tomato
roasted red pepper coulis, creamy parmesan-spinach “orzotto”,
lemon-herb gremolata 21
