Mr. Friendly's

New Southern Cafe

Page 735 of 767

Today is Graduation Day

We will not be offering ANY To-Go Orders.

Please check back on Monday.

Thanks!

Thursday Dinner Specials 5/7/09

Appetizers

Southwest Seared Pork Tips 9.95

roasted red pepper coulis, marinated blue cheese & feta

Buffalo Fried Caribbean Shrimp 10.95

artichoke-crab relish, vinegar raw fries

Soups

Artichoke Bisque with Feta Cheese

Seafood, Chicken & Andouille Sausage Gumbo with White Rice

Garden Tomato Gazpacho with Cilantro Crème Fraiche

Entrees

Citrus-Panko Crusted Tilefish 23.95

butter poached blue crab, lemon-herb aioli,

asparagus mole’, white rice, sautéed veggies

Cerveza-Lime Brined Berkshire Pork Chop 19.95

tomato-cilantro stewed corn, ranchero bordelaise,

oven roasted new potatoes, creole slaw

Pepper Seared Sea Scallops 25.95

roasted bell pepper marinara, fried mozzarella, balsamic glaze,

creamy grits, sautéed spinach

Five-Spice Rubbed Yellowfin Tuna 24.95

blueberry au jus, strawberry-mint salsa,

oven roasted new potatoes, char-grilled asparagus

Pan Seared Red Grouper 24.95

dill hollandaise, pecan-shrimp ceviche,

creamy grits, sautéed veggies

thursday lunch specials, 5-7

Mr. Friendly’s Thursday Specials

Pepper Seared Duck Breast 10.95

goat cheese-spinach mornay, balsamic-fig reduction,

creamy mashed potatoes, your choice of succotash or creole slaw

Cornmeal Fried Tilapia over a Big Salad 10.95

green tomato-country ham salsa, grape tomatoes, shaved onions, cucumbers,

creole ranch dressing, housemade croutons

Southwest Seared Sea Scallops 11.95

over creamy grits, pepper jack mornay, roasted corn –applewood bacon salsa

Lemon-Basil Crab Cakes 12.95

classic béarnaise, creamy grits, your choice of succotash or creole slaw

Today’s Burger Special 7.95

housemade steak sauce, blue cheese grilled mushrooms,

lettuce, tomato, onion, chips, pickle

Soups of Today

Seafood, Chicken & Andouille Sausage Gumbo with Rice

Artichoke Bisque with Feta Cheese

Garden Fresh Gazpacho with Cilantro Crème Fraiche

$4 wines by the glass

Leasingham Riesling, 07 Australia J Lohr Chardonnay, 07 Cali

Robert Mondavi Dry Rose, 06 Napa Alverdi Pinot Grigio, 07 Italy

Geyser Peak Sauvignon Blanc, 07 Cali Laura Zahtila Chardonnay, 06 Napa

Laura Zahtila Zinfandel, 05 Cali Thomas Henry Zinfandel, 06 Cali

Don Miguel Gascon Malbec, 08 Argentina El Portillo Pinot Noir, 07 Argentina

M. Sullberg Cabernet Sauvignon, 07 Cali Contempo Merlot, 06 Cali

$15 wines by the bottle

Leasingham Riesling, 07 Australia Xplorador Chardonnay, 08 Chile

Natura Sauvignon Blanc, 07 Chile Alverdi Pinot Grigio, 07 Italy

Robert Mondavi Dry Rose, 06 Napa Geyser Peak Sauvignon Blanc, 07 Cali

El Portillo Pinot Noir, 07 Argentina Rosenblum Zinfandel, 06 Cali

Il Coure “Rosso Classico,” 07 Cali Sullberg Cabernet Sauvignon, 07 Cali

Pietra Santa Cabernet, 03 Cali Terraces Pinot Noir, 06 New Zealand

Wednesday Dinner Specials 5/6/09

Appetizers

Pan Seared Flat Iron Steak 8.95

short rib-pancetta-roasted corn “hash”, smoky bbq sauce

Buffalo Fried Pork Tips 8.95

malt vinegar raw fries, stilton blue cheese

Rosemary Seared Sea Scallops 11.95

roasted red pepper coulis, fried grit cake

Soups

Artichoke Bisque with Feta Cheese

Seafood, Chicken & Andouille Sausage Gumbo with White Rice

Garden Tomato Gazpacho with Cilantro Crème Fraiche

Entrees

Basil Seared Atlantic Salmon 19.95

herb-citrus marinated feta cheese, roasted red pepper coulis,

asparagus mole’, creamy grits, sautéed veggies

Pan Seared Duck Breast 19.95

caramelized onion bordelaise, mustard-ale cheddar,

roasted garlic mashed potatoes

Southwest Grilled Chicken 16.95

