Mr. Friendly's

Appetizers
Blue Point Oysters on the Half Shell 13
cocktail sauce, white balsamic mignonette

Buffalo Fried Pork “Wings” 10
roasted red pepper-celery relish, buttermilk-basil blue cheese dressing

Fried Pumpkin Raviolis 10
balsamic-berry jus, nutmeg crème fraiche

Soups
Curried Chicken and Apple with cilantro crème fraiche
Roasted Corn Chowder with Bacon

Entrees
Rosemary Grilled Angus Ribeye or 12 oz NY Strip 25
black truffle-roasted tomato pesto, garlic-onion confit,
roasted garlic mashed potatoes, char-grilled asparagus

Five Spice Seared Yellowfin Tuna 24
butternut squash puree, nutmeg crème fraiche,
cranberry-pumpkinseed emulsion,
roasted garlic mashed potatoes, sautéed veggies

Peppercorn Crusted Lamb Sirloin 24
port wine demi glace, gorgonzola gremolata,
roasted garlic mashed potatoes, sautéed veggies

Blackened Mahi Mahi 23
green tomato-roasted corn-crab salsa, cilantro-lime chimichurri,
creamy grits, creole slaw

Cornmeal Fried Atlantic Haddock 20
lemon-caper aioli, artichoke-bacon relish, creamy grits, creole slaw

Pepper Seared Chopped Steak 17
port wine demi glace, caramelized vidalia onions,
roasted garlic mashed potatoes, sautéed veggies

A Special BIG RED…Four Vines “Biker” Zinfandel $9/$40
part of the newly announced Wine Spectator Top 100 Wines of 2009,
this single-vineyard sourced Paso Robles Zin is dark, super-concentrated and full of
long, expressive notes of black cherry, licorice, mission fig, date and coffee

Chipotle-BBQ Grilled Bistro Steak over a Big Salad 11.
roasted corn salsa, buttermilk-basil blue cheese dressing,
tomatoes, cucumbers, shaved onions, housemade croutons

Pan Seared Sea Scallops 12.
goat cheese-tomato mornay, artichoke-bacon  relish,
creamy grits, choice of succotash or creole slaw

Lemon-Basil Seafood Cakes 10.
cucumber-blue crab tartar sauce,
creamy grits, choice of succotash or creole slaw

Buttermilk Fried Pork Chop 10.
caramelized onion-port wine demi glace,
creamy mashed potatoes, choice of succotash or creole slaw

Today’s Burger Special 8.
char-grilled, buttermilk fried pickles, applewood bacon, cheddar cheese,
lettuce, tomato, red onion and chips

Soups of Today
Curried Chicken Mulligatawny with cilantro crème fraiche
Roasted Corn Chowder with bacon

$4 wines by the glass Legado Chardonnay, 08 Argentina
St. Supery Sauvignon Blanc, 08 Napa     Tarrica Riesling, 07 Washington
Gnarly Head Pinot Grigio, 07 Cali     The Ruins Chard/Verdelho, 08 SA
Dona Paula Rose, 08 Argentina              Ravenswood Zinfandel, 06 Cali
Estancia Pinot Noir, 08 Cali                      R. Collection Merlot, 05 Cali
Glass Mountain Cabernet, 06 Cali           Morgan Cotes du Crow’s, 07 Cali

$15 wines by the bottle Coppola “Director’s Cut” Chardonnay, 07 Cali
The Ruins Chard/Verdelho, 08 SA           2 Brothers Riesling, 07 Germany
Dona Paula Chardonnay, 08 Argentina       Gnarly Head Pinot Grigio, 07 Cali
Dona Paula Rose, 08 Argentina             Crooked Row Zinfandel, 07 Cali
Thomas Henry Pinot Noir, 08 Napa          R. Collection Merlot, 05 Cali
Cline Syrah, 07 Cali                    Covey Run Syrah, 04 Washington

LUNCH DRINK SPECIALS Passionfruit Sangria $4    Peach Iced Tea  $2.50

Gift Certificates are available year round in any amount. If you are interested
in purchasing gift certificates in bulk, discounts are offered, 10% off for 10,
20% off for 20 and 30% off for 30! minimum of $25 value  required for discount.

