Lemon-Dill Seared Red Trout
eggplant-zucchini caponata, roasted red pepper romesco,
creamy stone-ground grits, your choice of vegetable 15
Buttermilk Fried Pork Cubed Steak
tasso ham gravy, grilled corn relish,
creamy mashed potatoes, your choice of vegetable 14
Chile-Lime Grilled Shrimp over a Big Salad
pineapple-green tomato salsa, crispy tortilla strips, cucumbers,
shaved onions, grape tomatoes, mixed greens, tomato-cilantro vinaigrette 14
Today’s House-Ground Burger Special
wild mushroom-blue cheese duxelle, red wine-rosemary “steak sauce”,
toasted brioche bun, vine-ripe tomato, lettuce, shaved onion, chips, pickle 12
Soups
Creamy New England Clam Chowder oyster crackers
Creole Chicken, Green Tomato & Andouille Sausage white rice
