Pale Ale Fried NC Rainbow Trout
blue crab-pecan relish, saffron-chive aioli, creamy grits,
your choice of speckled butterbean succotash or creole slaw 12
Buffalo Fried Shrimp over a Big Salad
roasted corn salsa, tomatoes, cucumbers, shaved onions,
mixed greens, housemade croutons, buttermilk-basil blue cheese dressing 13
Blackened Chicken “Jambalaya”
tasso ham-tomato gravy, green onions, andouille sausage dirty rice,
your choice of speckled butterbean succotash or creole slaw 11
Today’s Burger Special
12oz house-ground angus ribeye & beef tenderloin,
smoked gouda-jalapeño pimento cheese, fried green tomato,
toasted brioche bun, lettuce, tomato, shaved onion, chips, pickle 11
Soups
Southwest Black Bean & Beef Chili w/ cilantro sour cream & cheddar
Roasted Red Pepper-Tomato Bisque w/ saffron-chive aioli & basil