Please sign up to receive our weekly E-Mail Newsletter for
Mr. Friendly’s, Solstice Kitchen & Wine Bar and Cellar on Greene!
Or go directly to www.mrfriendlys.com/wordpress for our daily menus

Appetizers
Blue Point Oysters on the Half Shell 13
housemade cocktail sauce, white balsamic mignonette

Buffalo Fried Pork “Wings” 10
roasted red pepper-celery relish, buttermilk-basil blue cheese dressing

Fried Pumpkin Raviolis 10
balsamic-berry jus, nutmeg crème fraiche

Soups
Curried Chicken and Apple with cilantro crème fraiche
Manhattan Clam Chowder with green onions

Entrees

Rosemary Grilled Angus Ribeye or 12 oz NY Strip 25
black truffle-roasted tomato pesto, garlic-onion confit,
roasted garlic mashed potatoes, char-grilled asparagus

Five Spice Seared Yellowfin Tuna 24
butternut squash puree, nutmeg crème fraiche,
cranberry-pumpkinseed emulsion,
roasted garlic mashed potatoes, sautéed veggies

Peppercorn Crusted Lamb Sirloin 24
port wine demi glace, gorgonzola gremolata,
roasted garlic mashed potatoes, sautéed veggies

Blackened Mahi Mahi 22
green tomato-roasted corn-crab salsa, cilantro-lime chimichurri,
creamy grits, creole slaw

Cornmeal Fried Atlantic Haddock 19
lemon-caper aioli, artichoke-bacon relish,
creamy grits, creole slaw

A Special BIG RED…Four Vines “Biker” Zinfandel $9/$40
part of the newly announced Wine Spectator Top 100 Wines of 2009,
this single-vineyard sourced Paso Robles Zin is dark, super-concentrated and full of
long, expressive notes of black cherry, licorice, mission fig, date and coffee.

Gift Certificates are available year round in any amount.
If you’re interested in purchasing gift certificates in bulk, discounts are offered.
10% off for 10, 20% off for 20 and 30% off for 30!
minimum of $25 value  required for discount.

Chipotle-BBQ Grilled Bistro Steak over a Big Salad  10.
roasted corn salsa, buttermilk-blue cheese dressing,
tomatoes, cucumbers, shaved onions, housemade croutons

Pan Seared Sea Scallops   12.
goat cheese-tomato mornay, artichoke-bacon  relish,
creamy grits, choice of succotash or creole slaw

Cornmeal Fried Tilapia   11.
cucumber-blue crab tartar sauce,
creamy grits, choice of succotash or creole slaw

Dijon Herb Grilled Pork Chop   10.
caramelized shallot-port wine demi glace,
creamy mashed potatoes, choice of succotash or creole slaw

Char-Grilled Half  Pound Burger   8.
buttermilk fried pickles, applewood bacon, cheddar cheese,
lettuce, tomato, red onion and chips

Soups of Today
Curried Chicken Mulligatawny with cilantro crème fraiche
Manhattan Clam Chowder with green onions

Appetizers
Mr Friendlys Mixed Grill  11
pepper seared duck breast, chicken-spinach-feta sausage,
balsamic-berry jus
Pan Seared Sea Scallops  12
goat cheese-roasted tomato mornay, balsamic reduction

Soups
Curried Chicken and Apple with cilantro crème fraiche
Manhattan Clam  Chowder with green onions

Entrees

Rosemary Grilled Angus Ribeye   25
black truffle-roasted tomato pesto,  garlic-onion confit,
roasted garlic mashed potatoes, char-grilled asparagus

