small bites, starters
Grilled Apple & Pear Salad
arugula, roasted beets, peppered goat cheese,
candied pecans, balsamic-herb vinaigrette 9.5
House-Ground Cheeseburger Sliders
smoked gouda-jalapeño pimento cheese,
fried pickles, honey-bourbon bbq sauce 10
Pan Seared Sea Scallops
blue crab-asparagus “salad”,
dijon-citrus hollandaise 13
soups
Southwest Black Bean & Beef Chili
w/ cilantro sour cream & cheddar
Creamy Mushroom Bisque w/ black pepper parmesan
entrees
Bronzed NC Wild Striped Bass
creole shrimp-sweet corn sauté,
saffron-chive aioli, creamy grits, sautéed veggies 24
Pecan-Blue Crab Stuffed NC Rainbow Trout
dijon-citrus hollandaise, creamy grits, grilled asparagus 23
Pan Seared Yellowfin Tuna
grilled apple-pumpkin seed “salad”,
white balsamic-mint reduction,
brown sugar mashed sweet potatoes, sautéed veggies 24
Apple Cider Braised Pork Osso Bucco
vidalia-thyme confit, blackberry bbq jus,
butternut squash risotto, ham hock stewed collard greens 25
Char-Grilled 12oz. CAB Ribeye
wild mushroom-blue cheese duxelle,
rosemary-red wine demi glace,
buttermilk mashed potatoes, sautéed veggies 29
