Balsamic Herb Grilled Pork Chop red wine-portobello demo glace,
creamy mashed potatoes, your choice of succotash or creole slaw 11.
Buttermilk Fried Flounder cajun-blue crab remoulade,
creamy grits, your choice of succotash or creole slaw 11.
Jerk Seasoned Sea Scallops & Shrimp over Big Salad
mixed greens, pineapple salsa, honey-almond vinaigrette,
cucumbers, tomatoes, shaved onions, housemade croutons 13.
Blackened Grouper country ham-dijon hollandaise,
creamy grits, your choice of succotash or creole slaw 12.
Smoked Turkey-Applewood Bacon “Club”
on a croissant, monterey jack cheese, sherry-cayenne mayo,
lettuce, tomato, shaved onion, chips, pickle 8.5
Soups of Today
Seafood-Sausage Gumbo w/ green onions
Creamy Potato & Country Ham w/ cheddar cheese