Five Spice Seared Yellowfin Tuna  24
butternut squash puree, nutmeg crème fraiche,
cranberry-pumpkinseed emulsion
roasted garlic mashed potatoes, sautéed veggies

Char-Grilled 12 oz New York Strip  25
balsamic-berry  jus, gorgonzola gremolata,
roasted garlic mashed potatoes, sautéed veggies

Blackened Mahi Mahi   22
green tomato-roasted corn-crab salsa, cilantro-lime chimichurri,
creamy grits, creole slaw

Mr. Friendly’s Wednesday Specials

Basil Pesto Seared Gulf Shrimp over a Big Salad  11.
lemon-garlic grilled asparagus, balsamic-herb vinaigrette,
tomatoes, cucumbers, shaved onions, housemade croutons

Blackened Sea Scallops   12.
tabasco-crawfish remoulade, roasted corn-green tomato relish,
creamy grits, choice of succotash or creole slaw

Mr. Friendly’s Famous Meatloaf   9.
blue cheese bbq sauce, crispy fried onion rings,
creamy mashed potatoes, choice of succotash or creole slaw

Dijon Herb Grilled Pork Chop   10.
wild mushroom-marsala demi glace,
creamy mashed potatoes, choice of succotash or creole slaw

Pepper Seared Bistro Steak   10.
over creamy grits, roasted tomato-goat cheese mornay

Soups of Today
Curried Chicken Mulligatawny with cilantro crème fraiche
Manhattan Clam Chowder with green onions

$4 wines by the glass Glass Mountain Chardonnay, 07 Cali
Manifesto Sauvignon Blanc, 07 Cali    Tarrica Riesling, 07 Washington            Gnarly Head Pinot Grigio, 07 Cali    The Ruins Chard/Verdelho, 08 SA
Dona Paula Rose, 08 Argentina             Glass Mountain Cabernet, 06 Cali
Thomas Henry Pinot Noir, 08 Napa        R. Collection Merlot, 05 Cali
Crooked Row Zinfandel, 07 Cali             Cline Syrah, 07 Cali

$15 wines by the bottle Coppola “Director’s Cut” Chardonnay, 07 Cali
The Ruins Chard/Verdelho, 08 SA           2 Brothers Riesling, 07 Germany                    Dona Paula Chardonnay, 08 Argentina     Manifesto Sauvignon Blanc, 07 Cali Dona Paula Rose, 08 Argentina                Crooked Row Zinfandel, 07 Cali
El Portillo Pinot Noir, 07Argentina      Vina Chocolan Carmenere, 07 Chile
Glass Mountain Cabernet, 06 Cali             Covey Run Syrah, 04 Washington

LUNCH DRINK SPECIALS Passionfruit Sangria $4    Peach Iced Tea  $2.50

Gift Certificates are available year round in any amount. If you are interested in purchasing gift certificates in bulk, discounts are offered, 10% off for 10, 20% off for 20 and 30% off for 30! minimum of $25 value  required for discount.

Please sign up to receive our weekly E-Mail Newsletter for
Mr. Friendly’s, Solstice Kitchen & Wine Bar and Cellar on Greene!
Or go directly to www.mrfriendlys.com/wordpress for our daily menus

Appetizers
Five Spice Seared Duck Breast 9
butternut squash puree, nutmeg crème fraiche,
cranberry-pumpkinseed emulsion

Chicken-Feta-Spinach Sausage 9
mixed berry chutney, fried yellow grit cake,  balsamic-truffle reduction

Pan Seared Sea Scallops 12
goat cheese mornay, balsamic reduction, shaved black truffles

Soups
Roasted Butternut Squash Bisque with candied georgia pecans
Manhattan Clam  Chowder with green onions

Entrees

Rosemary Grilled Angus Ribeye 25
wild mushroom-horseradish demi glace, garlic-onion confit,
roasted garlic mashed potatoes, char-grilled asparagus