pepper jack mornay, chile sautéed peppers & onions,

roasted garlic mashed potatoes, creole slaw

Pepper Seared Yellowfin Tuna 23.95

portobello-blue cheese duxelle, blueberry au jus,

roasted garlic mashed potatoes, sautéed veggies

Citrus Seared Red Grouper 23.95

artichoke-crab relish, orange-thyme beurre blanc,

creamy grits, sautéed veggies

Wednesday Lunch Specials 5.6.09

Mr. Friendly’s Wednesday Specials

Red Chile Grilled Pork Chop 9.95

french quarter pimento cheese, chipotle bbq sauce, crispy fried onions,

creamy mashed potatoes, your choice of succotash or creole slaw

Blackened Tilapia over a Big Salad 10.95

green tomato-country ham salsa, grape tomatoes, shaved onions, cucumbers,

creole ranch dressing, housemade croutons

Southwest Grilled Flat Iron Steak 9.95

over creamy grits, pepper jack mornay, tomato-corn salsa

Low Country Seafood Cakes 8.95

applewood bacon tartar sauce,

creamy grits, your choice of succotash or creole slaw

Today’s Burger Special 7.95

worcestershire-rosemary marinated portobellos, blue cheese crumbles,

lettuce, tomato, onion, chips, pickle

Soups of Today

Artichoke Bisque with Feta Cheese

Tomato-Crab Bisque with Basil

Garden Fresh Gazpacho with Cilantro Crème Fraiche

Tuesday Lunch Specials 5/5/09

Blackened Atlantic Salmon 10.95

tabasco hollandaise, pecan-crab relish,

creamy grits, your choice of succotash or creole slaw

Red Chile Grilled Pork Tips over a Big Salad 8.95

roasted corn-black bean salsa, grape tomatoes, shaved onions, cucumbers,

tomato-cilantro dressing, housemade croutons

Black Pepper Seared Duck Breast 10.95

spinach-goat cheese mornay, balsamic-fig reduction,

creamy mashed potatoes, your choice of succotash or creole slaw

Low Country Seafood Cakes 8.95

(tuna, tilefish, crab) spicy cucumber-bacon tartar sauce,

creamy grits, your choice of succotash or creole slaw

Today’s Burger Special 8.95

char-grilled angus beef, friendly’s steak sauce,

blue cheese grilled mushrooms, lettuce, tomato, onion, chips, pickle

Soups of Today

Caramelized Onion & Rosemary with Parmesan Crostini

Tomato-Crab Bisque with Basil

Garden Fresh Gazpacho with Cilantro Crème Fraiche

Monday Dinner Specials 5/4/09

Appetizers

Low Country Seafood Cakes 8.95

spicy cucumber –bacon tartar sauce, pecan-crab relish

Buffalo Fried Pork Tips 8.95

malt vinegar raw fries, stilton blue cheese

Soups

Caramelized Onion with Rosemary & Swiss Crostini

Tomato-Crab Bisque with Basil

Garden Tomato Gazpacho with Cilantro Crème Fraiche

Entrees

Pepper Seared Duck Breast 19.95

tabasco-thyme hollandaise, fried egg,

tomato-pancetta grits, char-grilled squash & zucchini

Worcestershire Grilled Flat Iron Steak 22.95

pepper jack mornay, buttermilk fried asparagus,

roasted garlic mashed potatoes, cilantro stewed corn

Southwest Grilled Yellowfin Tuna 23.95

avocado salsa, honey-lime beurre blanc,

sticky rice, sautéed veggies

Brown Ale Braised Beef Short Ribs 22.95

grain mustard-vinegar bordelaise, caramelized shallots,

sour cream-chive potato cakes, sautéed spinach

Mr. Friendly’s Famous Meatloaf 17.95

ground beef tenderloin & angus ribeye,

blue cheese bbq sauce, crispy fried onion rings,

roasted garlic mashed potatoes, sautéed veggies

Thursday Dinner Specials 4/30/09

Appetizers

Soft Shell Crab Caesar Wrap 12.95

grilled soft shell crab, chipotle caesar salad, tomato-basil wrap,

raw fries, lemon-herb aioli

Tempura Fried Yellowfin Tuna Cake 9.95

basil chimichurri, avocado salsa, rice noodles, stewed cabbage

Soups

Mediterranean Chicken & Couscous with Feta Cheese

Garden Veggie with Penne Pasta & Cheddar Cornbread

Garden Tomato Gazpacho with Avocado Salsa

Entrees

