Grilled Apple & Pear Salad
arugula, roasted beets, peppered goat cheese,
candied pecans, balsamic-herb vinaigrette 9.5
Pan Seared Sea Scallops
blue crab-asparagus “salad”,
saffron-chive aioli 13
soups
Southwest Black Bean & Beef Chili
w/ cilantro sour cream & cheddar
Roasted Red Pepper-Tomato Bisque
w/ parmesan gremolata
entrees
Bronzed NC Wild Striped Bass
green tomato-ham hock chow chow,
Texas Pete beurre blanc,
creamy grits, ham hock stewed collard greens 22
Pecan-Blue Crab Stuffed NC Rainbow Trout
saffron-chive aioli, creamy grits, grilled asparagus 21
Pan Seared Yellowfin Tuna
white balsamic-mint reduction,
mixed berry-candied pecan compote,
butternut squash risotto, sautéed veggies 24
Mr. Friendly’s Famous Meatloaf
house-ground beef tenderloin & ribeye,
blue cheese bbq sauce, crispy fried onion rings,
buttermilk mashed potatoes, ham hock stewed collard greens 17
Char-Grilled 12oz. CAB Ribeye
smoked gouda-jalapeño pimento cheese,
blackberry-bbq jus,
buttermilk mashed potatoes, sautéed veggies 29