Herb Seared Yellowfin Tuna 24
roasted tomato aioli, citrus pesto,
roasted garlic mashed potatoes, sautéed veggies

Peppercorn Crusted 12 oz New York Strip 25
balsamic-berry au jus, gorgonzola gremolata,
roasted garlic mashed potatoes, sautéed veggies

Blackened Mahi Mahi 22
tabasco-crawfish remoulade, green tomato-roasted corn relish,
creamy grits, creole slaw

Mr. Friendly’s Meatloaf 17
ground ribeye-beef tenderloin, blue cheese-bbq sauce, fried onion rings,
roasted garlic mashed potatoes, creole slaw

A Special BIG RED…Paraduxx Zinfandel Blend, 06 Napa $13/$52
this Duckhorn-operated winery offers one of California’s best Zinfandel-based Reds!
blended with Cabernet Sauvignon and small amounts of Merlot & Cabernet Franc,
this is an elegant wine with tremendous depth and long, seductive
notes of cocoa, black cherry, fig, blackberry, sweet currants and toasted oak.

Gift Certificates are available year round in any amount.
If you’re interested in purchasing gift certificates in bulk, discounts are offered. 10% off for 10,
20% off for 20 and 30% off for 30! minimum of $25 value  required for discount.

Southwest Grilled Flat Iron Steak over a Caesar Salad 11.
roasted corn-green tomato salsa, lemon-garlic caesar dressing,
jalapenos, shaved onions, parmesan cheese, housemade croutons

Cornmeal Seared Striped Bass 11.
tabasco-crawfish remoulade creamy grits, choice of succotash or creole slaw

Basil Pesto Seared Sea Scallops 12.
goat cheese mornay, roasted tomato aioli,
rice pilaf, choice of succotash or creole slaw

Buttermilk Fried Cubed Steak 10.
wild mushroom-horseradish demi glace,
creamy mashed potatoes, choice of succotash or creole slaw

Today’s Burger Special 8.
char-grilled, chipotle bbq sauce, cheddar cheese, crispy fried onion strips,
lettuce, tomato, shaved onion, chips, pickle

Soups of Today
Roasted Butternut Squash Bisque with candied Georgia pecans
Manhattan Clam Chowder with green onions

$4 wines by the glass Glass Mountain Chardonnay, 07 Cali
Manifesto Sauvignon Blanc, 07 Cali    Tarrica Riesling, 07 Washington
Gnarly Head Pinot Grigio, 07 Cali    The Ruins Chard/Verdelho, 08 SA
Dona Paula Rose, 08 Argentina             Glass Mountain Cabernet, 06 Cali
Thomas Henry Pinot Noir, 08 Napa        R. Collection Merlot, 05 Cali
Crooked Row Zinfandel, 07 Cali             Cline Syrah, 07 Cali

$15 wines by the bottle Coppola “Director’s Cut” Chardonnay, 07 Cali
The Ruins Chard/Verdelho, 08 SA           2 Brothers Riesling, 07 Germany
Dona Paula Chardonnay, 08 Argentina     Manifesto Sauvignon Blanc, 07 Cali
Dona Paula Rose, 08 Argentina                Crooked Row Zinfandel, 07 Cali
El Portillo Pinot Noir, 07Argentina      Vina Chocolan Carmenere, 07 Chile
Glass Mountain Cabernet, 06 Cali             Covey Run Syrah, 04 Washington

LUNCH DRINK SPECIALS Passionfruit Sangria $4    Peach Iced Tea  $2.50

Gift Certificates are available year round in any amount. If you are interested
in purchasing gift certificates in bulk, discounts are offered, 10% off for 10,
20% off for 20 and 30% off for 30! minimum of $25 value  required for discount.