Tempura Fried “Alive Today” Soft Shell Crabs 25.95

blue crab-corn salsa, spicy bacon-cucumber tartar sauce,

creamy grits, creole slaw

Worcestershire-Pepper Grilled Bistro Ribeye 22.95

guinness au jus, thai basil grilled portobellos,

andouille sausage rice cake, tempura fried asparagus

Brown Sugar-Espresso Grilled Yellowfin Tuna 24.95

vanilla-honey beurre blanc, wild berry salsa, creamy grits, sautéed veggies

Red Chile-Lime Grilled Swordfish 23.95

tomato-coconut coulis, shrimp-mushroom salsa,

cilantro roasted new potatoes, spicy peanut slaw

Mr. Friendly’s Meatloaf 17.95

ground beef tenderloin & ribeye, blue cheese bbq sauce,

roasted garlic mashed potatoes, tabasco stewed collard greens

thursday lunch specials

Mr. Friendly’s Thursday Specials

Low Country Seafood Cakes 8.95

jalapeno bacon tartar sauce,

creamy grits, your choice of succotash or creole slaw

Buttermilk Fried Soft Shell Crab 11.95

artichoke-caper relish, saffron beurre blanc,

creamy grits, your choice of succotash or creole slaw

Char-Grilled Flank Steak over a Big Chipotle Caesar 9.45

roasted corn-mushroom salsa, shaved onions, jalapenos,

romaine lettuce, parmesan, chipotle caesar dressing, housemade croutons

“The Beast”-Thin Sliced Roasted Pork Loin 8.95

over open-faced baguette, blue cheese-mushroom pan gravy,

creamy mashed potatoes, your choice of succotash or creole slaw

Southwest Grilled Chicken Breast 8.95

black bean sauce, pepper jack mornay, avocado salsa,

creamy mashed potatoes, your choice of succotash or creole slaw

Soups of Today

Mediterranean Chicken & Couscous with Feta Cheese

Garden Veggie with Penne Pasta and Cheddar Cornbread

Garden Fresh Gazpacho with Cilantro Crème Fraiche

$4 wines by the glass

14 Hands Riesling, 07 Washington       Pepi Chardonnay, 05 Cali

Robert Mondavi Dry Rose, 06 Napa Alverdi Pinot Grigio, 07 Italy

Simi Sauvignon Blanc, 07 Sonoma

Thomas Henry Zinfandel, 06 Cali          Cellar No. 8 Zinfandel, 06 Cali

Sullberg Cabernet Sauvignon, 07 Cali Magnet Pinot Noir, 06 Sonoma

Contempo Merlot, 06 Cali El Portillo Pinot Noir, 07 Argentina

$15 wines by the bottle

Primaterra Chardonnay, 05 Italy Xplorador Chardonnay, 08 Chile

Natura Sauvignon Blanc, 07 Chile Alverdi Pinot Grigio, 07 Italy

Robert Mondavi Dry Rose, 06 Napa Martin Ray Chardonnay, 06 Cali

El Portillo Pinot Noir, 07 Argentina Rosenblum Zinfandel, 06 Cali

Pietra Santa Sangiovese, 05 Cali      Sullberg Cabernet Sauvignon, 07 Cali

Queen of Hearts Merlot, 05 Cali Pietra Santa Cabernet, 03 Cali

Wednesday Dinner Specials 4/29/09

Appetizers

Five Spice Seared Duck Breast 10.95

braised cabbage-wild mushroom broth, rice noodles, sriracha, cilantro

Chile Seared Yellowfin Tuna Cake 9.95

black bean sauce, avocado salsa

Soups

Mediterranean Chicken & Couscous with Feta Cheese

Garden Veggie with Penne Pasta & Cheddar Cornbread

Garden Tomato Gazpacho with Avocado Salsa

Entrees

Tempura Fried “Alive Today” Soft Shell Crabs 25.95

roasted corn-red pepper relish, cucumber-caper tartar sauce,

creamy grits, creole slaw

Char-Grilled Bistro Ribeye 22.95

tomato-mozzarella “caprese”, basil-roasted garlic vinaigrette,

roasted garlic mashed potatoes, sautéed veggies

Brown Sugar-Espresso Seared Salmon 19.95

vanilla-honey beurre blanc, wild berry salsa, creamy grits, sautéed veggies

Red Chile-Lime Seared Yellowfin Tuna 24.95

pepper jack mornay, black bean sauce, avocado salsa,

friendly’s dirty rice, tabasco stewed collard greens

Mr. Friendly’s Meatloaf 17.95

ground beef tenderloin & ribeye, blue cheese bbq sauce,

roasted garlic mashed potatoes, tabasco stewed collard greens

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