Place your TAKEOUT ORDER by calling 803-254-7828. TAKEOUT ORDERS MONDAY-THURSDAY will be accepted from 5:00-9:00 PM. *Please allow extra time for orders placed during peak business* TAKEOUT ORDERS ON WEEKENDS are accepted from 5:00-5:30 PM ONLY.
Tonight’s Specials
starters
Lump Crab “Louie” Salad
lump crab, lemon-herb gremolata, hard-boiled egg,
grape tomatoes, cucumbers, housemade 1000 island dressing 13
Low Country Seafood Cakes
herb dijonnaise, dill pickle chow chow 13
soups
Low Country Seafood Bouillabaisse herb croutons
Roasted Cauliflower Bisque parmesan gremolata, truffle oil
entrees
Buttermilk Fried NC Flounder
creole shrimp remoulade, dill pickle chow chow,
creamy stone-ground grits, creole slaw 26
Pan Seared Atlantic Halibut
lump crab-roasted tomato “pesto”, lemon-basil beurre blanc,
creamy stone-ground grits, sautéed veggies 29
Mr. Friendly’s Famous Meatloaf
house-ground beef tenderloin & Angus ribeye, blue cheese bbq sauce,
crispy fried onion rings, roasted garlic mashed potatoes,
country ham stewed collard greens 22
Low Country Brined 14oz. Compart Farms Pork Chop
charred sweet corn-marinated vidalia “salad”,
smoked bacon bbq sauce, roasted garlic mashed potatoes,
country ham stewed Bradford Farms collards 28
vegetarian
Pan Sauteed Butternut Squash Ravioli
bourbon brown sugar cream sauce, wilted spinach,
candied pecan gremolata 21
HALF PRICE WINES
PINK & WHITE
La Luca Prosecco Rose, California 38—19
Viña Zorzal Garnacha Blanca, Spain 36—18
Barone Montalto Pinto Grigio, Italy 38—19
Ca Momi Sauvignon Blanc, California 42—21
Kuranui Sauvignon Blanc, Marlborough 42—21
Blue Nun Riesling, Germany 38—19
RED
Noah River Pinot Noir, California 44—22
Chamisal Pinot Noir, San Luis Obispo, California 48—24
Honora Vera Garnacha, Spain 38—19
Trapiche Malbec, Mendoza Valley, Argentina 42—21
Tacho Malbec, Uco Valley, Argentina 44—22
Tribute Cabernet Sauvignon, Napa Valley, California 48—24
Cedar & Salmon Cabernet, Napa Valley, California 48—24
J. Lohr “Hilltop” Cabernet, Napa Valley, California 54—27