Please sign up to receive our weekly E-Mail Newsletter for
Mr. Friendly’s, Solstice Kitchen & Wine Bar and Cellar on Greene!
Or go directly to www.mrfriendlys.com/wordpress for our daily menus

Appetizers
Chicken-Feta-Spinach Sausage   9
mixed berry chutney, fried yellow grit cake,  balsamic-truffle reduction
Pepper Seared Sea Scallops  12
citrus pesto, fire roasted tomato aioli

Soups
Roasted Butternut Squash Bisque with candied georgia pecans
Manhattan Clam  Chowder with green onions

Entrees

Char-Grilled Angus Ribeye   25
wild mushroom-horseradish demi glace, caramelized peppers & onions,
roasted garlic mashed potatoes, sautéed veggies

Basil Seared Yellowfin Tuna  24
mixed berry chutney, pumpkinseed-pomegranate emulsion,
roasted garlic mashed potatoes, sautéed veggies

Rosemary Grilled 12 oz New York Strip  26
blackberry bordelaise, gorgonzola gremolata,
roasted garlic mashed potatoes, sautéed veggies

Cornmeal Dusted Striped Bass   21
tabasco-caper remoulade,
green tomato-roasted corn relish,
creamy grits, creole slaw

Mr. Friendly’s Meatloaf  17
ground angus ribeye-beef tenderloin,
blue cheese-bbq sauce, crispy fried onion rings,
roasted garlic mashed potatoes, creole slaw

Southwest Grilled Flat Iron Steak over a Caesar Salad 11.
roasted corn-green tomato salsa, lemon-garlic caesar dressing,
jalapenos, shaved onions, parmesan cheese, housemade croutons

Low Country Seafood Cakes 10.
crawfish remoulade, creamy grits, choice of succotash or creole slaw

Pan Seared Sea Scallops 12.
blue cheese-apple relish, balsamic-fig reduction,
creamy grits, choice of succotash or creole slaw

Buttermilk Fried Cubed Steak 10.
wild mushroom-horseradish demi glace,
creamy mashed potatoes, choice of succotash or creole slaw

Today’s Burger Special 8.
char-grilled, chipotle bbq sauce, cheddar cheese, crispy fried onion strips,
lettuce, tomato, shaved onion, chips, pickle

Soups of Today
Roasted Butternut Squash Bisque with candied Georgia pecans
Manhattan Clam Chowder with green onions

$4 wines by the glass Glass Mountain Chardonnay, 07 Cali
Manifesto Sauvignon Blanc, 07 Cali    Tarrica Riesling, 07 Washington
Gnarly Head Pinot Grigio, 07 Cali    The Ruins Chard/Verdelho, 08 SA
Dona Paula Rose, 08 Argentina           Glass Mountain Cabernet, 06 Cali
Thomas Henry Pinot Noir, 08 Napa        R. Collection Merlot, 05 Cali
Crooked Row Zinfandel, 07 Cali          Cline Syrah, 07 Cali

$15 wines by the bottle Coppola “Director’s Cut” Chardonnay, 07 Cali
Panther Creek Pinot Gris, 08 Oregon        2 Brothers Riesling, 07 Germany
Dona Paula Chardonnay, 08 Argentina     Manifesto Sauvignon Blanc, 07 Cali
Dona Paula Rose, 08 Argentina                Crooked Row Zinfandel, 07 Cali
El Portillo Pinot Noir, 07Argentina      Vina Chocolan Carmenere, 07 Chile
Glass Mountain Cabernet, 06 Cali             Covey Run Syrah, 04 Washington

LUNCH DRINK SPECIALS Passionfruit Sangria $4    Peach Iced Tea  $2.50

Gift Certificates are available year round in any amount. If you are interested
in purchasing gift certificates in bulk, discounts are offered, 10% off for 10,
20% off for 20 and 30% off for 30! minimum of $25 value  required for discount.

Please sign up to receive our weekly E-Mail Newsletter for
Mr. Friendly’s, Solstice Kitchen & Wine Bar and Cellar on Greene!
Or go directly to www.mrfriendlys.com/wordpress for our daily menus