small bites, starters
Arugula & Grilled Apple Salad
mixed greens, candied pecan crusted goat cheese,
blueberries, shaved onions, white balsamic vinaigrette 9.5
Low Country Seafood Cakes
grilled corn-grape tomato “salad”, dijon hollandaise 11
Sweet Chile-Gochujang BBQ Glazed Pork Belly
sesame-soy braised baby bok choy,
curried apple-ginger relish 11
soups
Sweet Corn-Smoked Chile Bisque avocado, cilantro
Braised Pork-Wild Mushroom Stew peppered goat cheese
entrees
Cornmeal Dusted Red Trout
andouille-crawfish stuffing, low country remoulade,
creamy stone-ground grits,
country ham stewed collard greens 21
Citrus-Parsley Roasted Golden Tilefish
lemon-herb buttered crab, dijon hollandaise,
creamy stone-ground grits, grilled asparagus 23
Lemon-Basil Seared Yellowfin Tuna
saffron-tomato beurre blanc, grilled shrimp-almond pesto,
goat cheese “orzotto”, evoo grilled eggplant 24
Low Country Grilled
14oz Compart Farms Pork Chop
applewood bacon pimento cheese,
smoked maple-bourbon bbq sauce,
brown sugar mashed sweet potatoes, creole slaw 23
Rosemary Grilled 12oz CAB Ribeye
black garlic-molasses steak sauce,
herb roasted City Roots wild mushrooms,
blue cheese-thyme potato cake, sautéed veggies 29