Pecan Crab Cakes
sweet corn-grilled vidalia “salad”, pimento remoulade,
creamy grits, your choice of succotash or creole slaw  14

Slow Roasted Pulled Pork BBQ Plate
molasses-mustard bbq sauce, smoked gouda mac-n-cheese,
your choice of succotash or creole slaw, buttermilk cornbread  12

Cornmeal Fried Red Trout over a Big Salad
shrimp-caper relish, cucumbers, grape tomatoes, shaved onions,
toasted almonds, mixed greens, creamy lemon-dill dressing  13

Today’s House-Ground Burger Special
pesto goat cheese, fried green tomatoes,
toasted brioche bun, lettuce, tomato, shaved onion, chips, pickle  12

Loaded Baked Potato bacon, cheddar, green onions
Coconut Curry & Squash cilantro & couscous