small bites, starters
Blue Cheese Stuffed S.C. Peach Salad
mixed greens, pickled onions, cucumbers,
candied pecans, watermelon-basil vinaigrette 9
Crispy Heritage Farms Pork “Wings”
Cheerwine-peach bbq sauce,
pickled green strawberries, City Roots sprouts 10
Tempura Fried Rock Shrimp
sweet thai chile sauce, sesame cucumber “salad”, sriracha 12
soups
Roasted Vegetable w/ cheddar cornbread
Mediterranean Chicken & Artichoke w/ orzo
Garden Fresh Gazpacho w/ cilantro crème fraiche
entrees
Crispy Fried N.C. Flounder
grilled lobster-green tomato relish,
horseradish-herb remoulade, creamy grits, creole slaw 23
Blackened Carolina Mahi-Mahi
crawfish-sweet corn maque choux,
low country grilled green onions,
creamy grits, stewed collard greens 24
Cilantro-Lime Seared Yellowfin Tuna
pineapple-mint chimichurri, avocado-tomato salsa,
spanish rice, chile stewed black beans 25
Char-Grilled CAB 12oz. Hand-Cut Ribeye
local tomato-mozzarella “Caprese”,
balsamic-truffle reduction,
roasted garlic mashed potatoes, grilled asparagus 29
Brown Sugar Brined
14oz. Heritage Farms Pork Chop
pickled green strawberry “salad”,
bourbon-watermelon bbq sauce,
sweet potato hash, stewed collard greens 24
