Bourbon-Brown Sugar Brined Pork Loin
our famous “french quarter” pimento cheese, smoky bbq sauce,
creamy mashed potatoes, your choice of succotash or creole slaw 12
Low Country Seafood Cakes
horseradish-green herb remoulade,
creamy grits, your choice of succotash or creole slaw 11
Caribbean Jerk Grilled Shrimp over a Big Salad
mixed greens, melon salsa, cucumbers, grape tomatoes,
shaved onions, toasted almonds, honey-lime vinaigrette 13
Buttermilk Fried NC Flounder
mango-jalapeño beurre blanc,
creamy grits, your choice of succotash or creole slaw 12
Buttermilk Fried Chicken Melt
applewood smoked bacon, habanero cheddar, honey mustard
texas toast, lettuce, tomato, shaved onions, chips, pickle 10
Soups
Roasted Vegetable w/ cheddar cornbread
Mediterranean Chicken & Artichoke w/ orzo
Garden Fresh Gazpacho w/ cilantro sour cream
$4 wines by the glass
L’Oliveto Dry Rosé Riff Pinot Grigio Shine Riesling
Douglas Green Sauvignon Blanc Santa Ema Chardonnay
Seaglass Pinot Noir Anciano Tempranillo Hook & Ladder Zinfandel Milbrandt “Traditions” Merlot 99 Vines Cabernet Sauvignon
$15 wines by the bottle
Liquid Geography Rosé Joel Gott Riesling Raza Vinho Verde
Santa Ema Chardonnay Idilico Albarino Promessa Pinot Grigio Hook & Ladder Zinfandel Seven Sinners Petit Syrah Primus Red Blend
Parducci Pinot Noir Franciscan Merlot Alta Vista Cabernet Sauvignon
Spring Brews, Bar Favorites, Non-Alcoholic Goodies
Spring Hornin IPA, AV Brewing 3 River Rat Hazelnut 3 Bombshell Blonde Ale 2.5 Westbrook “One Claw” Rye Pale Ale 3
Pineapple-Lime Mimosa 5 Classic Mimosa 4
Southern Peach Bellini 4 Pickled Okra Bloody Mary 5
Barritt’s Ginger Beer NA 3 Uncle Scott’s Root Beer, NC NA 3
Cheerwine, N.C. NA 3 Elderflower Soda NA 3.5
